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Outbreak of Salmonella Newport Infections

3 years ago source www.cdc.gov

Outbreak

United States

UPDATE - September 1st, 2020
CDC reports that a total of 1,012 people infected with the outbreak strain of Salmonella Newport have been reported from 47 states to date.

August 18th, 2020
According to the CDC, as of August 18, 2020, a total of 869 people infected with the outbreak strain of Salmonella Newport have been reported from 47 states.

August 6th, 2020
Since the last case update, an additional 244 ill people have been reported in this outbreak, including 15 from 10 new states: Alabama, Connecticut, Delaware, Georgia, Massachusetts, Mississippi, New Hampshire, New Jersey, New Mexico, West Virginia. The total now is 640 people infected from 43 states. 85 people have required hospitalization and no deaths haven reported to date.

August 3rd, 2020
The CDC announced that the traceback information collected from the illness clusters identified Thomson International, Inc., of Bakersfield, Calif., as a likely source of red onions. Due to the way onions are grown and harvested, other onion types, such as white, yellow, or sweet yellow, may also be contaminated. Additional traceback is ongoing to determine if other onions are linked to the outbreak.

July 31th, 2020
Since the last update, the number of sick persons an additional 184 ill people have been reported in this outbreak, including 37 from 11 new states: Alaska, Colorado, Indiana, Kansas, Kentucky, Maryland, Nevada, New York, Pennsylvania, South Carolina, Texas. A total of 396 people infected with the outbreak strain of Salmonella Newport have been reported from 34 states and 59 have required hospitalization. No deaths have been reported.

July 24th, 2020
According to the last update by the CDC, an additional 87 ill people have been reported in this outbreak, including 38 from 8 new states (AZ, FL, ID, ME, ND, NE, SD, and VA) raising the total count to 212 people reported sick from 23 states. 31 people have required hospitalization and no deaths have been reported to date.

July 21st, 2020
The CDC announced that they are currently investigating a multistate outbreak of Salmonella Newport infections where 125 people have been reported sick from 15 states (CA, IL, IA, MI, MN, MO, MT, NC, OH, OR, TN, UT, WA, WI, WY). 24 people of the total have required hospitalization but no deaths have been reported to date.

Early investigations show that the people reported sick in this outbreak are more likely to share a common source of infection but no specific food item, grocery store, or restaurant chain has been identified as the source of infections.

Most people infected with Salmonella develop diarrhea, fever, and stomach cramps 6 hours to 6 days after being exposed to the bacteria and the illness usually lasts 4 to 7 days, and many recovers without treatment.

Check the CDC website for the full investigation details www.cdc.gov

Source: CDC

#us #salmonella #onion

Recent Interesting Reports

J

Arby's, West Main Street, Livingston, TN, USA

1 day ago reported by user-jdrwq628

It started about 5 day ago still going through it now been hospital twice Roast beef from arybees had to been I noticed the meat was not cooked after I already eaten it it was late that night and there attitude was hateful I'm been so sick have two ivs already still in pain  | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain

#arbys #livingston #tennessee #us #hospital #beef #roastbeef

Gibson Farms recalled Organic Light Halves and Pieces shelled walnuts because Gibson Farms received information that they may have the potential to be contaminated with E.Coli 0157:H7. The Organic Light Halves and Pieces shelled walnuts were sold to distributors located in CA and WA. Gibson Farms, Inc. … See More
has voluntarily recalled the product(s) after being notified by the CDC of 12 recorded illnesses allegedly linked to the consumption of organic halves and pieces shelled walnuts.

E. coli O157:H7 causes a diarrheal illness often with bloody stools. Although most healthy adults can recover completely within a week, some people can develop a form of kidney failure called Hemolytic Uremic Syndrome (HUS). HUS is most likely to occur in young children and the elderly. The condition can lead to serious kidney damage and even death.

Gibsons Farms Organic Light Halves and Pieces shelled walnuts were sold in bulk boxes in Net Wt. 25 lbs quantities and can be identified by lot 3325-043 & 3341-501 with expiration dates 5/21/25 & 6/7/25.

Gibson Farms requests consignees to hold and discontinue selling their existing stock of lot 3325-043 and lot 3341-501 and return any remaining inventory of the recalled products to our local warehouse Gibson Farms 1190 Buena Vista Rd Hollister Ca 95023. If you have distributed or sold this product to other retailers, please notify your clients as to the status of this product. Any retailers that have received the recalled walnuts are recommended to do the following:

-Retailers that received recalled products and do not clean and sanitize bulk bins between refilling them, should discard the contents of the bin and clean and sanitize it before refilling.

-Retailers that received recalled product from a distributor but do not know the brand or lot code information, you should hold product, sanitize your bins, and contact your supplier.

In case you are experiencing E. coli symptoms such as watery diarrhea (often bloody), vomiting; stomach cramps; and mild fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Company name: Gibson Farms
Brand name: Gibson Farms
Product recalled: California Shelled Walnuts, Organic Light Halves and Pieces
Reason of the recall: Due to potential Escherichia coli 0157:H7 (E. coli) contamination
FDA Recall date: April 30, 2024

Source: www.fda.gov
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#recall #us #e.coli

L'atelier du Logelbach has issued a recall for its "Choucroute de la Mer" product due to the presence of microbiological germs. The product was distributed in Logelbach, Wintzenheim through E. Leclerc Wintzenheim. The recall was initiated after the detection of Listeria monocytogenes, the bacteria responsible for listeriosis. … See More


The recalled product is:
- Choucroute de la Mer
- Brand: L'atelier du Logelbach.
- The product comes in two sizes
- Identified by: GTIN 0232171000000 and GTIN 0207298000000
- Best before date of 15/04/2024.
- The product was sold between 11/04/2024 and 15/04/2024.

If you have this product at home, do not consume it and return it to the store where it was purchased.

In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: rappel.conso.gouv.fr
See Less

#wintzenheim #grandest #fr #listeria

P

Burger King, Avenue de Verdun, Olivet, France

1 week ago reported by user-pftm5218

I went to the Burger King in Orléans on Friday, April 19 in the evening (past 22:00). Burgers: The meat in the hamburgers and triple cheese seemed overcooked and the burgers were not very hot. I have stomach cramps, and a lot of bloating. My tummy is rumbling a lot.  | Symptoms: Nausea, Cramps, Bloating

#burgerking #olivet #centrevaldeloire #fr #burger #cheese

N
Daughter ate chicken sandwich with lettuce, fries and chocolate shake at 8:10pm started vomiting at 5am. Delivered on time to our hotel via Uber Eats.  | Symptoms: Vomiting

#shakeshack #ubereatsdelivery #orlando #florida #us #chicken #chocolate #fries #lettuce #sandwich #shake #chickensandwich #chocolateshake

T

Wawa, Academy Road, Philadelphia, PA, USA

1 week ago reported by user-tghvv811

Grabbed a 20oz grape Powerade on my way into work @ 5:30am today (Tuesday) guzzling close to 1/2 and immediately turned around to rush home because i felt weird and didn't want to chance being ill at work. Took me 11 mins to drive home & I … See More
vomited on my steps before making it in my house (captured on my ring camera). I felt ill & slept until 4:30pm and then woke up feeling much better. Upon picking up some food and drinking that same grape Powerade I left in my car I vomited within 13 mins of drinking it again feeling nausea and dizziness just like this morning. I am confident this Powerade is the culprit. May still have the bottle in the car !  | Symptoms: Nausea, Vomiting, Stomach Pain, Dizziness
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#wawa #powerade #philadelphia #pennsylvania #us #powerade

K

ALDI, Plank Road, Fredericksburg, VA, USA

1 week ago reported by user-kmmrt137

I bought some grass fed patties, beef patties from Aldi's located in Fredericksburg, VA. And so the first patties I ate, I basically got sick within an hour after eating them and I actually was bleeding from my rear end. And so I didn't know what it … See More
was. So I just assumed, you know, I didn't know it was the beef patties until I just opened a second pack about an hour and a half ago. And I am nauseous again and I feel like I want to throw up. So I'm almost positive there's a beef patties. They're not. They're the ones that are already formed in the beef patties. I do have two left. I tried to call all these, but you can't call their phone and because it said a recording, that's how we save money. We don't have phones in the store, but I am going to go in there tomorrow and tell the manager. But Oh yeah, I just realized it's got to be that because that's the only thing I eat and I feel really nauseous right now. And I already feel like I'm going to have diarrhea right now. My stomach is rumbling. Thank you.  | Symptoms: Nausea, Bloody Stool
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#aldi #fredericksburg #virginia #us

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