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Saint Louis Bread Co., West Port Plaza, Maryland Heights, MO, United States
May 26, 2016 4:51 PM
147 West Port Plaza, St. Louis, 63146 Missouri, United States
At around 3pm I ate chicken poppy seed salad with lemonade. Spent there at about 1.5 hour,there was friend with kinds. After I left and started driving away felt like I'm ready to trow up. I did so at my first stop. Several hours later when I didn't have any more energy and went home diarea started. I only drunk water after.
July 29, 2019 6:26 PM
“I ate the strawberry capris salad with balsamic dressing and a side of bread yesterday around noon. I didnt feel any symptoms until 5am of Jul 29th when i began vomiting/cramping/ and having diahhrea ”
August 5, 2019 11:09 AM
“I ate at 8/7/2019 a tuna salad sandwich with an apple side and Mediterranean veggie sandwich, and afterwards I began to feel a sore throat, and the the next day I woke up with a nasal congestion and sweating a lot during my sleep ”
October 14, 2019 10:03 AM
“My mother and I both ordered the ham and swiss souffle and within a couple of hours became violently ill. We still have stomach issues and it's been a few days. ”
November 19, 2020 6:04 PM
“Food Poisoning ”
December 27, 2020 10:03 AM
February 26, 2021 8:12 AM
“Normally I would not post like this, however this has happened now two times in a row. First time was about six weeks ago. Ordered chili mac and fries. When I got home and started to eat, I realized the food just looked and smelled wrong. Only ate less than half of it. Next morning I was on the... toilet for a couple of hours. Nauseated with diarrhea. Undigested chili mac and fries coming out. Stayed away for awhile. Went back last night, and now the exact same symptoms as last time. I don't know what they are doing over there, but I'm not ever going back and I would suggest staying far away. ”
January 20, 2021 5:01 PM
“Ultra-Umami Turkey Meatloaf with Creamed Spinach & Carb Swap Cauli Mash delivered from Chicago to STL. Soon after (about 45 minutes) I ate my lunch, I started getting very gassy, and it was awful. About 2 hours later, I had a BM that was soft and oily. Something was bad, or unable for my body to dig... est. ”
January 18, 2021 7:21 AM
“I ate frozen precooked shrimp. My stomach has been severely cramping for three days now. ”
January 17, 2021 1:26 PM
“It had to be the tacos my kids only ate fries and cinnamon twist I was the only one got sick and I was the only one with tacos had to be the meat I’m guessing I Purchased my food, my kids only wanted the natch fries and the cinnamon twist so I got them one and one and got myself fries as well and t... wo tacos and a strawberry slushy I ate my food around 6:28, I made it home about 6:45 me and my kids sat down and ate our food about 10 minutes after I ate I start to feel dizzy and like I have to vomit I layed down right after to see if that would help my mouth got watery and so I vomit and one I started I couldn’t stop I also had blood clots in my vomit and and my bowel movement was red and very Liquidy yet still is I couldn’t take the pain and the vomiting anymore after tossing and turning all nite so I finally called the Ambulance and whent to the hospital At 6 in the morning and I have my discharge papers and what I was diagnosed with and also I had to take two days off from work due to the situation ”
December 29, 2020 1:11 AM
“I ate a sofrita salad bowl. I’m now having headaches, flatulence, constant need to go to the bathroom, light headed and my stomach is UUPPPSSEETTT!!! I can’t even sleep ”
Recent Interesting Reports
February 16, 2021 8:00 AM
“Eating Lucky Charms cereal. Within 5 minutes after i finished my bowl of lucky charms, i began feeling stomach pain as cramps. Soon after i experienced explosive diarreah. I believed that it was the milk. But just now im getting the same stomach cramps from snacking on dry lucky charms. No milk. ”
March 4, 2021 2:39 PM
“I bought a couple of impossible burger patties from here on March 1, 2021. I cooked on at 5:30 pm and had it with a plain bagel. Within an hour my stomach was in discomfort and it got gradually worse, it was bad through midday on Tuesday at which point I ate and that helped at bit. The discomfort... moved up the body to the heart, and led to distress and then to the head by the evening, and I had a headache. On Wednesday I was low energy, like I was sick, and I had to rest a lot. Today I am returning to normalcy but still a little fragile. I have been a vegetarian for 40 years, I live a healthy life. I was so disturbed I reported it to the FDA, something I have never done, and complained to the company. ”
February 27, 2021 1:01 AM
“Company name: J&J Distributing
Brand name: Haug, Fresh Tyme & more
Product recalled: Taco products
Reason of the recall: Listeria monocytogenes
FDA Recall date: February 26, 2021
Recall details: J&J Distributing of St. Paul, MN, is recalling multiple products because they have the potential to... be contaminated with Listeria monocytogenes, an organism that can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.
No illnesses have been reported to date in connection with this problem. The recalled products were distributed nationwide in retail stores. The recalled products are the following:
- Haug. Taco Tray 16 oz. UPC: 6-10014-16383-9. Code Date: 3-Mar.
- Haug. Mini 7 Layer Dip Tray 22 oz. UPC: 6-10014-16414-0. Code Date: 3-Mar.
- Haug. Taco Tray 16 oz. UPC: 6-10014-16415-7. Code Date: 3-Mar.
- Haug. Taco Tray 29 oz. UPC: 6-10014-16416-4. Code Date: 3-Mar.
- Fresh Thyme. Taco Dip 10oz. UPC: 8-41330-12368. Code Date: 3-Mar.
- Tastebuds. Layered Fiesta Taco Dip 9 oz. UPC: 0-38232-31611-8. Code Date: 3-Mar.
- Tastebuds. Taco Platter 26 oz. UPC: 0-38232-31683-5. Code Date: 3-Mar.
- Tastebuds. Taco Platter 15.8 oz. UPC: 0-38232-33235-4. Code Date: 3-Mar.
- Tastebuds. Taco Dip 9 oz. UPC: 0-38232-31612-5. Code Date: 3-Mar.
- Earthgrown. Mini Taco Dip. UPC: 6-10014-22341-0. Code Date: 3-Mar.
- Caribou. Turkey Sandwich 9 oz. UPC: 7-98493-17447-5. Code Date: 26-Feb.
- Kwik Trip. Taco Dip 8oz. UPC: 0-38232-36091-3. Code Date: 3-Mar.
- Kwik Trip. Taco Dip 15.8oz. UPC: 0-38232-36090-6. Code Date: 3-Mar.
The potential for contamination was noted after routine testing by the company revealed the presence of Listeria monocytogenes in a utensil used to produce the products.
Consumers who have purchased any of the affected products are urged to return them to the place of purchase for a full refund. Consumers with questions may contact the company at 651-221-0560, Monday through Friday, 7 am to 5 pm.
Check the full recall details on fda.gov
Source: FDA ”
February 5, 2021 6:10 PM
“Hurricane smoothie. I bought a smoothie for me and my friend. I finished it before getting to her house. She vomited in the car when she was drinking it and I got severe cramping and diarrhea from it about 30 minutes later. ”
February 7, 2021 11:55 PM
“The FSIS announced the recall of approximately 6,806 pounds of ready-to-eat (RTE) dip and salads products by Food Evolution because they contain meat that was produced without the benefit of federal inspection. There have been no confirmed reports of adverse reactions due to consumption of these pro... ducts.
FSIS is concerned that some product may be in consumers’ refrigerators. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.
The RTE dip and salad items containing meat were produced on various dates from Nov. 9, 2020, through Jan. 29, 2021 and have “USE BY” dates through Feb. 6, 2021. The recalled products bear establishment number “EST. 34309” inside the USDA mark of inspection. These items were shipped to retail locations in Illinois. The following product is subject to recall:
- Taco Dip With Refried Beans, Chili, Sour Cream, Cheddar, Onions, Black Olives, Jalapenos, & Red Pepper thoughtfully handmade —fresh to you — Fresh, Fast, Gourmet (31-oz).
- Taco Dip With Refried Beans, Chili, Sour Cream, Cheddar, Onions, Black Olives, Jalapenos, & Red Pepper thoughtfully handmade —fresh to you — Fresh, Fast, Gourmet. (18-oz).
- Tri-Colored Italian Style Rotini Pasta Salad with Salami thoughtfully handmade — fresh to you — Fresh, Fast, Gourmet. (7-oz).
- German Style Potato Salad with Bacon thoughtfully handmade — fresh to you — Fresh, Fast, Gourmet. (8-oz).
The problem was discovered during routine FSIS verification tasks. FSIS personnel discovered that the establishment produced amenable product at an off-site facility without the benefit of federal inspection, then repackaged and labeled the products with the USDA mark of inspection at the federal establishment.
This is a Class I recall meaning it is a health hazard situation where there is a reasonable probability that the use of the product will cause serious, adverse health consequences or death.
Check the full recall details on the FSIS website fsis.usda.gov ”
March 1, 2021 4:01 PM
“Chicken alfredo from there My mom and I got sick about 15-20 minutes after eating. We started with stomach cramping and throwing up and diarrhea with severe headache and chills with fever. We are still sick. We can't eat or drink
February 26 2021 ”
February 14, 2021 8:23 PM
“They employees here were giggling amongst each other, not sure if they did it on purpose. But I definitely got sick from their food ”
February 22, 2021 7:41 PM
“I bought some sliced butterball turkey from their meat butcher on January 26 for 15$. On Feb 12 I ate 2 of these slices, thickness 1 1/2 in a sandwich (bread, pickle, tomato, and some lettuce along with some other food (egg & cheese again from there), after about 5 hours later I got sick.
I did... not count the number of times I pooped. I also did not sleep very well that night, and had to get up and pace around my apartment from the discomfort I felt. At about 3AM the discomfort reached its peak and very slowly subsided. At about 7AM I was feeling much better.
I could not bring myself to through out all the food (the turkey + the egg and cheese alone was over 35$) that I had eaten from.
After only having a liquid diet for 24 hours, On Feb 13, I again had the same turkey sandwich but without the tomato. This time I also had a brownie that was given to me by a neighbor. This time I got sick after only about 3 hours. Now I am sure it was the turkey. This time it was a little worse, and after much pooping, I called the health nurse at the at the VA about 1AM Feb 14. She advised me to drink plenty of liquids and wait until morning to see how I felt.
I again had a very agenizing night again pacing around my apartment because I could not bring myself to do anything else. At about 2AM I vomited 4 times in quick succession. I was extremely glad to get that crap out of my stomach but didn't feel all that better after doing so as I had expected it to.
The extreme discomfort again slowly went down and about 8 AM I was feeling ok.
On Feb 17 I went to the store to return the meat but forgot to bring it. I found out that they had been closed for 3 days because of having no power. I needed to buy some more food so went to the frozen food section.
I found most of the shelves very low on frozen food. I talked to one of the workers about that, that was restacking the frozen food, and she said since they had lost power for 3 days they had to throw out all the frozen and refrigerated food. I chatted with her and another customer for a little while. I again asked her if she was sure all the frozen and refrigerated food was thrown out and she said she was.
I bought 3 Michelina's Chicken Fried Rice dinners and 1 Marie Callender's Chicken Pot Pie. I went home and immediately ate 2 of the Fried Rice dinners, and again got sick within about 4 hours. Again I have a sleepless night with extreme discomfort, but not as bad as the second time I got food poisoning, and again in the morning I felt better.
It is my belief that they didn't throw out all the frozen food. Frozen food that they thought would make it through the 3 day outage such as rice would be ok.
On Feb 21 I took back the turkey there and got a refund. I did not take back the rice for 2 reasons. First they are only a 1$ apiece, and 2nd I didn't want it to look like I was scamming them.
Proving food poising looks to me like a uphill battle, unless there are others like me that have been poisoned. My 3rd case of food poisoning on the other hand may not be as hopeless as it seems. If they did not throw out all the frozen and refrigerated food as they said it is a different matter, after all their own surveillance cameras may show a different story! I am also sure that the people that insure they would like to know if all the food they claimed was thrown out was in fact done.
I still have yet to throw out 1 unopened Chicken pot pie, and 1 Chicken Fried Rice and 2 opened Chicken Fried Rice dinners. The codes on those dinners may show that they were thrown out with the insurance company. As for now, I don't think I will ever buy frozen or refrigerated food there again. ”
February 28, 2021 3:26 AM
“Me and my mom ordered it cause we were lazy and we got 2 pizzas, one for me that’s was a three meat, and hers was Hawaiian and a side of cheesy sticks with coke. And I ate it about 2 (or more) hours ago I believe. And I have been in the bathroom for over an hour ”
February 10, 2021 12:50 PM
“The chicken on the chicken chipotle sandwich was raw, and rubbery. Not sure if it was truly raw as I doubt they cook it and not just warm it in store but made me sick. Took photos of the chicken i spit out. Unfortunately I thought it was just texture and didn’t see the pink until I concluded the mea... l. I’m disgusted. ”