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Chicago Food Poisoning

In Chicago, Illinois, it's estimated that over 300 thousand suffer from food poisoning annually. McDonald's and Chipotle Mexican Grill are the most frequently mentioned brand names, and the most commonly mentioned product is chicken.

Last updated:

Chicago, Illinois, United States

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Regulatory Report

Pinche tacos y michoacana, 3801 S Kedzie Ave, Chicago, IL, USA

4 years ago •source chicago.gov • details

Report date: Apr 28, 2022
37. Food properly labeled; original container
- comments: must label food storage containers when not in original package. Must label repackage foods with info given.

38. Insects, rodents, & animals not present
- comments: observed evidence of appx. 100 or more rat… See more

#rats #rodents #chicago #illinois #unitedstates

124   Comments Comment

Regulatory Report

St Xavier Main Cafeteria, 3700 W 103rd St , Chicago, Il, USA

4 years ago •source chicago.gov • details

Report date: Apr 29, 2022
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed cutting boards in kitchen area with deep grooves and staining. Instructed person in charge to replace or resurface and maintain.

49. Non-food/food contact surfaces clean
- comments:… See more

#chicago #illinois #unitedstates

33   Comments Comment

Regulatory Report

Donald L Morrill School, 6011 S Rockwell St, Chicago, IL, USA

4 years ago •source chicago.gov • details

Report date: Apr 27, 2022
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hot water at left hand washing sink in boys second floor washroom(57. 1f) and all three hand washing sinks in boys third floor washroom(67. 5-80. 4f) instructed manager to provide… See more

#chicago #illinois #unitedstates

5   Comments Comment

Regulatory Report

Maxwell Street Express, 11656 S Halsted St, Chicago, IL, USA

4 years ago •source chicago.gov • details

Report date: Apr 28, 2022
38. Insects, rodents, & animals not present
- comments: observed over 80 mice droppings on cardboard boxes, shelves and floor along walls and corners in rear pizza prep area. Instructed manager to call an exterminator for service, clean and sanitize all areas.… See more

#chicago #illinois #unitedstates #corn #pizza #potato

22   Comments Comment

Regulatory Report

Earle School, 2040 W 62nd (6200s) St , Chicago, Il, USA

4 years ago •source chicago.gov • details

Report date: Apr 29, 2022
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hot water at hand washing sinks in pre-k washroom 101 (80. 4f), pre-k washroom 109 (76. 6f) instructed manager to provide at least 100f water at all hand washing sinks.… See more

#chicago #illinois #unitedstates

5   Comments Comment

Regulatory Report

Bria Of Forest Edge, 8001 S Western Ave , Chicago, Il, USA

4 years ago •source chicago.gov • details

Report date: Apr 26, 2022
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: inspector comments: violation codes: 4-501. 11 inspector comments: must repair or replace worn door gasket on walk in freezer,peeling paint from dish racks near 3- compartment sink. Must… See more

#chicago #illinois #unitedstates #milk

22   Comments Comment

Regulatory Report

Gerry's Fish & Chicken, 11857 S Michigan Ave , Chicago, Il, USA

4 years ago •source chicago.gov • details

Report date: Apr 28, 2022
37. Food properly labeled; original container
- comments: observed bulk containers not labeled. Instructed manager to label all bulk containers with common name of food.

38. Insects, rodents, & animals not present
- comments: observed over 20 mice droppings on floor along… See more

#mice #rodents #rats #chicago #illinois #unitedstates #cooks

7   Comments Comment

Regulatory Report

Los Dos Rios, 2939 W 63rd St , Chicago, Il, USA

4 years ago •source chicago.gov • details

Report date: Apr 29, 2022
22. Proper cold holding temperatures
- comments: observed chorizo stored at improper temperature 68. 2f in prep area. Instructed manager to discard 30lbs and $150 of chorizo. All cold food must maintain 41f or below during storage, preparation, display and service. Priority… See more

#raw #chicago #illinois #unitedstates #sub #chorizo

5   Comments Comment

Regulatory Report

Mcdonald's, 4158 S Ashland Ave , Chicago, Il, USA

4 years ago •source chicago.gov • details

Report date: Apr 29, 2022
2. City of chicago food service sanitation certificate
- comments: the person in charge has no city of chicago food service managers certificate; must obtain and keep on premises at all times. Priority foundation violation 7-38-012 issued.

55. Physical facilities installed, maintained… See more

#mcdonalds #chicago #illinois #unitedstates #fries #frenchfries #cooks

36   Comments Comment

Regulatory Report

Lee Elementary, 6448 S Tripp (4232w) , Chicago, Il, USA

4 years ago •source chicago.gov • details

Report date: Apr 27, 2022
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hot water at hand washing sink (75. 2f)in washroom room 100. Instructed manager to provide 100f-120f water at all hand washing sinks. Priority 7-38-030(c)

10. Adequate handwashing sinks properly supplied… See more

#chicago #illinois #unitedstates #corn

27   Comments Comment

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