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Food Safety Reports: Illinois, United States

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Taqueria Durango, South Lasalle Street, Aurora, IL, USA

2 months ago •reported by user-gypr4476 • details

Partner and I had chorizo tacos and steak tacos, we got sick 9hrs later. Had to go to er because we had diarrhea and vomiting causing us to need fluids. We were sick for two days. Couldn't eat normal meals for a week  | Symptoms: Nausea, Diarrhea, Vomiting

#aurora #illinois #unitedstates #steak #chorizo

36   Comments Comment

Regulatory Report

Los Dos Rios, 2939 W 63rd St, Chicago, Il, USA

2 months ago •source chicago.gov • details

Report date: Mar 20, 2026
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed cardboard on shelving in walk in cooler. Instructed person in charge to remove and maintain surfaces smooth and easily cleanable with non-porous material.

56. Adequate ventilation &… See more

#chicago #illinois #unitedstates #meat

6   Comments Comment

Regulatory Report

Murray, 5335 S Kenwood (1332e), Chicago, Il, USA

2 months ago •source chicago.gov • details

Report date: Mar 20, 2026
54. Garbage & refuse properly disposed; facilities maintained
- comments: observed outside dumpster with lids not closed due to excessive trash overflowing. Instructed to correct and maintain to ensure tight fitting lids. Priority foundation violation 7-38-020(b).

Source: chicago.gov

#chicago #illinois #unitedstates

  Comments Comment

Regulatory Report

Franz Peter Schubert Elementary School, 2727 N Long, Chicago, Il, USA

2 months ago •source chicago.gov • details

Report date: Mar 19, 2026
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no handwashing sinks in classrooms in preschool annex building where meals are received, held and served. Instructed to provide a fully stocked handwashing sinks in all classrooms where meals are served… See more

#school #chicago #illinois #unitedstates

16   Comments Comment

Regulatory Report

Hk Banquet, 6845 W Addison St, Chicago, Il, USA

2 months ago •source chicago.gov • details

Report date: Mar 19, 2026
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hand washing sink in kitchen and dish washing prep areas. Instructed to install a hand washing sinks conveniently located to kitchen and rear dish washing prep areas with hot and… See more

#chicago #illinois #unitedstates

16   Comments Comment

Regulatory Report

Church's Chicken 1054, 1808 W 47th St, Chicago, Il, USA

2 months ago •source chicago.gov • details

Report date: Mar 19, 2026
22. Proper cold holding temperatures
- comments: found 30lbs of raw chicken held at 49.3f in walk-in cooler. Instructed manager to hold cold tcs foods at 41f or lower. Priority violation 7-38-005. Chicken discarded valued at $50

33. Proper cooling methods used;… See more

#churchschicken #chicago #illinois #unitedstates #chicken

139   Comments Comment

Regulatory Report

Mr.submarine, 10509 S Western Ave, Chicago, Il, USA

2 months ago •source chicago.gov • details

Report date: Mar 19, 2026
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: large can opener with food and rust. Instructed to clean, remove rust and maintain.

49. Non-food/food contact surfaces clean
- comments: the lower counter surfaces in the front… See more

#chicago #illinois #unitedstates

6   Comments Comment

Regulatory Report

Jerkk Valleyy, 1556 S Pulaski Rd, Chicago, Il, USA

2 months ago •source chicago.gov • details

Report date: Mar 19, 2026
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hot water (51. 6f) at front handwashing sink in prep area. Instructed manager to provide hot water at least 100f at front handwashing sink for proper handwashing. Priority 7-38-030(c)

38.… See more

#chicago #illinois #unitedstates

21   Comments Comment

Regulatory Report

Las Islas Marias, 4770 W Grand Ave, Chicago, Il, USA

2 months ago •source chicago.gov • details

Report date: Mar 19, 2026
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed hand sink in hot food prep area not accessible. Basin was filled with strainers and used salsa containers. Instructed that sink must be accessible and maintained at all times. Priority foundation… See more

#chicago #illinois #unitedstates #salsa #shrimp

12   Comments Comment

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