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Food Safety Reports: United States

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Regulatory Report

Mcdonald's, 6515 S Western Ave, Chicago, Il, USA

4 days ago source chicago.gov details

Report date: Jun 15, 2026
10. Adequate handwashing sinks properly supplied and accessible
- comments: obstructed hand wash sink at main prep area. A large broken ice maker placed in front of hand wash sink obstructing access to use the sink, priority foundation violation 7-38-030(c). Manager unable… See more

#mcdonalds #chicago #illinois #unitedstates

Regulatory Report

Subway, 1139 W Granville Ave, Chicago, Il, USA

4 days ago source chicago.gov details

Report date: Jun 15, 2026
22. Proper cold holding temperatures
- comments: noted internal temperature of the following tcs food items inside cold serving line to be improper:-beef 51.8f, chicken teriyaki 47.4f, turkey 44.6f, veggies 53.7f, pepperoni 49.6f, roast chicken 46.4f. 54.8f, roast beef 49.1f, eggs 52.3f.… See more

#subway #chicago #illinois #unitedstates #beef #bread #chicken #pepperoni #teriyaki #turkey #roastbeef

Regulatory Report

Dunkin Donuts & Baskin Robbins, 6100 S Western Ave, Chicago, Il, USA

4 days ago source chicago.gov details

Report date: Jun 12, 2026
10. Adequate handwashing sinks properly supplied and accessible
- comments: no hot water provided at all hand wash sinks, water temp is at 86f, instructed manager to provide 100-120f at all hand wash sinks. Priority violation 7-38-030.

40. Personal cleanliness
- comments:… See more

#baskinrobbins #dunkindonuts #nuts #chicago #illinois #unitedstates

Regulatory Report

Ihop, 7549 S Cicero Ave, Chicago, Il, USA

4 days ago source chicago.gov details

Report date: Jun 12, 2026
49. Non-food/food contact surfaces clean
- comments: violation codes: 4-602.13 inspector comments: observed the shelving under grills and prep tables on hot line in need of cleaning to remove all food debris build up. Must clean, sanitize and maintain clean.

51. Plumbing… See more

#ihop #burbank #illinois #unitedstates

Regulatory Report

El G-fe, 4253 W 47th St, Chicago, Il, USA

4 days ago source chicago.gov details

Report date: Jun 12, 2026
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed improper maximum water temperatures ranging between 143.8-144.3f at handwashing sink in men and women's washrooms. Instructed a handwashing sink shall be equipped to provide water at a maximum temperature of 120f… See more

#chicago #illinois #unitedstates

Regulatory Report

Burger Papi, 5728 S Archer Ave, Chicago, Il, USA

4 days ago source chicago.gov details

Report date: Jun 12, 2026
55. Physical facilities installed, maintained & clean
- comments: observed items stored on floor throughout basement (flooding in facility since last inspection). Instructed person in charge to organize and maintain all items at least six inches from floor at all times.

55.… See more

#chicago #illinois #unitedstates

Regulatory Report

Tequila Cj Restaurant, 5750 S Archer Ave, Chicago, Il, USA

4 days ago source chicago.gov details

Report date: Jun 11, 2026
2. City of chicago food service sanitation certificate
- comments: observed no city of chicago sanitation certificate on site at time of inspection. Instructed person in charge valid original city of chicago sanitiation certificate is required on site at all times. Priority… See more

#chicago #illinois #unitedstates

Regulatory Report

Rice And Noodle Thai Food, 1522-1526 W Montrose Ave, Chicago, Il, USA

4 days ago source chicago.gov details

Report date: Jun 11, 2026
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no handwashing sink in rear prep/dishwashing area. Instructed to install a handwashing sink with hot and cold running water soap and paper towels. Priority foundation violation. 7-38-030(c).

22. Proper cold holding… See more

#chicago #illinois #unitedstates #chicken #rice #egg

Regulatory Report

Caribbean Cool Creeze, 74 E 71st St, Chicago, Il, USA

4 days ago source chicago.gov details

Report date: Jun 11, 2026
5. Procedures for responding to vomiting and diarrheal events
- comments: observed facility with no bodily fluid spill kit and no corresponding clean up procedure for responding to vomiting and diarrheal events. Instructed facility to develop a clean-up procedure and maintain appropriate… See more

#chicago #illinois #unitedstates