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Food Safety Reports: Other

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Had a bad experience eating out?

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Real Time Reports

My wife, brother in law and I ate at The Madness on Smoky Park this past Saturday, January 6. My BNL and I had hamburgers and my wife had sushi. She gave me the last piece of her roll and she ate the rest. Neither of us… See more

#asheville #northcarolina #unitedstates #sushi #orange #roll

The FDA issued an alert advising consumers not to eat, and restaurants and food retailers not to sell, and to dispose of certain Intershell International Corp (MA 7802 SP) whole, live scallops that were received from an unlicensed harvester, believed to be harvested from prohibited waters in… See more

#pennsylvania #unitedstates #scallops

161   Comments Comment
Ordered salmon dish for 16.50 euros approximately 6.45pm on 10/11/2023.

Tasted particularly “fishy”.

I then came home and when I went to bed I experienced uncontrollable vomiting and diarrhoea for 24 hours. I was weak, and had no energy and became dehydrated.

The vomit tasted like fish.  | Symptoms: Nausea, Diarrhea, Vomiting, Dehydration, Weakness

#lisboa #lisboa #portugal #fish #salmon

Regulatory Report

Little Wok - Wicker Park, 1950 W Division St, Chicago, IL, USA

2 years ago source chicago.gov details

Report date: Jan 9, 2024
15. Food separated and protected
- comments: observed the cook prep sweet and sour chicken by picking up raw chicken with one hand, which had a glove, then placing said chicken into the fryer; the cook was using a tong with the… See more

#undercooked #raw #chicago #illinois #unitedstates

Regulatory Report

Seafood Junction, 5401 S Wentworth Ave Ste 5w, Chicago, Il, USA

2 years ago source chicago.gov details

Report date: Jan 9, 2024
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no written employee health policy on site. Instructed facility to establish an appropriate employee health policy and maintain with verifiable signed copies on site for all food employees… See more

#rodents #mice #rats #chicago #illinois #unitedstates

Regulatory Report

Chop Suey Huang, 5202 N Lincoln Ave , Chicago, Il, USA

2 years ago source chicago.gov details

Report date: Jan 9, 2024
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no person in charge present with city of chicago certified manager certificate.

2. City of chicago food service sanitation certificate
- comments: observed no city of chicago certified food… See more

#chicago #illinois #unitedstates

Regulatory Report

Golden Dragon, 2459 W Madison St, Chicago, IL, USA

2 years ago source chicago.gov details

Report date: Jan 9, 2024
38. Insects, rodents, & animals not present
- comments: observed approx. 100 mouse droppings on the floor and storage shelves in the dry storage area and basement storage area. Management instructed to clean and remove all rodent droppings from all affected areas.… See more

#rodents #mice #rats #chicago #illinois #unitedstates

Regulatory Report

Ny Fish And Chicken, 2748-50 W Madison St , Chicago, Il, USA

2 years ago source chicago.gov details

Report date: Jan 8, 2024
2. City of chicago food service sanitation certificate
- comments: no city of chicago food sanitation certificate posted on the premises. Premises cooks and serves hamburgers and chicken wings. Management instructed that a certified food manager must be present at all times… See more

#chicago #illinois #unitedstates

Regulatory Report

El Xangarrito Mex Restaurant, 4811 N Rockwell St, Chicago, IL, USA

2 years ago source chicago.gov details

Report date: Jan 8, 2024
16. Food-contact surfaces: cleaned & sanitized
- comments: observed black slimy substances on interior water components of the ice maker, dripping into ice 'ice is used for human consumption'. Management was instructed to turn off machine, remove ice and have interior of… See more

#chicago #illinois #unitedstates

Regulatory Report

Seoul Stick, 1571 N Milwaukee Ave, Chicago, IL, USA

2 years ago source chicago.gov details

Report date: Jan 8, 2024
56. Adequate ventilation & lighting; designated areas used
- comments: observed hood filters above griddle and fryer area with an accumulation of dust build up. Instructed manager to clean.

57. All food employees have food handler training
- comments: observed food handler… See more

#chicago #illinois #unitedstates