Product: Pastry

“Experienced vomiting ”

“I ate 2 of their brand Hawaiian rolls on Monday and within an hour I threw up everything in my stomach and had several bouts of diarrhea. I didn't eat any more of the rolls that week until I ate 1 on Thursday evening with dinner. I woke up in... See More the middle of the night throwing up and had diarrhea until late afternoon on Friday. ”

“Bought 5 Mangoes Sunday 9th Feb... at night we ate 2 big mangoes purchsed from Markey ,between 4 persons, x 2 adults and 2 kids ages 6 and 4, within 12 hours severe vomiting and diarrea occurred along side major stomach cramps , temps at around 38 to 39...occurred in... See More 3 persons that ate majority of the mangoes....still (Tuesday 11th Feb they are still very unwell and will be taken to hospital as diarrhea and major cramps are still present alongside with vomiting.) ”

“Eating salad, probably E coli. Happened within minutes  I ate the arugula salad with roasted cauliflower , 3 blackberries, and some green peas at 12:30 Stood up from table at 1:00 cramping began immediately. I worked outside for about an hour with a hired hand, all the while, bending over,... See More walking stooped. Came inside to lie down. Never could get comfortable. Finally at 8 pm , the first vomiting. I thought great. This is the end. Continued vomiting, 9:00, 10:30, 2:30.  Not possible to sleep with the severe pains, and nausea. Stayed in bed all day Monday moaning. drinking water. Got up to go to bathroom but the movement so painful it took about 30 m each time I got back to bed for stomach to calm down even the slightest . Supposed to leave Tuesday morning to Dallas to help my son-in-law with the children while daughter out of town business trip. No sleep Monday night. When I got out of bed at 4:30am to catch the flight, I vomited again. Cancelled trip temporarily. Cost my husband and I $400 to reschedule. Not sure now if I can go tomorrow. I cant walk upright. So much abdominal pain. The restaurant rep explained to me that it was not food poisoning but the flu. I know the difference. She then lectured about fresh raw vegetables are not susceptible to food poisoning. I explained that lettuce is especially prone to bacteria if not washed properly.
It was arugula salad with roasted cauliflower ”

“Not sure but ate shrimp with noodles...grilled shrimp...backed potatoe ....lobster....salad...but only had a few bites of pasta ...one i got home i had severe shivers for two hours straight stomach cramps vomiting diarrhea As explained above ...symtoms started after 3 to 4 hours later ”

“tagalong girl scout cookies I had just got. my husband,me and grandaughter got sick. I purchased cookies. Me and husband had 2 cookies a piece and grandaughter had 4, we both felt nauseated and then had cramping ”

“I had a grilled chicken sandwich meal with a gluten free bun. Two hours later when I got home I started having diarrhea, vomiting and I passed out. I have now been at the hospital for two days for these on going issues. ”

“chicken We bought chicken drumsticks and wors on Friday the 7th Feb 2020. On Saturday, we had a braai. Kids had wors rolls and adults had porridge, wors and chicken. Everyone got sick from Sunday early morning. ”

“My husband and I both had horrible GI symptoms for 3 days. My son said he thought he got sick from here a few weeks ago but there was a lot of crud going around at the time. When we got sick within 3 hours of eating here too, it’s... See More confirmed. Never again. ”

“Four of us shared about 6 different types of rolls varying in types, both raw and cooked. Plus a grilled calamari plate. Our guests were up all last night due to being ill with vomiting, watery diarrhea, severe aches, nausea, sweating, chills, etc and led us to become rather dehydrated.... See More So miserable and disappointed! ”