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Food Safety Report: Burnside, 650 E 91st Pl , Chicago, Il, USA.
3 years ago •source chicago.gov • business
650 East 91st Place, Chicago, 60619 Illinois, United States
Report date: May 10, 202216. Food-contact surfaces: cleaned & sanitized
- comments: observed peeling paint above and in contact with the baking serving pans. Instructed manager to remove equipment and store in a location where contamination won't occur.
22. Proper cold holding temperatures
- comments: observed improper cold holding temperatures ranging from 45. 3 f-49. 8 f. The following items that manager voluntarily discarded were: sour cream, italian dressing, salsa, sliced american cheese, minced garlic in water, vegetable base. Priority violation 7-38-005.
33. Proper cooling methods used; adequate equipment for temperature control
- comments: observed two door refrigeration unit not maintaining proper temperature 53. 2 f. Instructed manager to repair and maintain cooler at 41f or below. Two door refrigeration unit is tagged held for inspection and must not be used until reinspected by chicago department of health. Priority 7-38-005.
38. Insects, rodents, & animals not present
- comments: observed evidence of mice/rats on premises. Observed over 50-100 mice droppings on floor along walls in dry storage, office, kitchen instructed manager to call pest control company for service, clean and sanitize all areas. Priority foundation7-38-020 (a).
51. Plumbing installed; proper backflow devices
- comments: observed in pre-k room 104, hand washing sink running water is yellow in color. Notified engineer and system will be flushed.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed no cover waste receptacle in staff toilet room. Instructed manager to provide.
56. Adequate ventilation & lighting; designated areas used
- comments: observed one burned out light bulb underneath ventilation hood. Instructed manager replace burned out light bulb.
60. Previous core violation corrected
- comments: observed continued non-compliance report #2534566 dated 10/08/2021. Observed the walls in the kitchen manager office peeling and brick deteriorating falling onto prep surfaces and cooking equipment, observed peeling paint over stove area and serving line. Instructed to repair, repaint or stain the brick walls for ease of cleaning and maintaining. Priority violation 7-42-090.
Source: chicago.gov
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