I ordered steamed vegetables and Beef for my fiancee and she experienced food poisoning the next morning. The Beef seemed rubbery. Read More

Bought some fresh sliced deli meat (roasted Turkey and toupee ham) and made sandwiches for dinner. Added iceberg lettuce, hothouse Tomato and maple leaf precooked Bacon (we heated it up before adding it to our sandwiches). This was put on whole west Sub buns. We also had mini vanilla Xmas cupcakes for dessert. Within 2 hours I felt nauseous, chills, aches and then vomited four times and had diarrhea twice. This lasted for two hours. Then in the morning my wife who ate the same as me vomited (approximately 6.5 hours after consuming). Not entirely sure what the culprit was but will be avoiding the deli from sobeys in the future. The Turkey was brand new and was opened in front of me but ham was already opened when I got there. The meat was shaved using a meat cutter...but we got there fairly late in the day so the blade may not have been cleaned and could have had been cross contaminated. Vegas were washed before eating. Read More

The Chicken served was not fresh. We took the dish back to the chef and he mentioned “it’s normal” and we got diarrhea hours later. Read More

International seafood. Oysters and sashimi. Both my husband and me have diarrhoea after the lunch buffet. Read More

I ordered special Chicken biriyani from hyderabad chefs. Few of the pieces have a very stale smell and taste. As not all the pieces were spoilt, it was difficult to spot it , but after coming across 2 such pieces it was evident that few pieces were spoilt. Read More

They used cans of Butane with a torch attachment to cook the meat - ir may I say chard the outside of the pork leaving it raw - in order to speed up how they expedited the high volume of orders. The food was full of chemicals My partner and I got sick right away. Now the second day and it was awful. Read More