Greensboro, North Carolina, United States

“My toddler woken up around 6 something morning and was throwing up we made nachos that night could it be the chilli that made her sick but I remember the Chesse was a little spicy now I'm dealing with also diarrhea Just my daughter it started around 6 in the... See More morning ”

“Friday April 24th at 7pm had my only meal of the day at Gusto. Hamburg steak (ground beef+pork patty) and grilled chicken breast. Everything seemed cooked. A few hours later stomach cramps started which would last more than a week. Later that night and into the next 3 days experienced... See More severe nausea, dizziness, fatigue, vomiting and diarrhea. Went to ER on 2nd day. Symptoms continued for 8 days. ”

“I ate the crunch roll (cooked) about 0945 PM Saturday May 24 and started having symptoms about 1:45 AM Sunday May 25. It started with lower abdominal pain (7/10) and quickly escalated to feeling incredibly hot, cold sweats, almost passed out on the toilet. Severe nausea close to vomiting. Then... See More diarrhea. Once the diarrhea was done I felt way better. No more symptoms. ”

“roar buger not done i got sick about a hour from eating i looked at the buger it was pink  ”

“the packaged bbq salmon Their bbq salmon....cooked to well done. Felt fine all day. Ate salmon and started feeling ill about 2 to 3 hours later. I rarely become nauseous. The salmon was eaten with a baked potato and butter. That was all. ”

“Three of us ordered from there on Wednesday 5/13. My Mom and I both ordered Ruben The Great. The only thing we had in common. We both got bad diarrhea about an hour after eating. Today (2nd day), we both have nausea. The 3rd person ordered something else and was... See More fine. I notified the manager, he was nice and looking into it.

UPDATE: 3 days later my mom and I are still having diarrhea and nausea. The original Manager said he would refund us for the food. Called back today and checked with another Manager . She said we don’t know anything about it, and nothing was done (meaning to check the food). She then basically said we were lying. I got mad, and she then took down information as said they are required to report to the health department. Original Manager didn’t do that either. I am concerned that they did not take this incident seriously as nothing was done about it. A restaurant needs to take these reports seriously. When I originally called them, I stated I was not looking for a refund, I wanted them to check the food. According to the Manager another manager they didn’t do that. This is very troubling. ”

“My husband got sick from the food there.. nauseous, diarrhea and ((—sweats, fever. My husband and I got three Tacos and 30 min after he got sick.
My husband went to that location and he was really sick and had the chills .. he was fine prior to us going... See More there.. last year I ate there and we both were sick but we thought maybe we would give it another chance but this time he got sick and I didn’t.. and when we get the tacos the meat is never hot. It’s like Luke warm or cold.. when we go to Taco Bell the meat is always hot upon getting the order.. we won’t be going back there ”

“Two nights ago. I ate a fillet burger meal and about an hour after i felt really unwell. Had work and had to leave because my stomach was so painful and have been up and down to the toilet constantly. Very uncomfortable and now missing out on working too. Was... See More not happy considering this is the first time i have had in months! ”

“Had it a few hours later horrible stomach problems and diarrhea ”

“I ate mini croissants from their bakery ordered through amazon prime The next day felt nausea ”