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Updated: December 8, 2023 8:30 AM
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¿Tengo intoxicación alimentaria?
Ai-je une intoxication alimentaire?
¿Qué tipo de intoxicación alimentaria tengo?
Me intoxiqué con la comida, ¿qué hago?
Quel type d'intoxication alimentaire ai-je?
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مجھے فوڈ پوائزننگ ہو گئی، میں کیا کروں؟ ۴۹
کیا مجھے فوڈ پوائزننگ ہے؟ ۵۰
مجھے کس قسم کی فوڈ پوائزننگ ہے؟ ۵۱
4 Brothers Italian Restaurant, 7323 W Atlantic Ave, Delray Beach, FL 33446, United States
9 hours ago
Closure Date: 11/28/2023
Violation:
- High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed approximately 25 live roaches on ground and in wheel under 10 burner stove on cook line in kitchen **Warning** - From... See More follow-up inspection 2023-11-28: Observed 4 live roaches at time of inspection **Time Extended**
Source: Florida Department of Health See Less
Closure Date: 11/30/2023
Violation:
- High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Cook line salad station cold holding unit- observed 5 live flying insects flying over cut lettuce, carrots, peppers and cabbage slaw. Main kitchen Dish... See More area storage shelf- observed 3 live flying insects flying around storage shelf with clean pots. Main kitchen Dish area- observed 5 live flying insects flying around trash can in dish area. Front counter Wait station on east side of bar- observed 2 live flying insects flying around prep table for takeout orders. Dining area Bar- observed 9 live flying insects flying around liquor bottles and landing on beer dispenser and used limes in hand washing sink. Main kitchen Prep table in front of expo line- observed 5 live flying insects flying around tea machine and bowls of cut limes and lemons. Main kit dry storage room- observed 10 live flying insects flying around paper towels, cleaning wipes cloths and aprons. Main kitchen storage shelf in front of 3 compartment sink-observed 7 live flying insects flying around clean 3rd pans and landing on Togo containers. Main kitchen drain at prep sink near ice machine- observed 2 live flying insects flying around food inside drain.
Source: Florida Department of Health See Less
Ordered online for 3 pizzas to be ready by 7:40 pm for a meeting. When we got to the place there were about 15 people waiting for their orders as well. One lady was supposed to have hers done by 6:30pm she got her pizza by 8:10pm... See More which is ridiculous. At this point we were late for our meeting and didn’t get our pizzas until 8:30pm. And to top it off the pizza gave us all food poisoning. | Symptoms: Nausea, Diarrhea See Less
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Fever, Stomach Pain, Cramps, Chills
Suspected source: Lou malnstis or levaine bakery
Onset: Less than 4 hours
Duration: 4 to 12 hours
Sick: Me | Symptoms: Nausea, Diarrhea, Vomiting See Less
Food was great initially, got a Caesar salad and a small classic deep dish with sausage. Later that night experienced diarrhea, the following morning vommiting and more diarrhea. Only have 72 hours in town and spent the entire day in the hotel room. | Symptoms: Nausea, Diarrhea, Vomiting See Less
1.5K
Symptoms: Nausea, Vomiting, Something else
Symptoms: Nausea, Diarrhea, Vomiting
927
Ordered a Chicken Feast pizza. Within an hour of consuming it, I’ve had violent diarrhoea. Called the branch and they said that they “didn’t know how to report such a thing”. Either poor hygiene standards or unsafe ingredients. Avoid this Domino’s. | Symptoms: Diarrhea See Less
11
I ordered ramen and 3 sushi at a sushi shop, around 7:50pm the order arrived. The ramen was average in taste, too spicy and the meat was not great. I left it at the end. The sushi was good. Since 21:00 I have had abdominal cramps and... See More diarrhea 👌 | Symptoms: Diarrhea See Less
64
Date Closed: Dec 4, 2023
Reason for Closure:
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Cold TCS food... See More item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
Evidence of mice or live mice in establishment's food or non-food areas.
Source: New York City Environmental Health Department. See Less
150
Last 30 days
