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Food Safety Reports: Chicago, Illinois, United States

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Regulatory Report

Cafecito, W Fullerton Pkwy, Chicago, IL, USA

6 years ago source chicago.gov details

Report date: Apr 20, 2020
5. Procedures for responding to vomiting and diarrheal events
- comments: found procedure/plan on site however kit not complete missing solution to control norovirus for responding to vomiting and diarrheal events, also missing mop etc. Instructed facility to maintain any appropriate supplies… See more

#raw #rodents #undercooked #chicago #illinois #unitedstates #chicken #meat

Regulatory Report

Yaya's Mini Mart, 1458 W 18th St, Chicago, IL, USA

6 years ago source chicago.gov details

Report date: Apr 20, 2020
5. Procedures for responding to vomiting and diarrheal events
- comments: 2-501. 11 observed no written procedure nor adequate supplies on site for responding to vomit and diarrhea events that can potentially occur inside of the facility. Instructed to provide. Priority foundation… See more

855   Comments Comment

Regulatory Report

Pizza Hut, 11708 S Marshfield Ave, Chicago, IL, USA

6 years ago source chicago.gov details

Report date: Apr 20, 2020
2. City of chicago food service sanitation certificate
- comments: observed pic on duty has no valid city of chicago food sanitation certificate posted or provided. Priority foundation violation issued.

5. Procedures for responding to vomiting and diarrheal events
- comments: observed… See more

#pizzahut

Regulatory Report

79th Food Basket, 1351 W 79th St, Chicago, IL, USA

6 years ago source chicago.gov details

Report date: Apr 20, 2020
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no signed employees health policies. Must provide and maintain. (priority foundation 7-38-010)

5. Procedures for responding to vomiting and diarrheal events
- comments: observed no clean-up policy procedure… See more

#rodents #mice #chicago #illinois #unitedstates #meat #milk

Regulatory Report

Whales Fish & Chicken, 1828 W 79th St, Chicago, IL, USA

6 years ago source chicago.gov details

Report date: Apr 20, 2020
10. Adequate handwashing sinks properly supplied and accessible
- comments: inspector comments: violation codes: 5-204. 11 inspector comments: observed no hand washing sink in rear slushie prep area. Must install a hand sink with hot and cold running water or move prep… See more

#rodents #mice #chicago #illinois #unitedstates #bread

Regulatory Report

First Slice Pie Cafe, 5357 N Ashland Ave, Chicago, IL, USA

6 years ago source chicago.gov details

Report date: Apr 21, 2020
51. Plumbing installed; proper backflow devices
- comments: found no backflow prevention devices for ice machine, drip coffee machine, and espresso machine. Must provide where they can be located and serviced.

55. Physical facilities installed, maintained & clean
- comments: found walls… See more

#chicago #illinois #unitedstates #coffee

Regulatory Report

Dunkin', 3347 W North Ave, Chicago, IL, USA

6 years ago source chicago.gov details

Report date: Apr 20, 2020
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no written employee health policy on the premises. Management instructed to have a signed employee health policy for each employee. Priority foundation 7-38-010. No citation issued.

Source: chicago.gov

#dunkindonuts #chicago #illinois #unitedstates

Regulatory Report

Old World Market, Chicago, IL 60640, USA

6 years ago source chicago.gov details

Report date: Apr 20, 2020
22. Proper cold holding temperatures
- comments: observed 30 pounds of beef lip inside preparation sink submerged in water. Temperate of beef/water at 46. 4f. Priority violation. No citation issued. 7-38-005. Disposed of 30 pounds of beef lip value at 90 dollars.… See more

#chicago #illinois #unitedstates #beef