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Chicago Food Poisoning

In Chicago, Illinois, it's estimated that over 300 thousand suffer from food poisoning annually. McDonald's and Chipotle Mexican Grill are the most frequently mentioned brand names, and the most commonly mentioned product is chicken.

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Chicago, Illinois, United States

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Regulatory Report

The Hampton Social, West Hubbard Street, Chicago, IL, USA

5 years ago •source chicago.gov • details

Report date: May 14, 2021
16. Food-contact surfaces: cleaned & sanitized
- comments: must clean interior panels of both ice machines in rear prep area, instructed to maintain.

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: observed pizza utensils stored between the wall… See more

#chicago #illinois #unitedstates #pizza

173   Comments Comment

Regulatory Report

Fred and jack's, South Yale Avenue, Chicago, IL, USA

5 years ago •source chicago.gov • details

Report date: May 14, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hand washing sign at hand washing sink in rear prep/dishwashing area. Instructed manager to provide hand washing sign at all hand washing sinks used by employees.

22. Proper cold holding… See more

#raw #chicago #illinois #unitedstates #chicken #wings #chickenwings

15   Comments Comment

Regulatory Report

Finley Dunne's Tavern, 3458 N Lincoln Ave, Chicago, IL, USA

5 years ago •source chicago.gov • details

Report date: May 13, 2021
25. Consumer advisory provided for raw/undercooked food
- comments: menu does not disclose and inform consumers of the specific menu items that are raw or undercooked and a potential hazard of consuming such food. Must provide a consumer advisory that discloses and… See more

#pink #raw #undercooked #chicago #illinois #unitedstates #egg #soda #milk

90   Comments Comment

Regulatory Report

Friends Sushi, 710 N Rush St, Chicago, IL, USA

5 years ago •source chicago.gov • details

Report date: May 13, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no employee health policy on premises at this time, instructed to provide. Priority foundation 7-38-010.

22. Proper cold holding temperatures
- comments: observed time temperature control for safety… See more

#rodents #raw #chicago #illinois #unitedstates

90   Comments Comment
M

Potbelly Sandwich Shop, West Taylor Street, Chicago, IL, USA

5 years ago •reported by user-mgqjx793 • details

everytime i ate there i got sick. i tried different sandwiches but they all got me sick i waited about a year before i ate my last sandwich. May 12 2021 i had a terrible headache and nausea. i vomited once and the whole day felt terrible… See more

#potbellysandwichshop #chicago #illinois #unitedstates #sandwich

855   Comments Comment

Regulatory Report

Taqueria Carnitas El Ojon, 6356 S Kedzie Ave, Chicago, IL, USA

5 years ago •source chicago.gov • details

Report date: May 14, 2021
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: toilet room receptacle must be covered at all times. Correct and maintain.

55. Physical facilities installed, maintained & clean
- comments: floors under and around all cooking equipment in need of cleaning… See more

#chicago #illinois #unitedstates

5   Comments Comment

Regulatory Report

Caribbean Jerk Palace III, 10318 S Halsted St, Chicago, IL, USA

5 years ago •source chicago.gov • details

Report date: May 13, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no soap at hand washing sink in rear prep area. Instructed manager to provide soap for proper handwashing. Priority foundation 7-38-030(c) citation issued.

10. Adequate handwashing sinks properly supplied and accessible… See more

#chicago #illinois #unitedstates #beef #bread #chicken #fish

14   Comments Comment

Regulatory Report

Fairplay Foods, 2323 W 111th St, Chicago, IL, USA

5 years ago •source chicago.gov • details

Report date: May 13, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed hot water temperature (124. 1f) above maximum temperature of 120f at hand washing sink in basement men washroom. Instructed manager to maintain hot water temperature(100f-120f) at all hand washing sinks. Priority… See more

#rodents #chicago #illinois #unitedstates #seafood #meat

7   Comments Comment

Regulatory Report

Island Fish & Chicken, 6701 S Racine Ave , Chicago, Il, USA

5 years ago •source chicago.gov • details

Report date: May 13, 2021
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: see violation#2

2. City of chicago food service sanitation certificate
- comments: observed no valid city of chicago food sanitation certificate posted. Restaurant cooking chicken, fish,beef,etc. Priority foundation issued 7-38-012.… See more

#chicago #illinois #unitedstates #beef #chicken #fish

15   Comments Comment

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