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Chicago Food Poisoning

In Chicago, Illinois, it's estimated that over 300 thousand suffer from food poisoning annually. McDonald's and Chipotle Mexican Grill are the most frequently mentioned brand names, and the most commonly mentioned product is chicken.

Last updated:

Chicago, Illinois, United States

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Regulatory Report

Oooh Wee It Is, 33 E 83rd St , Chicago, Il, USA

4 years ago source chicago.gov details

Report date: Apr 12, 2022
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed water temperature at all 4 hand washing sinks in toilet room ranging from 78. 4f to 79. 1f. Instructed manager that water temperature must be at minimum 100. 0f. Priority violation… See more

#chicago #illinois #unitedstates #fruit #cake

Regulatory Report

Subway, 8614 S Kedzie Ave , Chicago, Il, USA

4 years ago source chicago.gov details

Report date: Apr 11, 2022
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed the handwash sink in the rear not accessible or maintained, pipe underneath in poor repair and water leaking onto floor when in use. Instructed manager to repair properly, free of leaks.… See more

#subway #chicago #illinois #unitedstates

Regulatory Report

El Pollo Real, 6330 S Pulaski Rd , Chicago, Il, USA

4 years ago source chicago.gov details

Report date: Apr 13, 2022
22. Proper cold holding temperatures
- comments: observed diced tomatoes 59. 1f, sour cream 55. 8f, eggs 55f stored at improper temperature in prep cooler. Instructed manager to discard. All cold tcs food must maintain 41f or below during storage, preparation, display… See more

#chicago #illinois #unitedstates #cream #sourcream

Regulatory Report

Wendy's, 8302 S Ashland Ave , Chicago, Il, USA

4 years ago source chicago.gov details

Report date: Apr 13, 2022
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must repair or replace worn door gasket on bottom of walk in freezer.

49. Non-food/food contact surfaces clean
- comments: must clean grease and food debris build up… See more

#wendys #chicago #illinois #unitedstates #chocolate #soda #milk

Regulatory Report

Ethiopian Diamond Restaurant, 6120-6122 N Broadway , Chicago, Il, USA

4 years ago source chicago.gov details

Report date: Apr 13, 2022
49. Non-food/food contact surfaces clean
- comments: 4-601. 11(b)-- all cooks line equipment with excessive grease inside and out, interior exterior of microwave oven, all coolers and freezers interior and exteriors with food debris. Must clean and maintain all. ---- 4-602. 13-… See more

#chicago #illinois #unitedstates #ro-tel #cooks

Regulatory Report

Food Rocket, 4853 N Broadway , Chicago, Il, USA

4 years ago source chicago.gov details

Report date: Apr 13, 2022
5. Procedures for responding to vomiting and diarrheal events
- comments: no vomit and diarrhea clean-up procedure on-premises. Instructed manager must provide a vomit and diarrhea clean-up procedure with all necessary items as outlined in the policy on-premises. Priority foundation 7-38-005.

38.… See more

#chicago #illinois #unitedstates

43 1 Share   Comments Comment

Regulatory Report

Me-ga Carnitas, 6336 S Pulaski Rd , Chicago, Il, USA

4 years ago source chicago.gov details

Report date: Apr 13, 2022
25. Consumer advisory provided for raw/undercooked food
- comments: observed no consumer advisory or disclosure on menu. Instructed manager to provide. Priority foundation 7-38-005

37. Food properly labeled; original container
- comments: observed packaged food items not labeled in coolers. Instructed manager… See more

#chicago #illinois #unitedstates #cooks

Regulatory Report

Taqueria Y Restaurant La Piri, 6102 W Diversey Ave , Chicago, Il, USA

4 years ago source chicago.gov details

Report date: Apr 12, 2022
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no employee health policy on site. Instructed to provide an employee health policy that includes a signed acknowledgement from each employee. Priority foundation 7-38-010. Citation issued.

6. Proper… See more

#chicago #illinois #unitedstates #coffee #shrimp #soda #pastry

Regulatory Report

Bonchon, 1732 W Division St , Chicago, Il, USA

4 years ago source chicago.gov details

Report date: Apr 12, 2022
16. Food-contact surfaces: cleaned & sanitized
- comments: observed ice scooper being stored on top of the ice machine with the food contact surface exposed. Instructed on how to properly store ice scoop between uses.

16. Food-contact surfaces: cleaned & sanitized
-… See more

#chicago #illinois #unitedstates #sub

Regulatory Report

Sun Wah Bar-b-q, 5039-5043 N Broadway , Chicago, Il, USA

4 years ago source chicago.gov details

Report date: Apr 12, 2022
21. Proper hot holding temperatures
- comments: found the following tcs foods held at improper temperature inside the front prep area steamtable- bbq pork at 91. 2 f, squid at 50. 0 f, cooked chicken at 50. 0 f, and organ meats… See more

#chicago #illinois #unitedstates #bbq #chicken #pork