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Food Safety Reports: New York, United States

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Date Closed: May 16, 2019
Reason for Closure:
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Food not protected from potential source of contamination during… See more

#newyork #newyork #unitedstates #fish #fruit

604   Comments Comment
Date Closed: May 16, 2019
Reason for Closure:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
HACCP plan not approved or approved HACCP… See more

#mice #rodents #rats #newyork #unitedstates #fish

I ate an Alfredo pasta bowl and garlic knots next thing I know I’m throwing up 4 times and I have diarrhea, 2 people , me and my sister , and 4-5 hours after eating  | Symptoms: Vomiting, Nausea, Fever, Diarrhea

#dominospizza #newyork #unitedstates #alfredo #pasta #bowl #garlic

180   Comments Comment
Cheeseburger, both myself and my husband got nauseous followed by diarrhea approximately only after 1 hour not even.. I can’t believe I’m saying this but their ground beef must’ve had something bad. I hope this gets checked out, I haven’t felt this sick before. I didn’t expect it.  | Symptoms: Diarrhea, Nausea

#fiveguys #newburgh #newyork #unitedstates #beef #cheeseburger

I had a chicken burrito bowl with corn, tomato, cheese, lettuce, and guac. 4 hours later I was throwing up and had explosive diarrhea all night. It’s 24 hours after symptoms started and the stomach cramping and diarrhea and nausea are still full force.


Damn you!!  | Symptoms: Diarrhea, Nausea, Vomiting, Cramps

#chipotlemexicangrill #newyork #newyork #unitedstates #burrito #cheese #chicken #corn #lettuce #tomato #chickenburrito #burritobowl #bowl

213   Comments Comment
Date Closed: May 14, 2019
Reason for Closure:
Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
Food Protection Certificate not held by supervisor of food operations.
Toilet facility not maintained and… See more

#mice #rodents #rats #newyork #unitedstates #fish #fruit

Date Closed: May 15, 2019
Reason for Closure:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Cold food item held above 41 º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Facility not vermin proof.… See more

#newyork #unitedstates #fish

Date Closed: May 15, 2019
Reason for Closure:
Hot food item not held at or above 140º F.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Evidence of mice or live mice present in facility's food… See more

#newyork #unitedstates

180   Comments Comment