“Boneless chicken wings from there  I went with a friend to get food felt a little sick last night but not painful. Haven’t texted the friend I went with so not sure.  ”

“Stopped and got it for my fiancé and step daughter. My son and I passed on it and said we would eat later so they order chicken nuggets fries and a burger around 1 pm. We went to Walmart after to get some things and he went to the gym.... See More He came back and picked us up maybe an hour later and said his belly was messed up and he was having diarrhea. My step daughter also started composing that her belly hurt. So fast forward to about 5 we left the kids with grandma and went to an even and came back to get them at about 11 and she said that my step daughter had thrown up. So we took them home and put them to bed. My fiancé had complained about his belly all evening as well. We got to bed and my fiancé and step daughter BOTH spend the whole night puking. My son and I are fine and haven’t had any issues. So I know it’s this place for sure ! ”

“I almost puked a few hours after eating a chicken sandwhich. Now i have the water poops and feel horrible. Never eating there again. ”

“Had a carnitas bowl with double meat, half brown rice, tomato salsa, sour cream, avocado and lettuce Monday evening around 6:30 pm. A few hours later experienced bloat then diarrhea and rumbling stomach. Still not feeling well and it's Wednesday., I was the only one. Symptoms started about two hours... See More after eating. I don't know of anyone else getting sick. ”

“I ordered a spicy Italian sub, it took only a day before the symptoms began, I couldn’t eat anything for a few days or smell food without gagging ”

“6/3/18, Feast with Salmon, Lobster, Shrimp, Rice. The next day had nausea, fever, diarrhea. Was admitted to hospital after visiting ER and confirmed Norovirus. ”

“I ordered a 6 picece chicken basket, all my tenders were small and my frys were soggy and cold but I was hungry so I ate it anyway. I felt sick 20 minutes later and woke up at 2 am throwing up. ”

“My family and I last night ordered (03/29/18) 20 traditional Asian zing, 12 honey BBQ boneless, and 12 Thia Curry boneless wings from our local Chillicothe, Ohio establishment. I’ve previously had allergic reactions to chicken wings not being completely cooked, therefore I ALWAYS order them to be EXTRA crispy. I... See More stressed EXTRA crispy numerous times while placing my order and told them why. I get them home to start eating and they don’t taste EXTRA crispy. I ate a couple wings and they had seemed to be okay, but weren’t extra crispy, how I ordered them. So, I immediately called in to talk to the manager on duty. She pretty much told me that I was lying, her cook cooked them for a few minutes extra, and that they were extra crispy. She was VERY rude about it and hung up the phone. She refused to even replace the order. After the phone call, I bit into another wing. It was EXTREMELY BLOODY!! My wife immediately started freaking out and called back into the establishment to talk to the manager again. My wife told her that there was NO possible way that they were cooked as long as she said because there was BLOOD pouring out of them!! The manager continued to be extremely rude and hung up on my wife. I kept the entire order (20) of chicken wings to take into the establishment today and speak with another manager besides that one. The manager I spoke to in person at the establishment was also VERY rude and threatened to call the police on me and have me barred from the establishment for life. Due to their unprofessional behavior, I have pictures, as well as the wings I originally ordered that are BLOODY, and have contacted our local Health Department to make a report. Bloody (not cooked) chicken wings are a health jazz art and can be extremely dangerous! Since when is the customer and their heath not the #1 priority? It was extremely obvious that the Chillicothe, Ohio management team does NOT care about their customers or their health otherwise it would have been handled in a different PROFESSIONAL manner! I asked them for their general managers number and/or corporate number and they told me they weren’t allowed to give out that information. I’ve worked in food service almost my entire life and I KNOW this is NOT how situations like this are suppose to be handled!!! We were treated as though we were the ones in the wrong, but we aren’t the ones serving the public bloody, not cooked chicken wings!!!!!! ”

“Bacon wrapped pork loin that we bought and prepared at home...ate at 9 pm...threw up all night couldn't get out of bed till 6 pm next day now diarrhea ”