McDonald's, 8321 S Ashland Ave, Chicago, IL, USA
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McDonald's, 8321 S Ashland Ave, Chicago, IL, USA
3 years ago
Report date: Jul 21, 2020
38. Insects, rodents, & animals not present
- comments: violation codes: 6-202. 15 inspector comments: observed an appx. "1/2" gap along bottom corners of south & north parking lot and garbage door. Must make doors tight fitting.
39. Contamination prevented during food
38. Insects, rodents, & animals not present
- comments: violation codes: 6-202. 15 inspector comments: observed an appx. "1/2" gap along bottom corners of south & north parking lot and garbage door. Must make doors tight fitting.
39. Contamination prevented during food
preparation, storage & display
- comments: violation codes: 3-305. 11 inspector comments: must replace missing front upper panels on both ice machines to prevent contamination.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: violation codes: 4-501. 11 inspector comments: must repair or replace damaged door gasket on walk in cooler and reach in cooler #2,missing door panel on mc cafe prep cooler,ice machine in basement door panel in poor repair.
49. Non-food/food contact surfaces clean
- comments: violation codes: 4-601. 11(c) inspector comments: must clean debris build up from fryers ,unused 2- door prep cooler,ice build up in #2- reach in freezer/cooler near cooking equipment.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: violation codes: 5-501. 17 inspector comments: must provide a garbage can with lid in women's toilet room.
54. Garbage & refuse properly disposed; facilities maintained
- comments: violation codes: 5-501. 15 inspector comments: observed outside garbage dumpster lid in poor repair and not tight fitting. Lid is damaged and broken leaving an appx. "4-6" gap. Must repair or replace for lids to be tight fitting. (priority foundation 7-38-020(b)
55. Physical facilities installed, maintained & clean
- comments: violation codes: 6-501. 13 inspector comments: must remove ice build up from floor in walk in freezer. Must clean debris and grease from floor under cooking equipment and front drive thru under soda machine.
55. Physical facilities installed, maintained & clean
- comments: violation codes: 6-501. 114 inspector comments: must elevate,remove and organize articles off of floor and away from walls in chemical storage area and near tanks in basement.
55. Physical facilities installed, maintained & clean
- comments: violation codes: 6-201. 13 inspector comments: must repair or replace damaged ,broken and loose wall bases in rear drive thru area. Must grout floor on cook line under equipment.
56. Adequate ventilation & lighting; designated areas used
- comments: violation codes: 6-501. 14 inspector comments: must clean filters at cooking equipment.
Source: chicago.gov
- comments: violation codes: 3-305. 11 inspector comments: must replace missing front upper panels on both ice machines to prevent contamination.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: violation codes: 4-501. 11 inspector comments: must repair or replace damaged door gasket on walk in cooler and reach in cooler #2,missing door panel on mc cafe prep cooler,ice machine in basement door panel in poor repair.
49. Non-food/food contact surfaces clean
- comments: violation codes: 4-601. 11(c) inspector comments: must clean debris build up from fryers ,unused 2- door prep cooler,ice build up in #2- reach in freezer/cooler near cooking equipment.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: violation codes: 5-501. 17 inspector comments: must provide a garbage can with lid in women's toilet room.
54. Garbage & refuse properly disposed; facilities maintained
- comments: violation codes: 5-501. 15 inspector comments: observed outside garbage dumpster lid in poor repair and not tight fitting. Lid is damaged and broken leaving an appx. "4-6" gap. Must repair or replace for lids to be tight fitting. (priority foundation 7-38-020(b)
55. Physical facilities installed, maintained & clean
- comments: violation codes: 6-501. 13 inspector comments: must remove ice build up from floor in walk in freezer. Must clean debris and grease from floor under cooking equipment and front drive thru under soda machine.
55. Physical facilities installed, maintained & clean
- comments: violation codes: 6-501. 114 inspector comments: must elevate,remove and organize articles off of floor and away from walls in chemical storage area and near tanks in basement.
55. Physical facilities installed, maintained & clean
- comments: violation codes: 6-201. 13 inspector comments: must repair or replace damaged ,broken and loose wall bases in rear drive thru area. Must grout floor on cook line under equipment.
56. Adequate ventilation & lighting; designated areas used
- comments: violation codes: 6-501. 14 inspector comments: must clean filters at cooking equipment.
Source: chicago.gov
368
McDonald's, 8321 S Ashland Ave, Chicago, IL, USA
3 years ago
Report date: Jul 17, 2020
22. Proper cold holding temperatures
- comments: observed improper temperatures of foods stored inside of walk in cooler such as 5lbs. Egg folds 64. 4f. 13. 2lbs. Liquid eggs 61. 9f. 6lbs. Canadian bacon 66. 2f. 3. 75oz. Creamier 65. 3f. 13lbs.
22. Proper cold holding temperatures
- comments: observed improper temperatures of foods stored inside of walk in cooler such as 5lbs. Egg folds 64. 4f. 13. 2lbs. Liquid eggs 61. 9f. 6lbs. Canadian bacon 66. 2f. 3. 75oz. Creamier 65. 3f. 13lbs.
Orange juice 55. 4f. 3lbs. Burrito mix 63. 0f. 8lbs. Pancakes 46. 4f. 6lbs. Sliced tomatoes 65. 1f. 31lbs. Sliced apples 67. 0f. 16. 5lbs. Milk 65. 0f. 2. 64 gallons bulk cream 62. 0f. 21lbs. Fresh hamburgers 62. 0f. 10lbs. Mayo 61. 0f-65. 0f. 5lbs. Tarta sauce 62. 0f. 5lbs. Big mac sauce 64. 0f. 23lbs. Whipped cream 66. 0f. 6. 5 cases of raw shelled eggs 61. 0f-63. 0f. Product was discarded by manager. Must have cold holding foods at 41. 0f or below. Appx. 273lbs. $405. (cos)(priority 7-38-005)
33. Proper cooling methods used; adequate equipment for temperature control
- comments: observed walk in cooler at 70. 9f with tcs foods stored inside. A held for inspection tag placed on unit. Once repaired fax or email letter when ready. Must have cold holding unit at 41. 0f or below. (cos) (priority 7-38-005)
38. Insects, rodents, & animals not present
- comments: observed an appx. "1/2" gap along bottom corners of south & north parking lot and garbage door. Must make doors tight fitting.
39. Contamination prevented during food preparation, storage & display
- comments: must replace missing front upper panels on both ice machines to prevent contamination.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must repair or replace damaged door gasket on walk in cooler and reach in cooler #2,missing door panel on mc cafe prep cooler,ice machine in basement door panel in poor repair.
49. Non-food/food contact surfaces clean
- comments: must clean debris build up from fryers ,unused 2- door prep cooler,ice build up in #2- reach in freezer/cooler near cooking equipment.
51. Plumbing installed; proper backflow devices
- comments: must repair or replace leaky pipe at 3/2 compartment sink.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: must provide a garbage can with lid in women's toilet room.
54. Garbage & refuse properly disposed; facilities maintained
- comments: observed outside garbage dumpster lid in poor repair and not tight fitting. Lid is damaged and broken leaving an appx. "4-6" gap. Must repair or replace for lids to be tight fitting. (priority foundation 7-38-020(b)
55. Physical facilities installed, maintained & clean
- comments: must repair or replace damaged ,broken and loose wall bases in rear drive thru area. Must grout floor on cook line under equipment.
55. Physical facilities installed, maintained & clean
- comments: must elevate,remove and organize articles off of floor and away from walls in chemical storage area and near tanks in basement.
55. Physical facilities installed, maintained & clean
- comments: must remove ice build up from floor in walk in freezer. Must clean debris and grease from floor under cooking equipment and front drive thru under soda machine.
56. Adequate ventilation & lighting; designated areas used
- comments: must clean filters at cooking equipment.
Source: chicago.gov
33. Proper cooling methods used; adequate equipment for temperature control
- comments: observed walk in cooler at 70. 9f with tcs foods stored inside. A held for inspection tag placed on unit. Once repaired fax or email letter when ready. Must have cold holding unit at 41. 0f or below. (cos) (priority 7-38-005)
38. Insects, rodents, & animals not present
- comments: observed an appx. "1/2" gap along bottom corners of south & north parking lot and garbage door. Must make doors tight fitting.
39. Contamination prevented during food preparation, storage & display
- comments: must replace missing front upper panels on both ice machines to prevent contamination.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must repair or replace damaged door gasket on walk in cooler and reach in cooler #2,missing door panel on mc cafe prep cooler,ice machine in basement door panel in poor repair.
49. Non-food/food contact surfaces clean
- comments: must clean debris build up from fryers ,unused 2- door prep cooler,ice build up in #2- reach in freezer/cooler near cooking equipment.
51. Plumbing installed; proper backflow devices
- comments: must repair or replace leaky pipe at 3/2 compartment sink.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: must provide a garbage can with lid in women's toilet room.
54. Garbage & refuse properly disposed; facilities maintained
- comments: observed outside garbage dumpster lid in poor repair and not tight fitting. Lid is damaged and broken leaving an appx. "4-6" gap. Must repair or replace for lids to be tight fitting. (priority foundation 7-38-020(b)
55. Physical facilities installed, maintained & clean
- comments: must repair or replace damaged ,broken and loose wall bases in rear drive thru area. Must grout floor on cook line under equipment.
55. Physical facilities installed, maintained & clean
- comments: must elevate,remove and organize articles off of floor and away from walls in chemical storage area and near tanks in basement.
55. Physical facilities installed, maintained & clean
- comments: must remove ice build up from floor in walk in freezer. Must clean debris and grease from floor under cooking equipment and front drive thru under soda machine.
56. Adequate ventilation & lighting; designated areas used
- comments: must clean filters at cooking equipment.
Source: chicago.gov
368
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