Zoob Zib Thai Authentic Noodle Bar, 9th Ave, Manhattan, New York, NY, USA
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Zoob Zib Thai Authentic Noodle Bar, 9th Ave, Manhattan, New York, NY, USA
5 years ago •reported by user-ftkct339
Re-Closed on the follow up inspection.
Evidence of mice or live mice present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Toilet facility not maintained and provided with toilet paper,
Evidence of mice or live mice present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Toilet facility not maintained and provided with toilet paper,
waste receptacle and self-closing door.
Source: a816-restaurantinspection.nyc.gov
Source: a816-restaurantinspection.nyc.gov
2.8K
Zoob Zib Thai Authentic Noodle Bar, 9th Ave, Manhattan, New York, NY, USA
5 years ago •reported by user-nkpm3928
Evidence of mice or live mice present in facility's food and/or non-food areas.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath
the unit.
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Posted caloric content on the menu(s), menu board(s), food tag(s) or stanchions adjacent to menu boards for drive-through windows deficient, in that the size and/or font for posted calories is not as prominent as the name of the menu item or its price.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Source: a816-restaurantinspection.nyc.gov
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Posted caloric content on the menu(s), menu board(s), food tag(s) or stanchions adjacent to menu boards for drive-through windows deficient, in that the size and/or font for posted calories is not as prominent as the name of the menu item or its price.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Source: a816-restaurantinspection.nyc.gov
2.8K
Recent Interesting Reports
Burger King, Raleigh Road Parkway West, Wilson, NC, USA
3 weeks ago •reported by user-kbzh4286
After a busy day at work with only coffee and water all day, I decided to stop at a fast food restaurant for a bite to eat. On February 13, 2024 I visited the Burger King located at 1708 Raleigh Rd Pkwy Wilson NC 27893. I ordered
the Candied Whopper Meal combo. I don't usually eat fast food, but I was pressed for time. I ignored the rude drive thru workers because it was 9:35 pm and they closed at 10:00 pm. I thought to myself why isn't it hot if I just ordered it? I looked through it to make sure I didn't see anything odd or a weird smell. I consumed the meal and it was edible, just not the best. Approximately 5:00 am, I woke up with the worst stomach pains in my life which continued throughout the day. Later that evening, I experienced more cramps and diarrhea. The diarrhea symptoms continued until the next day along with vomiting. I hate to be graphic, but both were gray in color. I immediately called my doctor. I explained the burger was the only solid food I consumed on 02/13/2024 and I hadn't consumed anything else since. She said the symptoms are related to food poisoning and to only consume water until the symptoms go away. The bodily fluids changed from gray to almost clear. After the 4th day, the vomiting and diarrhea stopped. I was told to only consume foods like jello, apple sauce, steamed rice, etc. I called the restaurant twice to report my concerns to the manager. I'm certain I wasn't the only person in line served bad meat that day. The manager referred me to Sanlar Enterprises DBA Burger King at 252-291-5335. I left messages on 02/14/2024, 02/15/2024, and 02/16/2024 without no response. I called the restaurant again explaining I was unable to reach anyone. Again, they said it was nothing they can do. I called Sanlar Enterprises again on 02/29/2024 and was able to reach a live person. The lady remembered the messages I left and said she gave the message to Bob and assumed he called back. She said she would relay the message. After no response, I called again on 04/10/2024. I received a call back today around 5:00 pm. Bob immediately told me he was having a bad day. I told him I was sorry to hear that. He asked for the reason of my call. I explained what happened. His response was " Unless you can present a doctor's note stating BURGER KING gave you food poisoning, there's nothing I can do. Of course you're going to say MY store gave you food poisoning " and chuckled. I said: Sir, my concern is other people could have gotten sick just like me and that store needs to do a better job handling food. Most likely they didn't cook fresh burgers close to closing time. His response was " The Wilson County Health Department are in their all the time, so I don't know what else to tell you". He also said no one else got food poisoning from his store. It took 2 months to get a call back. I should have taken heed as soon as he said he was having a bad day. He could care less of the physical pain, discomfort and sick days I had to give up because of this. If Burger King Corporation has people like this representing their company, they can't get anymore of my hard earned money. If anyone in the Wilson area visited this location on February 13, 2024 and got sick, please leave a comment. Thank you.
| Symptoms: Nausea, Diarrhea, Vomiting, Cramps, Stomach Pain
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Jimmy Dean, Vons, Cherry Avenue, Fontana, CA, USA
1 day ago •reported by user-wffxh113
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vomit cake birthday
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Braddock's Tavern, South Main Street, Medford, NJ, USA
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| Symptoms: Diarrhea, Vomiting, Dizziness, Chills
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Hotdogs, Sam's Club, Sams Drive, Watertown, NY, USA
4 weeks ago •reported by user-ptzth868
My husband and i ordered hotdogs and he's okay but I have been vomiting and having diarrhea for thr past 4 hours. And I think it was from the saurkraut or pickle relish because that's the only difference from what I ate and what my husband ate.
| Symptoms: Diarrhea, Vomiting
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1 week ago •reported by user-whhm9375
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| Symptoms: Vomiting, Nausea, Diarrhea
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Jack in the Box, Pinole Valley Road, Pinole, CA, USA
1 week ago •reported by user-rfmny121
I ate the plane mini tacos for dinner on April 21st 2024 and by the next morning came down with the runs followed by nausea followed by vomiting.
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Burger King, Collingsworth Street, Houston, TX, USA
1 week ago •reported by user-rcvyx413
I ordered a whopper junior meal and experienced sulphur burps, nausea, diarrhea all night long.
| Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain, Cramps
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Simple Truth Lunch Kit, Safeway, East Chaparral Road, Scottsdale, AZ, USA
2 weeks ago •reported by user-xtgkj119
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Chills
Suspected source: Simple Truth Lunch Kit
Onset: 4 to 12 hours
Duration: 4 to 12 hours
Sick: Me
Additional Information: I ate a Simple Truth lunch kit (turkey, cheese, and oatmeal cookies one) today and got insanely
Suspected source: Simple Truth Lunch Kit
Onset: 4 to 12 hours
Duration: 4 to 12 hours
Sick: Me
Additional Information: I ate a Simple Truth lunch kit (turkey, cheese, and oatmeal cookies one) today and got insanely
sick about 6-7 hours after eating it. It started with bad stomach cramps, diarrhea, and nausea. No vomiting yet. It’s 2am and I can’t sleep because I’m still running to the bathroom.. Purchased at this Safeway
| Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Chills
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Salaisons des beliers Chef’s pâté with green pepper recalled due to Listeria
3 weeks ago •source rappel.conso.gouv.fr
Recall notice
Salaisons des Beliers has issued a recall for its Pâté du Chef au Poivre Vert due to the presence of Listeria. The product was sold in the traditional charcuterie section at E.Leclerc Templeuve in Templeuve-en-Pévèle. The presence of Listeria was discovered during routine testing. The recall procedure
is expected to end on 14/04/2024.
The recalled product is branded as Salaisons des Beliers, with the specific model or reference also being Salaisons des Beliers. The product carries a GTIN of 0245665000000, with the affected batch being Lot 240222000. The best before date on the recalled items is 07/04/2024. The product was available for sale from 11/03/2024 to 29/03/2024 and is meant to be stored in a refrigerator.
Consumers are advised not to consume the product and to return it to the point of purchase.
In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: rappel.conso.gouv.fr
The recalled product is branded as Salaisons des Beliers, with the specific model or reference also being Salaisons des Beliers. The product carries a GTIN of 0245665000000, with the affected batch being Lot 240222000. The best before date on the recalled items is 07/04/2024. The product was available for sale from 11/03/2024 to 29/03/2024 and is meant to be stored in a refrigerator.
Consumers are advised not to consume the product and to return it to the point of purchase.
In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: rappel.conso.gouv.fr
4
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