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A
Report date: May 20, 2026
2. City of chicago food service sanitation certificate
- comments: no city of chicago certified food manager on site or valid documentation on the premises while tcs foods (rice, beef , chicken etc. ) is being handled and prepared. Instructed the person-in-charge… See more

#pandaexpress #chicago #illinois #unitedstates #beef #chicken #rice

A
Report date: May 20, 2026
2. City of chicago food service sanitation certificate
- comments: observed no city of chicago certified food manager on site with valid original certificate while preparing pork, sliced tomatoes, beef. Instructed to provide at least one certificate holder on site while open… See more

#chicago #illinois #unitedstates #beef #coffee #pork

A
Report date: May 20, 2026
37. Food properly labeled; original container
- comments: 3-302. 12 all bulk food storage containers in need of labeling for proper identification. Instructed to add identifiers and maintain

39. Contamination prevented during food preparation, storage & display
- comments: 3-303. 12 observed… See more

#chicago #illinois #unitedstates

A
Report date: May 19, 2026
39. Contamination prevented during food preparation, storage & display
- comments: observed splashguards needed at both handsinks in the food prep area; instructed to install.

51. Plumbing installed; proper backflow devices
- comments: observed a small leak at the faucet of the… See more

#chicago #illinois #unitedstates

A
Report date: May 19, 2026
49. Non-food/food contact surfaces clean
- comments: 4-602.13 Clean the grease on the wire storage shelves, prep tables beneath the grill and opposite side of cook's line.

55. Physical facilities installed, maintained & clean
- comments: 6-501.11 Repair the broken baseboard tile… See more

#chicago #illinois #unitedstates #cooks

A
Report date: May 19, 2026
36. Thermometers provided & accurate
- comments: 4-204. 112(b)--- missing internal thermometers inside the sushi prep top coolers and small white cooler. Instructed to replace.

37. Food properly labeled; original container
- comments: 3-302. 12--- all bulk foods not stored in the… See more

#chicago #illinois #unitedstates #rice #sushi #patio

A
Report date: May 19, 2026
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed drains in the rear dish washing area under the three compartment sink and the dish washing machine with a thick substance build up. Instructed to clean and… See more

#sweetgreen #chicago #illinois #unitedstates

272   Comments Comment
A
Report date: May 19, 2026
22. Proper cold holding temperatures
- comments: observed improper cold holding temperatures of tcs foods stored inside a prep cooler. The following were found at improper cold holding temperatures: sliced and wedges of tomatoes (47.7f-48.0f), chicken taquitos (48.9f), salsa (48.9f), two containers… See more

#chicago #illinois #unitedstates #beef #chicken #lettuce #salsa #shrimp #wedges

272   Comments Comment
A
Report date: May 19, 2026
43. In-use utensils: properly stored
- comments: 3-304.12 observed in-use utensils (scoops) for dry storage food items stored directly inside of the food container. Instructed to store properly between usage.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used… See more

#chicago #illinois #unitedstates

272   Comments Comment
A
Report date: May 18, 2026
10. Adequate handwashing sinks properly supplied and accessible
- comments: 5-202.12(b-d): must repair or replace cold water faucet handle in front prep area and leaky pipe at hand sink in dish washing area to be in good repair.

37. Food properly labeled;… See more

#chicago #illinois #unitedstates