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Food Safety Reports: Connecticut, United States

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It took me a while to realize that it was the frozen chicken wings from here that was making me sick. I am very sensitive to bacteria in food. I suspect their refrigeration/freezer process during shipment is not sufficient.  | Symptoms: Nausea

#traderjoes #newlondon #connecticut #unitedstates #chicken #wings #chickenwings

Sick: Me
Onset: Month
Symptoms Diahhrea.
We got cinnamon toast and ate it everyday I'n mt lid w ever had this reaction rto cinnamon toast from here..
We plan a stool sample but my best guess is FOOD POISONING  | Symptoms: Diarrhea

#bloomfield #connecticut #unitedstates #cinnamon #toast

The Connecticut Department of Public Health (DPH) is warning residents about the potential dangers of consuming raw shellfish and exposure to salt or brackish water along Long Island Sound, due to severe Vibrio vulnificus infections.

Since July 1, 3cases of V. vulnificus infections have been reported to… See more

#raw #undercooked #connecticut #unitedstates #seafood #oysters

Outbreak

Salmonella outbreak linked to ground beef

2 years ago source cdc.gov details

Final update August 23, 2023

CDC announced that this outbreak is over. As of August 23, 2023, a total of 18 people infected with the outbreak strain of Salmonella were reported from 4 states (Connecticut, Massachusetts, New Jersey, and New York). 7 people have been hospitalized and… See more

#connecticut #unitedstates #beef