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Food Safety Reports: Illinois, United States

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Regulatory Report

Church's Chicken, 200 E 103rd St, Chicago, IL, USA

4 years ago source chicago.gov details

Report date: Jun 7, 2021
22. Proper cold holding temperatures
- comments: observed improper cold temperature of tcs foods inside walk in cooler and reach in cooler behind front counter. Approx 7-lbs of cole slaw at temperatures ranging from 46. 0f- 53. 0f, 2-lbs of string beans… See more

#churchschicken #rodents #raw #chicago #illinois #unitedstates #cheese #chicken #macaroni

Regulatory Report

Pequod's Pizza, 2207 N Clybourn Ave, Chicago, IL, USA

4 years ago source chicago.gov details

Report date: Jun 7, 2021
16. Food-contact surfaces: cleaned & sanitized
- comments: observed low-temperature dish machine not sanitizing found at 0ppm. The dish machine was not in use at the time of inspection. Priority violation 7-38-025 no citation issued

37. Food properly labeled; original container
-… See more

#chicago #illinois #unitedstates #chocolate

173   Comments Comment

Regulatory Report

La Birrieria Restaurant, 4743 W Grand Ave, Chicago, IL, USA

4 years ago source chicago.gov details

Report date: Jun 9, 2021
41. Wiping cloths: properly used & stored
- comments: observed wiping cloths stored on top of prep tables in food preparation area. Must properly store wiping cloths in a sanitizing solution when not in use.

43. In-use utensils: properly stored
- comments:… See more

#chicago #illinois #unitedstates

Regulatory Report

Same Day Cafe, 2651 N Kedzie Ave, Chicago, IL, USA

4 years ago source chicago.gov details

Report date: Jun 9, 2021
51. Plumbing installed; proper backflow devices
- comments: front counter handwash bowl cold water handle stripped. Must repair and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed dirt/dust build up on basment floor under and around items and along… See more

#chicago #illinois #unitedstates #bowl

Regulatory Report

Uptown Shop & Save, 4605 N Sheridan Rd, Chicago, IL, USA

4 years ago source chicago.gov details

Report date: Jun 8, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: automatic paper towel dispenser in butcher's area broken. Must replace or repair unit.

39. Contamination prevented during food preparation, storage & display
- comments: waste pipe above food shelves must be encased.… See more

#chicago #illinois #unitedstates #milk

Regulatory Report

Wabi Sabi Rotary, 4521 N Sheridan Rd, Chicago, IL, USA

4 years ago source chicago.gov details

Report date: Jun 8, 2021
14. Required records available: shellstock tags, parasite destruction
- comments: no documentation on-site for parasite destruction for raw fish for consumption by freezing from fish purveyor or temperature logs/documentation of freezing raw fish for consumption from the licensee on site. Must provide.… See more

#raw #chicago #illinois #unitedstates #fish

Regulatory Report

Harold's Chicken on Broadway, 3933 North Broadway, Chicago, IL, USA

4 years ago source chicago.gov details

Report date: Jun 7, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: noted no employee health policy on-site at the time of inspection following the new code and guidelines. Instructed to have verification of policy for each employee one on site… See more

#chicago #illinois #unitedstates #chicken #shrimp

Regulatory Report

Whole Foods Market, 3640 N Halsted St, Chicago, IL, USA

4 years ago source chicago.gov details

Report date: Jun 7, 2021
16. Food-contact surfaces: cleaned & sanitized
- comments: noted upper compartment of ice machine not cleaned. Instructed to clean and maintain. Ice is not used for human consumption but for cooling and chilling food for display.

Source: chicago.gov

#wholefoodsmarket #chicago #illinois #unitedstates

Regulatory Report

Kale My Name, 3300 W Montrose Ave, Chicago, IL, USA

4 years ago source chicago.gov details

Report date: Jun 8, 2021
2. City of chicago food service sanitation certificate
- comments: observed no certified food manager present while tcs foods (soup and salad) were being prepared and served. Management instructed that a certified food manager must be present at all times while tcs… See more

#rodents #chicago #illinois #unitedstates #salad #soup