Jewel-Osco, 1655 E 95th St, Chicago, IL, USA

Date Closed: Nov 30, 2023
Reason for Closure:
Live roaches in facility's food or non-food area.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Establishment is not free of harborage or conditions conducive to... See More rodents, insects or other pests.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Evidence of mice or live mice in establishment's food or non-food areas.
Hot TCS food item not held at or above 140 °F.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
Source: New York City Environmental Health Department. See Less

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Date Closed: Nov 28, 2023
Reason for Closure:
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Establishment is not free of harborage... See More or conditions conducive to rodents, insects or other pests.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Hot TCS food item not held at or above 140 °F.
Evidence of mice or live mice in establishment's food or non-food areas.
Source: New York City Environmental Health Department. See Less

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Date Closed: Nov 27, 2023
Reason for Closure:
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
Live roaches in... See More facility's food or non-food area.
Evidence of mice or live mice in establishment's food or non-food areas.
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Source: New York City Environmental Health Department. See Less

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Report date: Nov 27, 2023
38. Insects, rodents, & animals not present
- comments: 6-202. 15 : observed a gap along bottom of left side front double doors ,rear door along bottom must make door tight fitting to prevent rodent entry

47. Food & non-food contact surfaces... See More cleanable, properly designed, constructed & used
- comments: 4-101. 19 : must remove cardboard from shelving units and equipment. Must remove rust from walk in freezer shelving units and prep tables.

49. Non-food/food contact surfaces clean
- comments: 4-601. 11(c) : must clean grease and food debris build up from interior and exterior fryer cabinets,rolling cart,grill table,oven, shelving units.

55. Physical facilities installed, maintained & clean
- comments: inspector comments: 6-201. 13 : must repair or replace broken floor tiles in dish washing/ prep area, adjacent storage and where needed,must grout floor tiles near mop sink.

55. Physical facilities installed, maintained & clean
- comments: 6-501. 114 : must elevate,remove and organize articles off of floor and away from walls in rear storage/office area

56. Adequate ventilation & lighting; designated areas used
- comments: 6-501. 14 : must clean debris build up from filters and hood of cooking equipment.

57. All food employees have food handler training
- comments: 2-102. 13 : observed no food handlers training for employees must provide and maintain.

59. Previous priority foundation violation corrected
- comments: inspector comments: previous priority foundation violation from report #2585581 11/21/23 not corrected #38-still observed evidence of appx. 15 or more mice droppings on floor next to walk in freezer,on lower food storage counter shelving units in rear prep area,must remove droppings clean and sanitize areas. Must have a pest control operator to service premises on or after 11/27/23. (priority 7-42-090)

Source: chicago.gov See Less

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I also had extreme bloating and stomach cramps, and eventually threw up and I did go number two, but I threw up more than once, and I did have the cheese pizza before that I had baby carrots

I don’t know the cause and I almost went... See More to the ER because the pain was extreme but I feel a little bit better this morning and I belched once or twice and could taste the pizza. It wasn’t an acid reflux but I almost felt like I was gonna throw up again. | Symptoms: Nausea, Diarrhea, Vomiting, Cramps, Bloating, Acid reflux See Less

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Report date: Dec 4, 2023
38. Insects, rodents, & animals not present
- comments: still observed an infestation of appx. 150 or more mice droppings scattered throughout premises such as in liquor counter area-on floor under and around liquor shelving units. Bottle liquor on sales floor. Rear... See More hall way-on floor next to conveyor belt,inside of storage closet along wall bases. One unused walk in coolers-on floor under,around,along wall bases ,pallets and shelving units. Rear prep area-under,around,along wall bases of 3- compartment sink & hand sink. Basement-under,around,along wall bases under & on between pallets and floor,mixed in with mounds of dirt,bricks,compressor unit. Must clean and sanitize areas. Must have a pest control operator to service premises on or after 12/4/23. (priority 7-38-020(a)

Source: chicago.gov See Less

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Report date: Dec 4, 2023
55. Physical facilities installed, maintained & clean
- comments: 6-501. 114 : must elevate,remove or organize articles off of floor and away from walls in basement and where needed

55. Physical facilities installed, maintained & clean
- comments: 6-501. 13 : must... See More clean debris build up from floor under,around,along wall bases throughout basement ,walk in freezer and cooler.

55. Physical facilities installed, maintained & clean
- comments: 6-201. 13 : must remove excessive caulking from along walls and floors to be smooth and easily cleanable

59. Previous priority foundation violation corrected
- comments: previous priority foundation violation from report #2437926 11/20/23 not corrected still observed evidence of appx. 75 or more mice droppings in rear prep area-in & on utensils inside of strainer on lower shelf of prep table,on floor under shelving unit in rear prep area. Rear dry food storage area- on floor in corner in between brooms. Basement- on floor under shelving units and hallway in adjacent area,shelving units throughout basement and a dead mouse on floor in motor room. Must remove droppings & dead mouse clean and sanitize areas. Must have a pest control operator to service premises on or after 12/4/23. (priority 7-42-090)(citation issued)

Source: chicago.gov See Less

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Report date: Dec 4, 2023
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no person in charge with valid chicago food sanitation certificate. Instructed manager to designate person in charge during all hours of operation. Priority foundation

2. City of chicago food... See More service sanitation certificate
- comments: observed no chicago food sanitation manager on site or valid certificate posted. Instructed manager to provide. A chicago food sanitation manager must be on site and valid certificate posted at all times tcs food prepared and served. Priority foundation 7-38-012 citation issued

38. Insects, rodents, & animals not present
- comments: observed over 80 mice droppings scattered on floor and shelves in prep and basement areas. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundation 7-38-020(a) citation issued.

38. Insects, rodents, & animals not present
- comments: observed 1/4' gap on bottom right corner of side exit door and 1/4' gap under second floor exit door. Instructed manager to seal all outer openings on doors to prevent pest entry.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed foil used as liners on shelving units in prep area. Instructed manager to remove all foil from shelving units.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed damaged gasket on drawer cooler in prep area. Instructed manager to repair and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed peeling paint, missing baseboards and openings in walls and ceilings in prep and basement dry food storage area. Instructed manager to replace missing baseboards and repair all walls and ceilings to make smooth and easily cleanable.

55. Physical facilities installed, maintained & clean
- comments: observed debris on floors under shelving units, along walls and in all corners in basement dry storage area. Instructed manager to clean and maintain.

57. All food employees have food handler training
- comments: observed no food handler training available. All employees must provide food handler training.

58. Allergen training as required
- comments: observed no allergen awareness training available. All certified managers must provide allergen training.

Source: chicago.gov See Less

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Report date: Nov 30, 2023
37. Food properly labeled; original container
- comments: observed bulk ingredient containers not labelled. Instructed to label with the common name.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: 4-501. 11 observed torn and dirty gaskets... See More on prep coolers, walk-in cooler, and freezers throughout facility. Instructed to repair or replace and maintain in good condition.

51. Plumbing installed; proper backflow devices
- comments: observed leak coming from pipe underneath exposed handwashing sink located next to 3 compartment sink and 1 of 2 washbowls in women's toilet room not working. Instructed to repair or replace and maintain in good condition.

55. Physical facilities installed, maintained & clean
- comments: observed build up of food debris and grime in interior of microwave located at bar. Instructed to detail clean and maintain in good condition.

55. Physical facilities installed, maintained & clean
- comments: observed heavy build up of dirt, grime, grease, and food debris on floors, walls, and equipment throughout kitchen, dish area, sushi bar, bar, and dry storage area. Instructed to detail clean and maintain in good condition.

Source: chicago.gov See Less

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Report date: Nov 30, 2023
16. Food-contact surfaces: cleaned & sanitized
- comments: observed build up of black and pink slime on interior of ice machine used to produce ice for human consumption. Instructed to remove ice, clean, sanitize, and maintain in good condition. Priority foundation violation... See More 7-38-005. Citation issued.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed torn gasket on door of walk-in cooler. Instructed to repair or replace and maintain in good condition.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed no covered trash receptacle inside women's toilet room. Instructed to provide.

55. Physical facilities installed, maintained & clean
- comments: observed build up of grease, grime, and food debris on interior of fryer cabinets and on walls in dish area. Instructed to detail clean and maintain in good condition.

56. Adequate ventilation & lighting; designated areas used
- comments: observed build up of grease and dust on hood over high temperature dish machine. Instructed to clean and maintain in good condition.

58. Allergen training as required
- comments: observed certified manager on duty without allergen training. Instructed all employees holding city of chicago foodservice manager certificate must complete allergen training and maintain records thereof on site at all times.

Source: chicago.gov See Less

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Cocco Candy and KGR Distribution are recalling several varieties of Cocco Candy Rolling Candy because of the possibility that the rolling ball may detach, which could cause a choking hazard. The products listed below are known to be sold in the United Kingdom.

-Product details:
Cocco Candy... See More Strawberry Flavoured Rolling Candy, Pack size: (30ml)
Cocco Candy Tutti Frutti Flavoured Rolling Candy, Pack size: (30ml)
Cocco Candy Cola Flavoured Rolling Candy, Pack size: (30ml)

If you have bought any of the above products, do not eat them. Instead, please contact KGR distribution for a refund.

In case you experience harm from this product, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Company name: Cocco Candy and KGR Distribution
Product recalled: Cocco Candy Strawberry Flavoured Rolling Candy, Cocco Candy Tutti Frutti Flavoured Rolling Candy, Cocco Candy Cola Flavoured Rolling Candy
FSA Recall date: 11/07/2023

Source: food.gov.uk See Less

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I had the burrito And the next day went to work but left early. Once I got home I threw up 8 times in the bathroom. I feel sick as can be
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Chills | Symptoms: Nausea, Diarrhea, Vomiting, Chills, Stomach Pain See Less

nsfw

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The name of restaurant is aa China super buffet. Not a1 China buffet . My wife was in hospital for 8 days | Symptoms: Nausea, Diarrhea, Vomiting See Less

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Bloomington Public Schools confirmed an outbreak of a stomach illness at Normandale Hills Elementary School. This led to a shift to e-learning for the remainder of the last week after dozens of students fell sick.

The scale of the problem became apparent when a high number of... See More students started falling ill at school, leading to the understanding that an outbreak was occurring. The situation was unprecedented, according to Hannah Hatch, director of health services at Bloomington Public Schools, who commented, "I’ve never experienced it this severe.” Nearly 25% of students were absent last Wednesday, and at least 15% among them were due to the same illness. The outbreak significantly disrupted the school's daily operations, and hence officials decided to shift to e-learning for the rest of the week.

The Minnesota Department of Health reported having investigated ten suspected norovirus outbreaks from October to the present in various schools, indicating a rise compared to the previous year.

The Bloomington Public School authorities assured that the school premises would be thoroughly sanitized and disinfected. They also reminded the importance of frequent hand-washing and monitoring any symptoms in preventing the spread of such illnesses.

In case you experience vomiting, diarrhea, and nausea, report it now. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: kstp.com See Less

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We bought Olympic breakfast sausage and were sick with violent diarrhea and nausea in about an hours time.
The store is closed but i willl call first thing to remove the product
Tonight we picked up sausage on the way home from work and within an hour... See More my husband and I were both sick. It is never happened to us and we’ve been married for 30 years. The sausage | Symptoms: Nausea, Diarrhea See Less

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La Minoterie des Anciens is recalling La Minoterie des Anciens, Pure Gaspésie, and naturellementbio brand gluten-free flours due to undeclared gluten and wheat. These products were distributed to Hotels, restaurants and institutions, and Retail in the province of Quebec.

The recalled products are:
- Naturellementbio Organic Hemp... See More Flour, 1 kg, code: B140071865 650230222, Best before: 2025-02-22. UPC: 0 83747 00226 1. Undeclared Allergen: Gluten
- La Minoterie des Anciens Organic All Purpose Flour, 10 kg. Codes: B127462370 700230808, Best before: 2024-08-08, B127462370 700230810, Best before: 2024-08-10, B127462370 700230831, Best before: 2024-08-31, B127462370 700230912, Best before: 2024-09-12. UPC: 6 64732 00511 7. Undeclared Allergens: Gluten, Wheat
- La Minoterie des Anciens Organic All Purpose Flour, 20 kg, Codes: B127462370 700230808, Best before: 2024-08-08, B127462370 700230810, Best before: 2024-08-10, B127462370 700230831, Best before: 2024-08-31, B127462370 700230912, Best before: 2024-09-12. UPC: 6 64732 00512 4. Undeclared Allergens: Gluten, Wheat
- Pure Gaspésie All Purpose Flour, 1 kg, Codes: B127462370 700230808, Best before: 2024-08-08, B127462370 700230810, Best before: 2024-08-10, B127462370 700230831, Best before: 2024-08-31, B127462370 700230912, Best before: 2024-09-12. UPC: 6 64732 00520 9. Undeclared Allergens: Gluten, Wheat
- Pure Gaspésie All Purpose Flour, 2 kg. Codes: B127462370 700230808, Best before: 2024-08-08, B127462370 700230810, Best before: 2024-08-10, B127462370 700230831, Best before: 2024-08-31, B127462370 700230912, Best before: 2024-09-12. UPC: 6 64732 00521 6. Undeclared Allergens: Gluten, Wheat
- Pure Gaspésie Hemp Flour, 1 kg, Code:B140071865 650230222, Best before: 2025-02-22. UPC: 6 64732 00628 2. Undeclared Allergen: Gluten

Do not use, sell, serve or distribute the affected products.

In case you experienced harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: recalls-rappels.canada.ca See Less

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The Pepper Jack Raw Milk Cheese from Hilltop Meadow Farm, 153 martin Road, Pine Grove, Schuylkill County, is being voluntarily recalled by the farm. The Pennsylvania Department of Agriculture warns consumers about "Hilltop Meadow Farm" brand '60 Day Aged Pepper Jack Raw Milk Cheese' with sell by... See More dates of 9/21/2023 or earlier. Testing of this cheese confirmed the presence of Listeria monocytogenes bacteria. No reported illnesses have been attributed to the product.

The recalled product was sold in ½ lb, 1 lb, 2.5 lb, and 5 lb sizes at their on-farm store and at the following locations:

Meadow Run Farms, 727 Rettew Mill Road, Littitz, Lancaster County
Shady Acres Farm Market, 8514 Elizabethtown Road, Elizabethtown, Lancaster County
Willow Haven Farm, 7686 Herber Road, New Tripoli, Leigh County
Healthy Habits Natural Market, 1120 Center Turnpike, Orwigsburg, Schuylkill County
Little Leaf Natural Products, 505 S Main Street, Montrose, Susquehanna County
Whole Earth Center, 360 Nassau St, Princeton, New Jersey
Healthy Way, 396 S Main St, Massena, New York
Northstar Bison Store, 225 Birch Avenue, Cameron, Wisconsin

The tainted Pepper Jack Raw Milk Cheese is labeled with the Hilltop Meadow Farm label and designations "From A2/A2 Milk" and "Made from 100% Grassfed Cow's Milk" product descriptions.

Listeria monocytogenes can cause listeriosis, an illness which has symptoms including fever, muscle aches, nausea and diarrhea. Listeriosis mainly affects pregnant women, newborns, the elderly, and adults with impaired immune systems. Listeriosis in pregnant women can result in miscarriage, premature delivery, serious infection of the newborn, or stillbirth.

People who consumed the Pepper Jack Raw Milk Cheese should consult their physicians if they become ill.

In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Company name: Hilltop Meadow Farm
Brand name: Hilltop Meadow Farm
Product recalled: Pepper Jack Raw Milk Cheese
Reason of the recall: Presence of Listeria monocytogenes
FDA Recall date: November 28, 2023

Source: fda.gov See Less

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Almond crossiant that should not have dark chocolate in it. I bought an almond croissant which I buy often from there and it had dark chocolate (which I had an allergy to as a kid, also it was in chunks) instantly tongue numbness, mouth tingling and face... See More numbness, instant chills, shakes, diarrhea, stomach cramping, right side of face numbness and bottom lip swelling. Acid in my stomach made me taste a metallic taste I instantly took a Benadryl, not thinking anything severe. I visited medical care and was told I now have gerd, chocolate allergy, prescribe epi pens, daily Pepcid and Zyrtec daily until see the allergist. I was seen at two medical clinics and was not prescribed any steroid or anything else. I suffered for months after this, my 3 rd visit to the medical center was disappointed that I was not given any steroids, because I still was having issues since then. Later on I had a Reece’s candy bar and I got an itchy mouth and weird feeling in top of my mouth. So now it be a chocolate allergy period!! | Symptoms: Vomiting, Diarrhea, Numbness, Chills, Swelling, Allergic Reaction See Less

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I bought Ben & Jerry's Non-Dairy Cherry Garcia and Non-Dairy Chocolate Chip Cookie Dough from my local Walmart on November 11, 2023, I decided to eat about a cup of it that evening for dessert. November 14, 2023 Ben & Jerry’s Ice Cream Complaint On November 11,... See More 2023 I ate the Ben & Jerry's dairy free Cherry Garcia and literally 5 minutes after I ate it, it gave me severe diarrhea, stomach cramps and nausea. I also googled if anyone else has had issues and a lot of people have. I contacted Ben & Jerry’s via their website and made my complaints. I'm still sick after 3 days later. I still have diarrhea, nausea and upset stomach with a decreased appetite. I believe that Ben & Jerry’s ice cream took out my good bacteria and replaced it with bad bacteria. I have an appointment with my primary care physician and I’ve been taking a probiotic and prebiotic and I’m still currently on a bland diet to help my stomach and colon get back to normal. I have reported my symptoms to the FDA for investigation and to make other consumers aware of the toxic and poisoning that Ben & Jerry’s put in their ice creams. I feel there should be a class action lawsuit against this company. I believe it to be the combo of Locust Bean Gum and Carrageenan they both can cause severe stomach and colon issues. On Monday November 13, 2023 Via email Ben & Jerry’s stated Hi, Thanks for getting in touch! We’re sorry to hear that you didn’t feel well after eating your Ben & Jerry’s. We have checked our records and have confirmed that there have been no other complaints similar to yours, however we have passed on this information to our quality team for their review. We would like to make this up to you, but we will need some more information. Please reply to this e-mail with the following :  The two line production code stamped on the bottom of each pint (starts with a date)  Rest assured that our products are manufactured under strict FDA-approved guidelines. All of our ingredients are pasteurized before reaching our factory and then are tested for bacteria upon arrival. Testing for bacteria is also done on random samples throughout our manufacturing process and on the finished product.  We hope to hear back from you soon.  Peace, Love & Ice Cream! Ben & Jerry's Consumer Services Ben and Jerry's Homemade | 530 Community Drive, S. Burlington, VT 05043 My Response via email on November 13, 2023 Thank you for getting back to me so promptly. Carrageenan & Locust Bean Gum added ingredients can give people upset stomach, diarrhea & colon issues. These two ingredients being combined in your ice creams can cause internal damage to humans.  Carrageenan alone in some products can do this to people, but less likely severe. It's more severe when combined with another ingredient like Locust Bean Gum it increases the chances for stomach pain, upset, and diarrhea. I'm still a little sick, and I've been on a bland diet since it happened. My appetite has decreased, but I'm much better than I was.  Unfortunately, I didn't get the bottom of the chocolate chip cookie dough. I forgot, and I did get the bottom of the cherry garcia. My local store doesn't take back food returns. I threw them both in the trash. Please see website link there's numerous complaints on your ice creams. https://iwaspoisoned.com/tag/ben-jerrys Ben & Jerry’s response on November 13, 2023 Hi, Thanks for getting in touch! We’re sorry to hear that you didn’t feel well eating your Ben & Jerry’s. We have checked our records and have confirmed that there have been no other complaints similar to yours, however we have passed on this information to our quality team for their review.  Rest assured that our products are manufactured under strict FDA-approved guidelines. All of our ingredients are pasteurized before reaching our factory and then are tested for bacteria upon arrival. Testing for bacteria is also done on random samples throughout our manufacturing process and on the finished product.  We’re sorry that our product was connected with your discomfort and we will be mailing you a refund. We’re glad you let us know and hope you can have a better experience in the future. Peace, Love & Ice Cream! Ben & Jerry's Consumer Services Ben and Jerry's Homemade | 530 Community Drive, S. Burlington, VT 05043  | Symptoms: Nausea, Diarrhea, Cramps, Stomach Pain, Loss of Appetite See Less

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I ate this soup around 10 pm and started getting bloated, a stomach ache and I threw up some. I wish I could pile it all up. I just took baking soda water to help settle my stomach. Won’t be buying that again. | Symptoms: Nausea, Vomiting, Bloating See Less

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