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Food Safety Reports: Illinois, United States

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Regulatory Report

J J Peppers Food Store, 7101 S Kedzie Ave, Chicago, IL, USA

5 years ago •source chicago.gov • details

Report date: Sep 30, 2020
10. Adequate handwashing sinks properly supplied and accessible
- comments: **instructed manager to install a hand sink with hot and cold running water, soap and paper towel in the rear area where ice is being handled. Instructed manager to comply or citations… See more

#chicago #illinois #unitedstates

5   Comments Comment

Regulatory Report

Franconello, 10222 S Western Ave, Chicago, IL, USA

5 years ago •source chicago.gov • details

Report date: Sep 30, 2020
14. Required records available: shellstock tags, parasite destruction
- comments: observed approx 10-lbs of fresh mussels in cooler on 1st floor prep area inside large metal pan,with no shellfish tags in place with product. Pic removed and discarded food at cost approx… See more

#chicago #illinois #unitedstates #chicken #mussels

22   Comments Comment

Regulatory Report

Ashburn Community Elementary School, 8300 S St Louis Ave, Chicago, IL, USA

5 years ago •source chicago.gov • details

Report date: Sep 30, 2020
5. Procedures for responding to vomiting and diarrheal events
- comments: observed employee procedure posted for clean up for vomiting and diarrheal events. However no supplies. Instructed to provide all the necessary items. Priority foundation.

10. Adequate handwashing sinks properly supplied and… See more

#chicago #illinois #unitedstates

22   Comments Comment

Regulatory Report

Q's Tips & Wings Bar B Que, 2517 W 79th St, Chicago, IL, USA

5 years ago •source chicago.gov • details

Report date: Sep 30, 2020
22. Proper cold holding temperatures
- comments: improper cold temperatures of (tcs) food. Observed 2 large deep pans of cooked pork tips at improper cold temeratures of 55. 0f,58. 0f. Foods removed, discarded by pic at cost approx 40-lbs at cost approx… See more

#mice #rodents #rats #chicago #illinois #unitedstates #pork

5   Comments Comment

Regulatory Report

Municipal Foods, 2559 W Division St, Chicago, IL, USA

5 years ago •source chicago.gov • details

Report date: Sep 30, 2020
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: no written employee health policy on site. Instructed facility to establish an appropriate employee health policy and maintain with verifiable signed copies on site for all food employees. Priority… See more

#chicago #illinois #unitedstates

48   Comments Comment

Regulatory Report

Taqueria Y Birrieria Morelia, 5620 S Pulaski Rd, Chicago, IL, USA

5 years ago •source chicago.gov • details

Report date: Sep 30, 2020
37. Food properly labeled; original container
- comments: instructed manager to label bulk storage container with products name, also label prepared food items inside the 2-door cooler with the name and date.

49. Non-food/food contact surfaces clean
- comments: must defrost and… See more

#chicago #illinois #unitedstates

27   Comments Comment

Regulatory Report

Sushi Taku - Wicker Park, 1904 W Division St, Chicago, IL, USA

5 years ago •source chicago.gov • details

Report date: Sep 28, 2020
2. City of chicago food service sanitation certificate
- comments: no certified food service manager on site while preparing and serving tcs foods ( sushi, chicken. . . ) instructed to obtain. Priority foundation violation 7-38-012.

Source: chicago.gov

#sushitaku #chicago #illinois #unitedstates #chicken #sushi

48   Comments Comment

Regulatory Report

BIG & little's Restaurant, 1310 N Milwaukee Ave, Chicago, IL, USA

5 years ago •source chicago.gov • details

Report date: Sep 28, 2020
38. Insects, rodents, & animals not present
- comments: observed approximately 20 dead cockroaches throughout basement storage area. Instructed to remove and maintain facility free of dead cockroaches.

56. Adequate ventilation & lighting; designated areas used
- comments: observed air vents and… See more

#rodents #chicago #illinois #unitedstates

173   Comments Comment

Regulatory Report

Theory, 9 W Hubbard St, Chicago, IL, USA

5 years ago •source chicago.gov • details

Report date: Sep 28, 2020
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed can opener in rear prep area covered in grime and food debris. Instructed to clean, sanitize, and maintain.

55. Physical facilities installed, maintained & clean
- comments:… See more

#chicago #illinois #unitedstates

173   Comments Comment

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