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Food Safety Reports: United States

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Both my husband and I had Torino's ultimate pizza rolls, mozzarella cheese ones last night for dinner and woke up very sick with extreme stomach cramping, chills, nausea and vomiting. I bought it from Meijer Sunday June 14. We ate them on the 15th for dinner. It… See more

#meijer #michigan #unitedstates #cheese #pizza #mozzarellasticks

My son and I both ate inside Farmer Boys. He had chicken fingers, fries and ranch. I had the Parmesan crusted grilled cheese, fries and spicy ranch. After a couple of hours being at home, we both started vomiting and pooping. This is still ongoing and it's… See more

#farmerboys #henderson #nevada #unitedstates #cheese #chicken #fries #parmesan #chickenfingers

I've been sick after eating not only their new chicken sandwich but their salad with ranch avocado sauce. Either this got me sick or the GrubHub driver maybe was sick with something and decided it was a good idea to deliver food. I think somebody needs to… See more

#chickfila #grubhub #bohemia #newyork #unitedstates #avocado #chicken #salad #sandwich #chickensandwich

Regulatory Report

Mcdonald's, 6515 S Western Ave, Chicago, Il, USA

5 days ago source chicago.gov details

Report date: Jun 15, 2026
10. Adequate handwashing sinks properly supplied and accessible
- comments: obstructed hand wash sink at main prep area. A large broken ice maker placed in front of hand wash sink obstructing access to use the sink, priority foundation violation 7-38-030(c). Manager unable… See more

#mcdonalds #chicago #illinois #unitedstates

Regulatory Report

Subway, 1139 W Granville Ave, Chicago, Il, USA

5 days ago source chicago.gov details

Report date: Jun 15, 2026
22. Proper cold holding temperatures
- comments: noted internal temperature of the following tcs food items inside cold serving line to be improper:-beef 51.8f, chicken teriyaki 47.4f, turkey 44.6f, veggies 53.7f, pepperoni 49.6f, roast chicken 46.4f. 54.8f, roast beef 49.1f, eggs 52.3f.… See more

#subway #chicago #illinois #unitedstates #beef #bread #chicken #pepperoni #teriyaki #turkey #roastbeef

Regulatory Report

Dunkin Donuts & Baskin Robbins, 6100 S Western Ave, Chicago, Il, USA

5 days ago source chicago.gov details

Report date: Jun 12, 2026
10. Adequate handwashing sinks properly supplied and accessible
- comments: no hot water provided at all hand wash sinks, water temp is at 86f, instructed manager to provide 100-120f at all hand wash sinks. Priority violation 7-38-030.

40. Personal cleanliness
- comments:… See more

#baskinrobbins #dunkindonuts #nuts #chicago #illinois #unitedstates

Regulatory Report

Ihop, 7549 S Cicero Ave, Chicago, Il, USA

5 days ago source chicago.gov details

Report date: Jun 12, 2026
49. Non-food/food contact surfaces clean
- comments: violation codes: 4-602.13 inspector comments: observed the shelving under grills and prep tables on hot line in need of cleaning to remove all food debris build up. Must clean, sanitize and maintain clean.

51. Plumbing… See more

#ihop #burbank #illinois #unitedstates

Regulatory Report

El G-fe, 4253 W 47th St, Chicago, Il, USA

5 days ago source chicago.gov details

Report date: Jun 12, 2026
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed improper maximum water temperatures ranging between 143.8-144.3f at handwashing sink in men and women's washrooms. Instructed a handwashing sink shall be equipped to provide water at a maximum temperature of 120f… See more

#chicago #illinois #unitedstates

Regulatory Report

Burger Papi, 5728 S Archer Ave, Chicago, Il, USA

5 days ago source chicago.gov details

Report date: Jun 12, 2026
55. Physical facilities installed, maintained & clean
- comments: observed items stored on floor throughout basement (flooding in facility since last inspection). Instructed person in charge to organize and maintain all items at least six inches from floor at all times.

55.… See more

#chicago #illinois #unitedstates