Food Safety Reports: Golden Apple Restaurant, 2971 N Lincoln Ave, Chicago, Il, USA
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Golden Apple Restaurant, 2971 N Lincoln Ave, Chicago, Il, USA
1 month ago •source chicago.gov • details
Report date: Jun 3, 2026
22. Proper cold holding temperatures
- comments: noted internal temperatures of the following time/temperature control for safety food items inside the walk-in cooler to be improper: turkey breast at 52.8F. Manager immediately and voluntarily disposed of 15 lbs of products worth $100.00…
22. Proper cold holding temperatures
- comments: noted internal temperatures of the following time/temperature control for safety food items inside the walk-in cooler to be improper: turkey breast at 52.8F. Manager immediately and voluntarily disposed of 15 lbs of products worth $100.00…
78
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Regulatory Report
Golden Apple Grille & Breakfast House, North Lincoln Avenue, Chicago, IL, USA
2 years ago •source chicago.gov • details
Report date: Jun 28, 2024
51. Plumbing installed; proper backflow devices
- comments: observed the handwashing sink next to the 3 compartment sink area to be leaking from pipe below when in use, causing water to drip onto floor. Instructed manager to service handwashing sink and maintain…
51. Plumbing installed; proper backflow devices
- comments: observed the handwashing sink next to the 3 compartment sink area to be leaking from pipe below when in use, causing water to drip onto floor. Instructed manager to service handwashing sink and maintain…
90
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Regulatory Report
Golden Apple Grill & Breakfast House, 2971 N Lincoln Ave, Chicago, IL, USA
3 years ago •source chicago.gov • details
Report date: Jul 18, 2022
39. Contamination prevented during food preparation, storage & display
- comments: noted employee preparing personal drinks and drinking at the kitchen prep area while preparing food. Instructed to provide a designated area where employees can store their food.
47. Food & non-food…
39. Contamination prevented during food preparation, storage & display
- comments: noted employee preparing personal drinks and drinking at the kitchen prep area while preparing food. Instructed to provide a designated area where employees can store their food.
47. Food & non-food…
90
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