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Chicago Food Poisoning

In Chicago, Illinois, it's estimated that over 300 thousand suffer from food poisoning annually. McDonald's and Chipotle Mexican Grill are the most frequently mentioned brand names, and the most commonly mentioned product is chicken.

Last updated:

Chicago, Illinois, United States

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Regulatory Report

MADO Healthcare Douglas Park, 1550 S Albany Ave, Chicago, IL, USA

3 years ago source chicago.gov details

Report date: Jul 7, 2022
16. Food-contact surfaces: cleaned & sanitized
- comments: found no chemical reading at low temp dishmachine. Found a 0 reading after running a cycle at machine. The person in charge was able to get sanitizer to flow to a correct reading of… See more

#rodents #mice #rats #chicago #illinois #unitedstates #corn #cooks #chi-chis

Regulatory Report

Fittingly Delicious, 3939 W Irving Park Rd, Chicago, IL, USA

3 years ago source chicago.gov details

Report date: Jul 7, 2022
22. Proper cold holding temperatures
- comments: found (tcs foods) at improper temperature requirement during storage inside the kitchen walk-in-cooler with an air temperature of 56. 8f. Observed shelled eggs at 57. 9 f,liquid eggs at 57. 1 f,cooked sliced vegetables at… See more

#chicago #illinois #unitedstates #broccoli #chicken #potato #rice #turkey #vegetable #egg #zucchini #milk #sugar #ro-tel #cooks #chi-chis

Regulatory Report

Hunan Egg Roll King, 4204 North Broadway, Chicago, IL, USA

3 years ago source chicago.gov details

Report date: Jul 7, 2022
16. Food-contact surfaces: cleaned & sanitized
- comments: observed food debris on cutting board in prep area. Instructed to keep food contact surfaces clean and sanitized at all times.

37. Food properly labeled; original container
- comments: observed food storage containers inside… See more

#chicago #illinois #unitedstates #cooks

Regulatory Report

King Wok, 2323 W Madison St, Chicago, IL, USA

3 years ago source chicago.gov details

Report date: Jul 6, 2022
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: no employee health policies on site for food and conditional employees. Instructed to provide and maintain. Priority foundation violation. 7-38-010. Citation issued.

15. Food separated and protected
- comments:… See more

#rodents #chicago #illinois #unitedstates #rice #sugar #chi-chis

Regulatory Report

Bourbon Cafe, 4768 N Lincoln Ave, Chicago, IL, USA

3 years ago source chicago.gov details

Report date: Jul 6, 2022
16. Food-contact surfaces: cleaned & sanitized
- comments: 4-602. 11(b-e) instructed to clean and maintain interior surfaces of ice machine with minimal calcium build-up.

55. Physical facilities installed, maintained & clean
- comments: 6-201. 11 instructed to detail clean and maintain floors… See more

#chicago #illinois #unitedstates #corn

Regulatory Report

Taqueria Traspasada, North California Avenue, Chicago, IL, USA

3 years ago source chicago.gov details

Report date: Jul 6, 2022
22. Proper cold holding temperatures
- comments: observed improper cold holding temperatures of (tcs foods) inside of the walk-in cooler. Observed beef tongue at 49. 1 f and rice at 88. 0 f. Instructed management to maintain all hot (tcs foods) at… See more

#raw #undercooked #chicago #illinois #unitedstates #beef #rice #ro-tel #cooks

Regulatory Report

El Rey De La Costa, 3548 W Lawrence Ave, Chicago, IL, USA

3 years ago source chicago.gov details

Report date: Jul 6, 2022
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: found no employee health policy/training on site. Instructed to provide a signed employee health policy for each employee. Priority foundation violation 7-38-010 citation issued

36. Thermometers provided & accurate… See more

#rats #rodents #mice #chicago #illinois #unitedstates #corn #soda #cooks

Report date: Jul 6, 2022
9. No bare hand contact with rte food or a pre-approved alternative procedure properly allowed
- comments: observed a food handling employee handle ready-to-eat foods (breakfast sandwich) with bare hands. Management instructed that bare hand contact is not allowed with ready-to-eat foods.… See more

#undercooked #raw #chicago #illinois #unitedstates #fastfood #sandwich #cooks #chi-chis

Regulatory Report

Alex Cafe/Tortas Futboleras, West 26th Street, Chicago, IL, USA

3 years ago source chicago.gov details

Report date: Jul 6, 2022
44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: observed clean equipment not inverted on shelving in back prep area. Instructed to invert and maintain during storage.

49. Non-food/food contact surfaces clean
- comments: observed build up of debris… See more

#chicago #illinois #unitedstates #cooks

Regulatory Report

Popeye's, 50 N Western Ave , Chicago, Il, USA

3 years ago source chicago.gov details

Report date: Jul 7, 2022
2. City of chicago food service sanitation certificate
- comments: no original city of chicago certified food certificate on site. Certified food manager must be on site during preparation and service of tcs foods (chicken, fish, rice, etc). Priority foundation. 7-38-012. Citation… See more

#popeyes #chicago #illinois #unitedstates #chicken #fish #rice #coleslaw #ro-tel #chi-chis