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Food Safety Reports: New York, United States

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5 hours after consuming brown rice bowl with chicken, black beans, lettuce, cheese, fajita peppers, tomato salsa, green salsa and guac I got really bad stomach cramps, diarrhea, and vommiting.  | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain, Cramps

#chipotlemexicangrill #poughkeepsie #newyork #unitedstates #cheese #chicken #lettuce #rice #salsa #tomato #brownrice #blackbeans #fajita #bowl

Date Closed: Jan 27, 2026
Reason for Closure:
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced… See more

#newyork #unitedstates

Recall notice

Hannaford Hamburger Dill Pickle Chips recalled due to Glass contamination

4 months ago source accessdata.fda.gov details

Mount Olive Pickle Company, Inc. has initiated a voluntary recall of Hannaford hamburger dill pickle chips due to reports of glass contamination. The affected product was shipped to warehouses in Maine and New York in the United States.

The recalled product is:
- Hannaford hamburger dill pickle… See more

#glassinfood #hannaford #unitedstates #chips #hamburger #pickle

I got food poisoning and ended up in the hospital. I ate the chicken shrimp and mash potato meal. I couldn't stop throwing up (40 plus times) and needed hospitalization  | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain, Fever, Chills, Headache

#applebees #millerplace #newyork #unitedstates #chicken #potato #shrimp

At 4:25 pm I ordered a 12 count nugget meal with an extra fry and cheese sauce. When I was on the train my stomach immediately felt horrible and my forehead was sweating. Once I reached home I vomit and had diarrhea.  | Symptoms: Diarrhea, Vomiting, Sweating

#chickfila #newyork #newyork #unitedstates #cheese #nugget #cheesesauce

516   Comments Comment
Date Closed: Jan 22, 2026
Reason for Closure:
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Anti-siphonage or back-flow prevention device not provided… See more

#newyork #unitedstates