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Fish Food Poisoning

Fish Food Poisoning

Research fish food safety data. Access crowd-sourced incident reports, official recall notices, and contribute to real-time outbreak tracking near you.

🔍 View live reports mentioning Fish

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Real Time Reports

Regulatory Report

Vaccaro's Bakery & Cafe, Steinway St, Astoria, NY, USA

7 years ago source a816-restaurantinspection.nyc.gov details

Live roaches present in facility's food and/or non-food areas.
Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.… See more

#newyork #unitedstates #fish #fruit

115   Comments Comment
Shared shrimp appetizer. Husband had Chilean Bass, coleslaw, and mashed potatoes. I had Haddock, mashed potatoes and broccoli. Both tasted each other’s fish. Dinner at 10pm.... husband now vomiting. I have horrible upset stomach and headache.

#bonefishgrill #gambrills #maryland #unitedstates #broccoli #fish #shrimp #mashedpotatoes #coleslaw

Regulatory Report

Stella Grill, 4291 900 East, Salt Lake City, UT 84124, USA

7 years ago source slco.org details

This establishment was closed for presenting an imminent health hazard and the following violations:

1. The walk-in cooler is unable to hold potentially hazardous foods at or below 41°F.
2. Two of three make tables are unable to hold potentially hazardous food at or below 41°F.
3.… See more

#saltlakecity #utah #unitedstates #chicken #fish #hamburger #salmon #meat

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38ºF) except during necessary preparation.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Accurate thermometer not provided in refrigerated or hot holding equipment.… See more

#newyork #unitedstates #fish

Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
Plumbing not properly installed or maintained; anti-siphonage or backflow… See more

#mice #rodents #rats #newyork #unitedstates #fish

Food contact surface not properly maintained.
Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
Cold food… See more

#newyork #unitedstates #fish

180   Comments Comment
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not… See more

#newyork #newyork #unitedstates #fish

213   Comments Comment
I ate the filet o fish with a large order of fries and a coke two days ago and a few hours later I felt nauseous. Stayed in the bathroom for a few hours and started to get diarrhea too. Had my brother drive me to the hospital and stayed there for 5 hours.  | Symptoms: Diarrhea, Nausea

#mcdonalds #orlando #florida #unitedstates #fish #fries #filet #coke