Report by
Regulatory Report
Prime Fish, 8022 S Halsted St, Chicago, Il, USA
10 months ago •source chicago.gov • details
10. Adequate handwashing sinks properly supplied and accessible
- comments: 5-202. 12 (b-d) : must repair or replace slow drain & leaky pipe in wall at hand sink in prep area.
44. Utensils, equipment & linens: properly stored, dried, & handled
-…
Regulatory Report
Prime Fish, 8022 S Halsted St, Chicago, Il, USA
11 months ago •source chicago.gov • details
5. Procedures for responding to vomiting and diarrheal events
- comments: observed no clean-up policy procedure and items for vomiting and diarrhea must provide and maintain. (priority foundation 7-38-005)(citation issued)
10. Adequate handwashing sinks properly supplied and accessible
- comments: must repair…
Regulatory Report
Prime Fish, 8022 S Halsted St , Chicago, Il, USA
1 year ago •source chicago.gov • details
37. Food properly labeled; original container
- comments: must label squeeze bottles & shakers when food is not in original package.
38. Insects, rodents, & animals not present
- comments: observed evidence of appx. 100 or more mice droppings on service counter…
Regulatory Report
Billy's Prime Fish & Hoagie, 8022 S Halsted St, Chicago, IL, USA
3 years ago •source chicago.gov • details
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: pic doesn't have a certified food managers certificate. Must provide and maintain. (priority foundation 7-38-012)
2. City of chicago food service sanitation certificate
- comments: observed no certified food managers…
Regulatory Report
Billy's Prime Fish & Hoagie, 8022 S Halsted St, Chicago, IL, USA
4 years ago •source chicago.gov • details
22. Proper cold holding temperatures
- comments: observed cold tcs food stored at improper temperature in coolers, raw chicken 49. 3f, hot dog 49. 6f, ground beef 50. 3f, italian beef 51. 4f, deli meat 51. 6f, turkey 57. 2f, tzatziki sauce…
Regulatory Report
Billy's Prime Fish & Hoagie, South Halsted Street, Chicago, IL, U.S.A.
5 years ago •source chicago.gov • details
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: pic doesn't have a food managers certificate. Must provide and maintain. (priority foundation)
2. City of chicago food service sanitation certificate
- comments: observed no certified food manager on duty…
