Fantasy Nightclub, 3641 N Halsted St, Chicago, IL, USA
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Report date: Feb 3, 2022
38. Insects, rodents, & animals not present
- comments: observed 1/2 inch gap at front entrance door sweeps. Must rodent proof said doors.
49. Non-food/food contact surfaces clean
- comments: observed liquid spills inside bar gun holders. Must clean and maintain all
38. Insects, rodents, & animals not present
- comments: observed 1/2 inch gap at front entrance door sweeps. Must rodent proof said doors.
49. Non-food/food contact surfaces clean
- comments: observed liquid spills inside bar gun holders. Must clean and maintain all
bar gun holders.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: no covered trash receptacles in womens washroom. Must provide.
56. Adequate ventilation & lighting; designated areas used
- comments: prep area ceiling light bulbs missing covers. Must provide light covers for prep area ceiling light bulbs
64. Public health orders
- comments: no written record describing the protocol for implementing and enforcing the requirements of this order. Must provide.
Source: chicago.gov
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: no covered trash receptacles in womens washroom. Must provide.
56. Adequate ventilation & lighting; designated areas used
- comments: prep area ceiling light bulbs missing covers. Must provide light covers for prep area ceiling light bulbs
64. Public health orders
- comments: no written record describing the protocol for implementing and enforcing the requirements of this order. Must provide.
Source: chicago.gov
1.6K
Report date: Sep 22, 2020
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no employee health policies on site. Must provide signed employee health policy for all employees. 7-38-010 priority foundation citation issued
16. Food-contact surfaces: cleaned & sanitized
- comments:
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no employee health policies on site. Must provide signed employee health policy for all employees. 7-38-010 priority foundation citation issued
16. Food-contact surfaces: cleaned & sanitized
- comments:
observed interior of ice machine where ice is made unclean with black mildew like substance. Must clean and sanitize interior of ice machine and maintain at all times. Priority foundation violation 7-38-005
16. Food-contact surfaces: cleaned & sanitized
- comments: sanitizer could not be detected in either low temperature dish machines in kitchen or in front prep area. Priority violation 7-38-025 both dish machines were tagged during inspection. Machines were not in use at time of inspection no citation issued.
36. Thermometers provided & accurate
- comments: observed no thermomter in 2 door reach in cooler in front prep area. Install working thermometers in all refrigerators to insure they are all functioning at 41f or less.
38. Insects, rodents, & animals not present
- comments: observed rear door leading to dumpsters not rodentproof with gaps on side and bottom of door. Make sure door is completely rodentproof to prevent pest entry.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed lower metal shelf on kithcen prep table containing rust. Must eliminate rust and restore surface to a smooth easily cleanable condition and maintain. Observed exterior of grease trap in main kitchen contains rust and is not smooth and easily cleanable. Must restore surface of grease trap to a smooth easily cleanable condition and maintain.
51. Plumbing installed; proper backflow devices
- comments: observed washroom sink off of kitchen clogged and unable to drain. Must abate leak and maintain washroom.
52. Sewage & waste water properly disposed
- comments: observed back up at 3 comartment sink in kitchen and strong odor. When far left compartment was filled with water and released, dirty water with food debris and grease backed up into the middle and far right compartments. Must abate back up and maintain sink. Must eliminate odor. Priority violation 7-38-030(c)
55. Physical facilities installed, maintained & clean
- comments: observed hole in wall of kitchen. Must repair and maintain walls of kitchen.
55. Physical facilities installed, maintained & clean
- comments: observed floor wall juncture of womens washroom room missing tiles. Replace missing tiles and maintain floor wall juncture in womens washroom.
55. Physical facilities installed, maintained & clean
- comments: observed peeling paint on shelves of liquor storage room. Restore surface to smooth and easily cleanable surface and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed missing floor tiles around mop sink and rear exit door anad room containing ice machines. Must replace all missing floor tiles around mop sink, near rear exit door and in room containing 2 ice machines. Maintain floors.
56. Adequate ventilation & lighting; designated areas used
- comments: observed vent in employee washroom off of kitchen with heavy dust accumulation. Clean and maintain.
56. Adequate ventilation & lighting; designated areas used
- comments: observed missing light sheilds on lights in main kitchen. Install and maintain protective light sheilds on all bulbs in kitchen.
Source: chicago.gov
16. Food-contact surfaces: cleaned & sanitized
- comments: sanitizer could not be detected in either low temperature dish machines in kitchen or in front prep area. Priority violation 7-38-025 both dish machines were tagged during inspection. Machines were not in use at time of inspection no citation issued.
36. Thermometers provided & accurate
- comments: observed no thermomter in 2 door reach in cooler in front prep area. Install working thermometers in all refrigerators to insure they are all functioning at 41f or less.
38. Insects, rodents, & animals not present
- comments: observed rear door leading to dumpsters not rodentproof with gaps on side and bottom of door. Make sure door is completely rodentproof to prevent pest entry.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed lower metal shelf on kithcen prep table containing rust. Must eliminate rust and restore surface to a smooth easily cleanable condition and maintain. Observed exterior of grease trap in main kitchen contains rust and is not smooth and easily cleanable. Must restore surface of grease trap to a smooth easily cleanable condition and maintain.
51. Plumbing installed; proper backflow devices
- comments: observed washroom sink off of kitchen clogged and unable to drain. Must abate leak and maintain washroom.
52. Sewage & waste water properly disposed
- comments: observed back up at 3 comartment sink in kitchen and strong odor. When far left compartment was filled with water and released, dirty water with food debris and grease backed up into the middle and far right compartments. Must abate back up and maintain sink. Must eliminate odor. Priority violation 7-38-030(c)
55. Physical facilities installed, maintained & clean
- comments: observed hole in wall of kitchen. Must repair and maintain walls of kitchen.
55. Physical facilities installed, maintained & clean
- comments: observed floor wall juncture of womens washroom room missing tiles. Replace missing tiles and maintain floor wall juncture in womens washroom.
55. Physical facilities installed, maintained & clean
- comments: observed peeling paint on shelves of liquor storage room. Restore surface to smooth and easily cleanable surface and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed missing floor tiles around mop sink and rear exit door anad room containing ice machines. Must replace all missing floor tiles around mop sink, near rear exit door and in room containing 2 ice machines. Maintain floors.
56. Adequate ventilation & lighting; designated areas used
- comments: observed vent in employee washroom off of kitchen with heavy dust accumulation. Clean and maintain.
56. Adequate ventilation & lighting; designated areas used
- comments: observed missing light sheilds on lights in main kitchen. Install and maintain protective light sheilds on all bulbs in kitchen.
Source: chicago.gov
1.6K
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