Report a food safety issue.

I am reporting
I want to:
Please fill in incident place
  • 0:00 Processing...

Add more

As seen in:

Did you also consume (in the past 7 days):

Skip

Get alerts for your case

Provide a contact email

Please provide email
No Thanks
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂

Protect friends & family

Provide a contact phone number

This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
No Thanks

Add video or photo!

We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
Drop files here
No Thanks

Email or SMS a copy of report

Enter below to get emailed or SMS a copy of your report

Please provide email or phone
Please provide email or phone

Thanks for your report.

The report was
successfully sent!

Edit my report

Your report is queued - it may take up to 12 hours to process your report.

Report by

Food Safety Reports: Chicago, Illinois, United States

Updated:

Had a bad experience eating out?

Your report helps protect others.

Regulatory Report

McDonald's, 2005 W Chicago Ave, Chicago, IL, USA

4 years ago •source chicago.gov • details

Report date: Jun 3, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: found handwashing sink water temperature at 129f located in dishwashing area. Must provivde a minnimum hot water temperature of 100f and a maximum of 120f. Must repair and maintain priority foundation violation.… See more

#mcdonalds #chicago #illinois #unitedstates

48   Comments Comment

Regulatory Report

Mariano's, 5201 N Sheridan Rd, Chicago, IL, USA

4 years ago •source chicago.gov • details

Report date: Jun 3, 2021
8. Hands clean & properly washed
- comments: observed improper handwashing at the following station due to no hot water provided at designated handwashing sinks: hot food prep area, deli, bakery, vero cafe, cheese station, and juice prep area. Observed some employees… See more

#marianos #chicago #illinois #unitedstates #cheese #juice #meat #milk

43   Comments Comment

Regulatory Report

Side Street Saloon, 1456 W George St, Chicago, IL, USA

4 years ago •source chicago.gov • details

Report date: Jun 2, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: no written employee health policy on site for all employees. Must provide. Priority foundation violation.

5. Procedures for responding to vomiting and diarrheal events
- comments: no written cleaning… See more

#raw #undercooked #chicago #illinois #unitedstates

90   Comments Comment

Regulatory Report

Heritage Restaurant & Caviar Bar, 2700 W Chicago Ave, Chicago, IL, USA

4 years ago •source chicago.gov • details

Report date: Jun 2, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no employee health policy on site. Instructed to provide an employee health policy that includes a signed acknowledgement from each employee. Priority foundation violation. 7. 38. 010.

14.… See more

#raw #undercooked #chicago #illinois #unitedstates #fish #ribs #steak #tuna

48   Comments Comment

Regulatory Report

Brigadoon, 5748 W Lawrence Ave, Chicago, IL, USA

4 years ago •source chicago.gov • details

Report date: Jun 2, 2021
5. Procedures for responding to vomiting and diarrheal events
- comments: observed no kit and procedure for responding to vomit and diarrhea on site at time of inspection. Left one pager and instructed to maintain procedure and kit with all necessary supplies… See more

#chicago #illinois #unitedstates

31   Comments Comment

Regulatory Report

Vegan Plate, 1550 W Fullerton Ave, Chicago, IL, USA

4 years ago •source chicago.gov • details

Report date: Jun 2, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed handwashing sink not maintained and in disrepair. Must repair hand sink with hot and cold running water and maintain. Priority foundation violation 7-38-030(c) no citation issued

55. Physical facilities installed, maintained… See more

#chicago #illinois #unitedstates

90   Comments Comment

Regulatory Report

Hot Woks Cool Sushi, 3930 N Pulaski Rd, Chicago, IL, USA

4 years ago •source chicago.gov • details

Report date: Jun 1, 2021
22. Proper cold holding temperatures
- comments: observed tcs foods salmon held at improper temperature (50. 7f)in prep cooler and shrimp held at improper temperature(44. 6f) in walk in cooler. Instructed to discard approximately 6 pounds of products at approximately $50. Priority.… See more

#chicago #illinois #unitedstates #salmon #shrimp

39   Comments Comment

Regulatory Report

TAWAKKUL RESTAURANT, N Claremont Ave, Chicago, IL, USA

4 years ago •source chicago.gov • details

Report date: Jun 3, 2021
38. Insects, rodents, & animals not present
- comments: observed live roaches in cooler and on floor. Must eliminate all live activity. Priority foundation violation 7-38-020 (a)

48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed pots and pans… See more

#rodents #chicago #illinois #unitedstates

31   Comments Comment

Regulatory Report

Taqueria Chino Friend, 5601 W Irving Park Rd, Chicago, IL, USA

4 years ago •source chicago.gov • details

Report date: Jun 1, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no written employee health policy on the premises. Management instructed to provide a signed employee health policy for each employee. Priority foundation violation 7-38-010.

10. Adequate handwashing sinks… See more

#frozenfood #chicago #illinois #unitedstates #sugar

20   Comments Comment

Popular topics

#New York #Recalls #Sandwich #Salad #Burger #Walmart #Chicken #Los Angeles #London #Pizza #Chicago #Resort #Taco Bell #Chick-Fil-A #GrocerySupermarket #Burger King #Outbreaks #McDonald's