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    IMPORTANT - YOUR REPORT IS QUEUED - IT MAY TAKE UP TO 12 HOURS FOR YOUR REPORT TO SHOW ON OUR HOME PAGE (IF NOT OPTED AS PRIVATE)

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    Product: Bean

    Updated: September 6, 2020 2:13 PM

    Chipotle Mexican Grill, 1092 N Mountain Ave, Upland, CA 91786, United States

    Symptoms: Diarrhea Nausea Vomiting
    Chipotle Mexican Grill, 1092 N Mountain Ave, Upland, CA 91786, United States

    September 6, 2020 2:13 PM

    “He ate  salad chicken white rice corn fajitas black beans and cheese  See Less
    Reported By Iwaspoisoned.com User

    Taco Bell, Houston, TX, USA

    Symptoms: Vomiting Lightheaded
    Houston, TX, USA

    September 5, 2020 4:15 AM

    “i ate the veggie bowl with everything included a bite of bean burrito and a bite of the crunchy wrap supreme waited 15 min started feeling sick got light headed i couldn’t feel my finger tips they were going numb then i threw up (prior i hadnt eaten anything before hand so i know it was their food ) See Less
    Reported By Iwaspoisoned.com User

    Si Senor Fresh Mex, 3546 St Johns Bluff Rd S, Jacksonville, FL 32246, United States

    Si Senor Fresh Mex, 3546 St Johns Bluff Rd S, Jacksonville, FL 32246, United States

    September 3, 2020 12:00 PM

    “Closure Date: 08-18-2020

    High Priority - Raw animal food stored over ready-to-eat food. Raw shell eggs stored over house made salsas in walk in cooler. Manager properly separated the food. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
    High Priority - Sewage/wastewater backing up... See Morethrough floor drains. Observed wastewater backing up from the floor drain under the only hand sink on the cook line. There is another hand sink approximately 30 feet away. If this hand sink is used the floor drain will continue to overflow onto the floor on the cook line. **Admin Complaint**
    High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Shredded mozzarella cheese, pico, guacamole with dice tomatoes, shredded lettuce and dice tomatoes in non working flip top cooler on cook line. Food held under time control. Food not time marked. Cook stated food was taking out of the walk in cooler at 10am. It's now 2:20pm and food has not being discarded. Manager discarded food and property time marked fresh food. **Warning**
    High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked chorizo (53°F); cooked pork (58°F) inside main reach in cooler on cook line. Cook stated food was placed in cooler from walk in around 11am. Cook placed food in walk in freezer. Main flip top cooler has an ambient temperature of 52°F. **Corrective Action Taken** **Warning**
    High Priority - Time/temperature control for safety food hot held at less than 135 degrees Fahrenheit or above. beans (119-134°F) on steam table. Cook reheated beans to 201°F. **Corrected On-Site** **Warning**
    High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Shredded mozzarella cheese, pico, guacamole with dice tomatoes, shredded lettuce and dice tomatoes in non working flip top cooler on cook line. Food held under time control. Food not time marked. Cook stated food was taking out of the walk in cooler at 10am. It's now 2:20pm and food has not being discarded. Manager discarded food and property time marked fresh food. **Corrective Action Taken** **Warning**

    Source: Florida Department of Health
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    Reported By Iwaspoisoned.com User

    HelloFresh, Charlotte, NC, USA

    Symptoms: Diarrhea Nausea Fever Headache Bloating Fatigue Gas
    Charlotte, NC, USA

    September 4, 2020 9:31 AM

    “Not sure Within 24 hours of eating a HelloFresh meal of baked chicken and roasted green beans and carrots I developed a fever of 100 degrees plus bloating, gas,  diarrhea, mild headache and extreme fatigue  See Less
    Reported By Iwaspoisoned.com User

    Chipotle Mexican Grill, Orchard Parkway, Westminster, CO, USA

    Symptoms: Nausea Vomiting Headache
    Chipotle Mexican Grill, Orchard Parkway, Westminster, CO, USA

    September 4, 2020 2:38 AM

    “9/3/20- I ordered a steak burrito w/ black beans, corn, rice, mild salsa, lettuce, pico de gayo, and guacamole for lunch. It was not only poorly put together so much as it ripped open and was ✌"double wrapped if i didn't mind"✌ which at the time there was a pretty distant line of customers I didn't... See Morewant to hold up. I chose to pay for mine as well as my wifes food who opted for a rice bowl of some sort. After eating only about a 1/3 of the burrito due to its monstrosity size I sat aside for what I thought I'd finish later only to be greeted with constant vomiting, nausea, and headaches!! Never again 😤😤👎👎 I've not been able to hold down anything leading into the following day. One more day to try to shake it from home as directed then I will admit myself to urgent care. See Less
    Reported By Iwaspoisoned.com User

    Rudy's "Country Store" and Bar-B-Q, West Chandler Boulevard, Chandler, AZ, USA

    Symptoms: Nausea Vomiting
    Rudy's "Country Store" and Bar-B-Q, West Chandler Boulevard, Chandler, AZ, USA

    September 3, 2020 7:20 PM

    “Me and gf had smoked brisket.. Beans and corn...she had potato salad I didn't.. Both are sick.. Day two See Less
    Reported By Iwaspoisoned.com User

    Chipotle Mexican Grill, Wolf Rock Drive, Purcellville, VA, USA

    Symptoms: Diarrhea Nausea
    Chipotle Mexican Grill, Wolf Rock Drive, Purcellville, VA, USA

    September 1, 2020 7:10 PM

    “I had a burrito bowl with white rice, black beans, chicken, sour cream, and cheese around 6pm on 8/31. Today at work, I started getting very nauseous and have had unrelenting diarrhea since. I know better than to eat there; too many people get sick to warrant going here. Not sure if the employees ca... See Moren’t figure out how to wash their hands or if they just can’t be bothered to prepare food safely but this is unacceptable. See Less
    Reported By Iwaspoisoned.com User

    Long John Silver's, Altamesa Boulevard, Fort Worth, TX, USA

    Symptoms: Diarrhea Nausea Vomiting Dehydration
    Long John Silver's, Altamesa Boulevard, Fort Worth, TX, USA

    September 1, 2020 12:32 PM

    Corn or green beans Both my wife and I got sick. I had to go to the hospital 3 times with dehydration. We had takeout on july 29 and became sick July 30. My wife was not as sick as me. She only had diarrhea. The symptoms ceased for me when the hospital prepared me for a colonoscopy. My stools beca... See Moreme normal on or about Aug 21. See Less
    Reported By Iwaspoisoned.com User
    Doctor Visit: Yes
    Diagnosis: Hospital

    Chipotle Mexican Grill, State Street, Santa Barbara, CA, USA

    Symptoms: Diarrhea Nausea Vomiting
    Chipotle Mexican Grill, State Street, Santa Barbara, CA, USA

    September 1, 2020 11:57 AM

    “On Sunday, August 30th at approximately 1:30 PM I went there and ordered a Steak burrito bowl with cilantro rice, black beans, cheese, sour cream, pico de gallo, guacamole. By 5:30PM I was REALLY sick and am still unable to eat solid food but now can at least keep liquids down, as of today, Tuesday,... See MoreSept 1st. My friend ordered food from there also on Sunday and was sick, too. I got food poisoning at another instance about a year ago. Something needs to change to correct this so people are not getting poisoned from bad food. See Less
    Reported By Iwaspoisoned.com User

    The Taco Spot, 311 W 79th St , Chicago, Il, USA

    Taco Spot, 311 W 79th St, Chicago, IL, USA

    September 1, 2020 9:00 AM

    “Report date: Aug 27, 2020
    1. Person in charge present, demonstrates knowledge, and performs duties
    - comments: observed the pic on site doesn't have a food managers certificate. Must provide and maintain. (priority foundation)

    2. City of chicago food service sanitation certificate
    - comme... See Morents: observed no certified food manager on duty while tcs foods are being prepared,handled and served such as (chicken rice,beans,beef,etc)must be on site at all times. Manager arrived on site at 12:00 p. M. (cos)(priority foundation 7-38-012)

    10. Adequate handwashing sinks properly supplied and accessible
    - comments: observed no hand drying device at hand sink in prep area while food is being prepared. Must provide and maintain at all times. Paper towels are now provided. (priority foundation 7-38-030(c)

    37. Food properly labeled; original container
    - comments: must provide food labels on prepackaged desserts for sale with proper info given.

    38. Insects, rodents, & animals not present
    - comments: observed an appx. '1/2-3/4' gap along bottom right corner at rear door. Must make door tight fitting.

    43. In-use utensils: properly stored
    - comments: must store scoops inside of food containers at hot holding units and not on top. To prevent contamination.

    48. Warewashing facilities: installed, maintained & used; test strips
    - comments: observed no chemical test kit to check sanitizing solution ppm's at 3- compartment sink. Must provide and maintain. (priority foundation 7-38-005)

    49. Non-food/food contact surfaces clean
    - comments: must clean debris build up on prep tables,prep cooler,stove.

    51. Plumbing installed; proper backflow devices
    - comments: must repair or replace leaky faucet at 3- comp sink.

    51. Plumbing installed; proper backflow devices
    - comments: observed no cold running water at hand sink in prep area. Hot water is too hot to wash hands (139. 5f). Instructed to lower water temperature to 120. 0f and or wash hands at additional sink on site. Must provide cold running water and maintain. (priority 7-38-030(c)

    55. Physical facilities installed, maintained & clean
    - comments: must repair or replace stained and missing ceiling tiles,loose wall bases in rear storage,damaged floor tiles in prep area.

    55. Physical facilities installed, maintained & clean
    - comments: must clean debris from floor along wall bases.

    56. Adequate ventilation & lighting; designated areas used
    - comments: must replace burnt out light at hood of cooking equipment.

    56. Adequate ventilation & lighting; designated areas used
    - comments: must clean debris build up from hood & filters at hood of cooking equipment.

    57. All food employees have food handler training
    - comments: observed no food handlers training for employees. Must provide and maintain.

    Source: chicago.gov
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    Reported By Iwaspoisoned.com User

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