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Report by

A
Closure Date: 08/23/2022

High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed beef/veggie soup at (65 F - Cooling); cooked from the night before inside the reach in cooler located behind the kitchen … See More
in the storage area.

High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. Observed beef/veggie soup at (65 F - overnight Cooling) from day before.

High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Bar dishmachine and kitchen dishmachine not sanitizing properly as evidence of 0 chlorine sanitizer concentration.

High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee washing dishes inside kitchen dishmachine and sanitizer concentration was 0 ppm.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs above asparagus, raw chicken above sauce. Chef inverted all the storage order. **Corrected On-Site**

High Priority - Roach activity present as evidenced by live roaches found. Observed 8+ live roaches crawling on the floor of the storage area in the back of the kitchen.Clean containers and coolers are present in the area.

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed shredded cheddar (52 F - Cold Holding); pico de gallo (52 F - Cold Holding); breaded shrimp (54 F - Cold Holding); feta cheese (53 F - Cold Holding) All the food was kept inside the reach in cooler all night long at ambient temperature of 50 F.

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shredded cheddar (52 F - Cold Holding); pico de gallo (52 F - Cold Holding); breaded shrimp (54 F - Cold Holding); feta cheese (53 F - Cold Holding) inside reach in cooler with an ambient temperature of 50 F. All the food was kept inside the reach in cooler all night long.

Source: Florida Department of Health
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#miamibeach #florida #us #beef #bread #cheddar #cheese #chicken #shrimp #soup #veggie #egg #feta #ragu #cooks #chi-chis

Recent Interesting Reports

Sammy's Milk has been asked by the Food and Drug Administration (FDA) to provide a warning against the use of its Goat Milk Toddler Formula as an infant formula because the FDA is concerned that the formula may not meet all FDA requirements for infant formula and … See More
may be unsafe and not provide sufficient nutrition when used as an infant formula. These concerns were provided to Sammy’s Milk in a meeting with FDA this week that identified representations on the Sammy’s Milk website and social media platforms that could be interpreted to indicate the product is safe for infants to consume.

Sammy’s Milk wants to emphasize that its product is specifically formulated for children between the ages of 12 and 36 months, as clearly indicated on its packaging and website. The product at issue was only available online and included lot code SD348, with a “Best by” date of August of 2025.

The company states this product provides a nutritious option for toddlers but they do not recommend the use of Goat Milk Toddler Formula for infants under 12 months of age. If you are feeding our product to an infant, they recommend stopping because the FDA has concerns that it does not meet all FDA requirements for infant formula and may be unsafe and not provide sufficient nutrition when used as an infant formula.

If any issues arise from using this product in infants, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Company name: Sammy’s Milk
Brand name: Sammy’s Milk
Product recalled: Goat Milk Toddler Formula
Reason of the recall: Product does not provide sufficient nutrition when used as an infant formula
FDA Recall date: April 18, 2024

Source: www.fda.gov
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#babyformula #us

The Ministry of Agriculture, Fisheries and Food (MAPAQ), in collaboration with the Food Inspection Division of the City of Montreal and Étoile Waldman Inc. Fishmonger, has issued a recall for smoked salmon due to lack of necessary consumption information. The product was sold up until April 3, … See More
2024, exclusively at their establishment located at 4128 Saint-Laurent Boulevard, Montreal. It should be noted that no cases of illness associated with the consumption of this product have been reported to MAPAQ so far.

The product in question is the smoked salmon (all cuts) sold individually by Étoile Waldman Inc. The salmon was packaged in a styrofoam tray covered with clear plastic wrap and sold in a refrigerated state. Units sold until April 3, 2024.

If you have this product at home, do not consume it and we recommend returning it to the store where it was purchased. The recall was initiated by the operator as a precautionary measure. The product should not be consumed if it has been packaged for more than 14 days. Despite no signs of alteration or suspicious odor, consumption may pose a health risk.

If you or a loved one are harmed or experiencing any symptoms, it is important to report it. Reporting can help to detect & resolve outbreaks early and prevent others from being harmed, and enable better surveillance. If symptoms persist, seek medical care

Source: www.quebec.ca
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#montreal #quebec #ca

C

Dunkin', Colman Street, New London, CT, USA

3 weeks ago reported by user-crtpn624

Yesterday afternoon purchased Food from Dunkin’ Donuts. It was a bacon egg and cheese croissant with an order of hash browns. Within 4/5 hours of consuming had started to vomit violently. Severe cramps and nausea. Also having fever, and extreme tiredness  | Symptoms: Fever, Diarrhea, Nausea, Vomiting, Cramps

#dunkindonuts #newlondon #connecticut #us #bacon #cheese #croissant #egg #hashbrown

Estyria Naturprodukte GmbH has issued a recall for its Good Organic Sunflower Seeds, 650g, due to a positive Salmonella finding during self-examinations. The product was sold at ALDI Nord, as well as at ALDI SÜD. The product was found to be positive for Salmonella, a bacteria that … See More
can cause stomach and intestinal diseases.

The recalled product is branded as:
- Good Organic Sunflower Seeds (650g packaging units).
- Batch under recall is 23007616/1
- Best before date of March 2025.

If you have this product at home, do not consume it and return it to the store where it was purchased even without presenting the receipt.

In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: www.lebensmittelwarnung.de
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#aldi #de #salmonella

Q

Chick-fil-A, Bardstown Road, Louisville, KY, USA

2 weeks ago reported by user-qzmjr985

Got Chick-fil-A for me and two other people the night of the April 15th 2024. I got a spicy chicken sandwich combo and became the most violently ill. My boyfriend got the chicken nuggets combo and also became ill just not as bad. The third person ate … See More
some of the chicken nuggets as well and also became ill just not as bad as I did. I ended up in the emergency room on the morning of the 17th.  | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain, Cramps
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#chickfila #louisville #kentucky #us #er #chicken #sandwich #chickennuggets #chickensandwich

Le Cartet Inc. has issued a recall for various products due to the undeclared presence of wheat, sulphites, and soy. The recall was announced in collaboration with the MAPAQ and the Food Inspection Division of the City of Montreal. The products that are the subject of this … See More
warning were offered for sale only at the company Le Cartet inc., located at 106 McGill Street, Montreal, QC, Canada. As of now, no cases of allergic reactions associated with the consumption of these foods have been reported to MAPAQ.

The affected products include "Chicken Fried Rice" (350g), "Tuna Tataki Salad Quinoa" (450g), "Crab Cake with Tartar Sauce Grilled Vegetables" (400g), and "Teriyaki Chicken Salad" (325g). All lots of these products are included in the recall. The products were sold in plastic containers and refrigerated. All lots including the label do not include any mention of the presence of allergens.

People who are sensitive to the allergens mentioned in this recall notice are advised not to consume the recalled products. They must return it to the establishment where they bought it.

In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: www.quebec.ca
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#montreal #quebec #ca #allergen

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