Patel Brothers, 2610 W Devon Ave, Chicago, IL, USA
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Report date: Oct 15, 2021
21. Proper hot holding temperatures
- comments: observed rice at improper hot holding temperature at 107. 1f. Also observed cooked spinach and corn at 125. 8f and cooked eggplant at 120. 3f. Instructed manager proper hot holding temperature must be at 135.
21. Proper hot holding temperatures
- comments: observed rice at improper hot holding temperature at 107. 1f. Also observed cooked spinach and corn at 125. 8f and cooked eggplant at 120. 3f. Instructed manager proper hot holding temperature must be at 135.
0f or above. Food is discarded and denatured. Food weighing approximately 30 lbs at a cost of $70. 00. Priority violation. 7-38-005. Citation issued.
Source: chicago.gov
Source: chicago.gov
1.6K
Patel Bros, 2610 W Devon Ave, Chicago, The, USA
3 years ago
Report date: Oct 5, 2020
5. Procedures for responding to vomiting and diarrheal events
- comments: management presented an incomplete cleaning kit for vomiting and diarrhea. Missing the procedure and disposable plastic aprons. Instructed to provide a complete spill kit. No citation issued today.
47. Food &
5. Procedures for responding to vomiting and diarrheal events
- comments: management presented an incomplete cleaning kit for vomiting and diarrhea. Missing the procedure and disposable plastic aprons. Instructed to provide a complete spill kit. No citation issued today.
47. Food &
non-food contact surfaces cleanable, properly designed, constructed & used
- comments: noted ice build up inside the walk in freezer at the rear and display cooler at the display floor, on the floor and shelves. Instructed to repair and maintain the condensation units.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: noted cardboard boxes used to line shelves throughout the rear food/dry storage area and display coolers at the front. Instructed to clean and remove all cardboard boxes to prevent hiding places for pest.
55. Physical facilities installed, maintained & clean
- comments: instructed to clean and maintain floors along wall base and underneath equipment especially at the rear food/dry storage and inside the walk in cooler.
60. Previous core violation corrected
- comments: 8-404. 13(b:4) noted the following core violations 36, 37, 47, 53 with the rules numbers below from inspection #2293755 dated 6/18/2019 not corrected:- -36)4-204. 112(b)missing visible thermometer inside the walk in cooler. Must provide. #37) 3-602. 11(a)all packaged fruit and vegetables for sale must have a label, company's name, address, name of the product, oz or lbs. #47) 4-501. 11 packaging wooden tables counter top in the rear not in good repair, worn out. Instructed to refinish or replace and maintain. All display freezer and cooler shelving bottom part with food debris. Instructed to clean and maintain. Torn rubber gasket on the 13 doors out of 18 doors of the display reach in freezer. Instructed to repair and maintain. #53) 5-501. 17 women's washroom waste receptacle must have a cover or lid and maintain. Instructed management that all the above violations must be corrected. Priority violation #7-42-090. Citation issued.
Source: chicago.gov
- comments: noted ice build up inside the walk in freezer at the rear and display cooler at the display floor, on the floor and shelves. Instructed to repair and maintain the condensation units.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: noted cardboard boxes used to line shelves throughout the rear food/dry storage area and display coolers at the front. Instructed to clean and remove all cardboard boxes to prevent hiding places for pest.
55. Physical facilities installed, maintained & clean
- comments: instructed to clean and maintain floors along wall base and underneath equipment especially at the rear food/dry storage and inside the walk in cooler.
60. Previous core violation corrected
- comments: 8-404. 13(b:4) noted the following core violations 36, 37, 47, 53 with the rules numbers below from inspection #2293755 dated 6/18/2019 not corrected:- -36)4-204. 112(b)missing visible thermometer inside the walk in cooler. Must provide. #37) 3-602. 11(a)all packaged fruit and vegetables for sale must have a label, company's name, address, name of the product, oz or lbs. #47) 4-501. 11 packaging wooden tables counter top in the rear not in good repair, worn out. Instructed to refinish or replace and maintain. All display freezer and cooler shelving bottom part with food debris. Instructed to clean and maintain. Torn rubber gasket on the 13 doors out of 18 doors of the display reach in freezer. Instructed to repair and maintain. #53) 5-501. 17 women's washroom waste receptacle must have a cover or lid and maintain. Instructed management that all the above violations must be corrected. Priority violation #7-42-090. Citation issued.
Source: chicago.gov
1.6K
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