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Guacamole Food Poisoning

Guacamole Food Poisoning

Guacamole is one of the leading causes of food poisoning. Guacamole is made with fresh ingredients such as avocados, tomatoes, onions, and peppers that can be contaminated in the field or processing. The main culprits that cause guacamole food poisoning are Salmonella and norovirus.

Last updated:

Product: Guacamole

K

Rosa Mexicano, Isham Road, West Hartford, CT, USA

3 weeks ago •reported by user-kdpdm235

Had 1 chicken taco & half salad with beans and tortillas strips on it explained all my allergies. We had not even left & I started to feel feverish, my stomach started to hurt & I felt overall unwell. Our visit there was not good from the … See More
beginning we waited a long time, no one knew who are server was, we waited to place an order, then for guacamole. The they restaurant was not busy but they were not responsive to customers.
Since Saturday night I have had a low grade fever nausea, stomach pain & GI issues.  | Symptoms: Nausea, Diarrhea, Stomach Pain, Fever
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#westhartford #connecticut #us #chicken #guacamole #salad #taco

257
A

La Fiesta Restaurant, 3333 W 111th St , Chicago, Il, USA

3 weeks ago

Report date: Apr 2, 2024
9. No bare hand contact with rte food or a pre-approved alternative procedure properly allowed
- comments: observed food handler chopping raw onions. Onions were being cut to add to guacamole a ready to eat item. Onions were discarded and food handler … See More
was instructed to wash rinse and sanitize cutting board and utensil, he was also instructed to wash hands and use gloves to handle ready to eat foods. Priority violation 7-38-010. Citation issued

16. Food-contact surfaces: cleaned & sanitized
- comments: found dishmachine at front bar area not sanitizing. Glassware in machine at time of testing. Manager tried to correct machine. Machine had 0 ppm sanitizer at rinse. Machine tagged held for inspection at this time. Machine may not be used until reinspectd by the cdph. Priority violation 7-38-025 citation issued

39. Contamination prevented during food preparation, storage & display
- comments: ice machine in need of detail cleaning to remove build up at chute. Instructed to clean and maintain clean.

41. Wiping cloths: properly used & stored
- comments: all wiping cloths when not in use must be stored in a clean sanitizing solution. Instructed to correct and maintain.

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: plateware at hot line must be inverted to eliminate all food pieces falling on clean plaeware. Instructed to invert and maintain.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: pop in the box shelf holder in front bar area must be cleaned and off the floor 6 inches. Instructed to correct and maintain.

49. Non-food/food contact surfaces clean
- comments: front bar area shelves, table tops in need of cleaning to remove all build up. Instructed to detail clean and maintain.

54. Garbage & refuse properly disposed; facilities maintained
- comments: outside waste grease area not maintained. Grease encrusted to the top of container and large amounts of grease on ground around container. Instructed to detail clean top of container and ground to remove grease build up. Priority foundation 7-38-020(b) citation issued

55. Physical facilities installed, maintained & clean
- comments: floors in front bar area with large amounts of build up in corners and at floor drains. Instructed to detail clean and maintain clean.

Source: chicago.gov
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368
A

La Fiesta Restaurant, 3323 W 111th St , Chicago, Il, USA

3 weeks ago

Report date: Apr 2, 2024
9. No bare hand contact with rte food or a pre-approved alternative procedure properly allowed
- comments: observed food handler chopping raw onions. Onions were being cut to add to guacamole a ready to eat item. Onions were discarded and food handler … See More
was instructed to wash rinse and sanitize cutting board and utensil, he was also instructed to wash hands and use gloves to handle ready to eat foods. Priority violation 7-38-010. Citation issued

16. Food-contact surfaces: cleaned & sanitized
- comments: found dishmachine at front bar area not sanitizing. Glassware in machine at time of testing. Manager tried to correct machine. Machine had 0 ppm sanitizer at rinse. Machine tagged held for inspection at this time. Machine may not be used until reinspectd by the cdph. Priority violation 7-38-025 citation issued

39. Contamination prevented during food preparation, storage & display
- comments: ice machine in need of detail cleaning to remove build up at chute. Instructed to clean and maintain clean.

41. Wiping cloths: properly used & stored
- comments: all wiping cloths when not in use must be stored in a clean sanitizing solution. Instructed to correct and maintain.

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: plateware at hot line must be inverted to eliminate all food pieces falling on clean plateware. Instructed to invert and maintain.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: pop in the box shelf holder in front bar area must be cleaned and off the floor 6 inches. Instructed to correct and maintain

49. Non-food/food contact surfaces clean
- comments: front bar area shelves, table tops in need of cleaning to remove all build up. Instructed to detail clean and maintain.

54. Garbage & refuse properly disposed; facilities maintained
- comments: outside waste grease area not maintained. Grease encrusted to the top of container and large amounts of grease on ground around container. Instructed to detail clean top of container and ground to remove grease build up. Priority foundation 7-38-020(b) citation issued

55. Physical facilities installed, maintained & clean
- comments: floors in front bar area with large amounts of build up in corners and at floor drains. Instructed to detail clean and maintain clean.

Source: chicago.gov
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368
C

Chili's Grill & Bar, North 9th Street, Bartonsville, PA, USA

1 month ago •reported by user-cgpg9468

Suspected food poisoning. Symptoms: Nausea, Vomiting, Chills
Suspected source: Chili's ancho salmon and broccoli
Onset: Less than 4 hours
Duration: Less than 4 hours
Sick: Me
Additional information: My husband also ate there. He had fajitas and no symptoms. We both ate chips salsa and guacamole. 3-4 … See More
hours after eating, went to bed. Could not lie down without indigestion. Took Tums. Began belching and started feeling cold and nausea. Bbelching alot. Then vomited. Started to feel better after vomiting, but continued with belching could not lie down flat. Next morning feeling mostly better, but still belching  | Symptoms: Nausea, Vomiting, Chills, Indigestion
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#chilis #pennsylvania #us #broccoli #chili #salmon #chips #guacamole #salsa

45
B

Good To Go, Barburrito, Paradise Street, Liverpool, UK

1 month ago •reported by user-bjbwn283

Got a Too Good To Go app order from Barburrito - Veggie version. Was given a mixed salad, with vegan chicken, rice, guacamole, beans and salsa. Ate it all with no issues. Just woken up to feeling nauseous and cold sweats, decided to get up for some … See More
water and instead had to run to the bathroom to be sick. Do not feel good at all. I am suspecting the food from the box was not at a good quality to what it should be. Ate at 22:00 23rd March Was sick at 05:00 24th March  | Symptoms: Nausea, Vomiting, Sweating
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#england #gb #chicken #guacamole #rice #salad #salsa #vegan #veggie

Good To Go, Barburrito, Paradise Street, Liverpool, UK photo #1
207
P

Disney's Hotel Santa Fe, Disney's Hotel Santa Fe, Avenue Robert Schuman, Coupvray, France

1 month ago •reported by user-pzztm389

Last night at the Santa Fe hotel, we are from Spain (Gran Canaria) we are staying at the Cheyenne hotel, now we are at Francilien Jossigny hospital but the treatment is inhumane, my granddaughter and daughter are in iron chairs with a lot of discomfort. We're not … See More
sure, nachos, guacamole, chicken, chedar sauce... The only thing I don't understand is the inhumane treatment from the hospital that my daughter and granddaughter have received lying on chairs with the discomfort they have, especially my daughter, who is worse off.  | Symptoms: Diarrhea, Nausea, Vomiting, Other
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#hotel #disneyland #coupvray #iledefrance #fr #hospital #guacamole #salsa #chicken #nacho

77

Outbreak of Shiga toxin-producing E. coli linked to PCC Community Markets

1 month ago •source kingcounty.gov

Outbreak

An outbreak of Shiga toxin-producing E. coli O157:H7 has been linked to PCC Community Markets – West Seattle Co-op in Seattle, with five reported cases and one hospitalization. The outbreak appears to be over, but the investigation is ongoing.

The outbreak, which occurred between February 14 and … See More
February 28, 2024, is associated with store-made guacamole purchased from the co-op on February 10, 2024. All five individuals affected exhibited symptoms of Shiga toxin-producing E. coli.

Disease Investigators conducted in-depth interviews with the affected individuals and Environmental Health Investigators visited the grocery on March 15, 2024. Laboratory testing confirmed four of the five cases as positive for E. coli O157:H7, with three of these cases genetically matching, indicating a common source of infection.

In case you are experiencing E. coli symptoms such as watery diarrhea (often bloody), vomiting; stomach cramps; and mild fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: kingcounty.gov
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#coop #seattle #washington #us #e.coli

Outbreak of Shiga toxin-producing E. coli linked to PCC Community Markets photo #1
132
B

Chipotle Mexican Grill, East Monte Vista Avenue, Vacaville, CA, USA

1 month ago •reported by user-bydyg862

My mom and I got a chicken burrito bowl on Thursday March 14, 2024. We shared it, it had black beans, white rice, chicken, fajita mix, Pico de Gallo, mild and hot salsa on side, Guacamole and lettuce.
We got chills, fever, muscle aches, headache and diarrhea.  | Symptoms: Diarrhea, Fever, Headache, Chills, Muscle Pain

#chipotlemexicangrill #vacaville #california #us #burrito #chicken #guacamole #lettuce #rice #salsa #chickenburrito #blackbeans #fajita #burritobowl #bowl

65

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