Food Poisoning 3 years ago
East University Boulevard, Tucson, 85719 Arizona, United States
Total all time reports: 8
Total all time sick persons: 8
“I live in Sedona, four of us were at the Tucson Gem Show and we ate at Chipotles on Feb. 7, 2016. I had a chicken bowl that included some lettuce, sour cream, pico de gallo, white rice; I had no guacamole. My husband had a steak bowl, my other friends had a burrito dia and chicken bowl. All four of us got dizzy, two of us had stomach pains for 1.5 hours; I was so dizzy I could barely stand two hours after I ate. I was dizzy for three and a half hours before it completely wore off; I drank a lot of water hoping it would help. All of us felt drugged and none of us vomited, it seemed like we were given some kind of preservative or other chemical that caused these symptoms. This is the first and last time I'll eat at Chipoltes! We do go to Baha Fresh in Prescott and Las Vegas and we have never had any ill effect from their food. Something is wrong with Chipotles' food and it's not just E. coli. I'm sorry to say Sedona just got a new Chipotle.”
Reported By User
1 person had — nausea
More incidents from:
United States