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Food Safety Reports: Rhode Island, United States

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We visit olive garden maybe once every eight months, usually get the garlic alfredo, fettuccini. This time we decided to do the new lasagna, the create your own. It was good, but something wasnt right. The dough for the lasagna in both dishes was literally raw...I mean… See more

#olivegarden #raw #warwick #rhodeisland #unitedstates #alfredo #cheese #italian #pasta #garlic

Got a veggie 6 inch on wheat. Cheese, lettuce, tomato, cucumber, green pepper, vinegar. After eating it I felt sick to my stomach. 3 hours later I was vomiting. Never eating subway again  | Symptoms: Vomiting

#subway #smithfield #rhodeisland #unitedstates #cheese #lettuce #pepper #tomato #veggie #greenpepper

I had chipotle’s guacamole and got viciously sick for two days. I was vomiting and had a fever. I know it was from this restaurant because besides breakfast early that morning chipotle was the only thing I ate that day. Needless to say I will not be eating there again.  | Symptoms: Diarrhea, Fever, Nausea, Vomiting

#chipotlemexicangrill #providence #rhodeisland #unitedstates #guacamole

Son ate 3 soft taco wraps at 7pm. Woke up with high fever and feeling nausea for a day and night. He is on medication now, hope he will recoverd. Nobody else in the family ate taco except him. We are all fine except him.  | Symptoms: Fever, Nausea

#tacobell #johnston #rhodeisland #unitedstates #taco

I had a bowl with rice, black beans, fajita vegetables, mild salsa, chicken and cheese. My stomach felt weird after eating and the food seemed difficult to digest. I woke up in the night with intense cramping and diarrhea. I noticed I had a small temp too.… See more

#chipotlemexicangrill #johnston #rhodeisland #unitedstates #cheese #chicken #rice #salsa #blackbeans #fajita #bowl