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Food Safety Reports: Illinois, United States

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Had a bad experience eating out?

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Regulatory Report

New York Market, 3660 N Lake Shore Dr , Chicago, Il, USA

3 years ago •source chicago.gov • details

Report date: Jul 27, 2022
5. Procedures for responding to vomiting and diarrheal events
- comments: observed no clean-up of vomiting and diarrhea procedure and clean-up kit on premises during inspection. Instructed to have said procedure along with required equipment for clean-up. Priority foundation violation 7-38-005 citation… See more

#chicago #illinois #unitedstates

90   Comments Comment

Regulatory Report

Super China Buffet, 2650 N Narragansett Ave , Chicago, Il, USA

3 years ago •source chicago.gov • details

Report date: Jul 26, 2022
16. Food-contact surfaces: cleaned & sanitized
- comments: found low temperature dish machine not sanitizing. Chlorine reading 0 ppm. Priority violation 7-38-025. Machine tagged and may not be used until reinspected by cdph and sanitizing per dish plate.

22. Proper cold holding… See more

#rodents #raw #chicago #illinois #unitedstates #beef #chicken #fish #pork #egg #soda #ro-tel #cooks #chi-chis

20   Comments Comment

Regulatory Report

Sweet Honey Tea, 7601 S Cicero Ave , Chicago, Il, USA

3 years ago •source chicago.gov • details

Report date: Jul 25, 2022
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: raw wood shelving under small ovens, instd to seal all raw wood so as surface to be smooth, even and easily cleanable

49. Non-food/food contact surfaces clean
-… See more

#raw #chicago #illinois #unitedstates #sub

27   Comments Comment

Regulatory Report

White Castle, 5618 W North Ave, Chicago, IL, USA

3 years ago •source chicago.gov • details

Report date: Jul 25, 2022
36. Thermometers provided & accurate
- comments: observed no ambient air thermometer inside the 1-door beef cooler on the cooks line. Instructed to provide conspicuous and easily readable thermometers inside all refrigerator units to properly monitor the ambient air temperature of equipment.… See more

#rodents #whitecastle #chicago #illinois #unitedstates #beef #cooks

17   Comments Comment

Regulatory Report

Dunkin', 3535 N Western Ave, Chicago, IL, USA

3 years ago •source chicago.gov • details

Report date: Jul 26, 2022
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no handwash bowl at 3-compartment sink dishwash area. Must provide a handwash bowl with running hot and cold water at dishwash area. Priority foundation violation 7-38-030(c),citation issued.

47. Food & non-food… See more

#dunkindonuts #chicago #illinois #unitedstates #bowl

90   Comments Comment

Regulatory Report

7-Eleven, 6800 W North Ave, Chicago, IL, USA

3 years ago •source chicago.gov • details

Report date: Jul 26, 2022
2. City of chicago food service sanitation certificate
- comments: found no city of chicago certified food manager on site while serving and handling tcs foods (chicken, taquitos, pizza, hot dogs, etc. ). Instructed to have a city of chicago certified food… See more

#7eleven #mice #rodents #rats #chicago #illinois #unitedstates #chicken #coffee #fruit #hotdog #pizza #soda #ro-tel #cooks #chi-chis

17   Comments Comment

Regulatory Report

China Star, 4716 N Milwaukee Ave, Chicago, IL, USA

3 years ago •source chicago.gov • details

Report date: Jul 26, 2022
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no employee health policy on site as required. Priority foundation violatioan 7-38-010. Instructed the person in charge to provide documentation of employees responsibility to report any illness transmissible… See more

#rats #rodents #mice #chicago #illinois #unitedstates #ro-tel #cooks

20   Comments Comment

Regulatory Report

Raffi's Locale, 7547 W Irving Park Rd, Chicago, IL, USA

3 years ago •source chicago.gov • details

Report date: Jul 25, 2022
16. Food-contact surfaces: cleaned & sanitized
- comments: found high temperature dishmachine not meeting minimum final rinse temperature. Temperature at 145. 0f. Priority violation. 7-38-025. Must setup 3 compartment sink to wash, rinse, and sanitize.

25. Consumer advisory provided for raw/undercooked food… See more

#undercooked #raw #chicago #illinois #unitedstates #steak #cooks

55   Comments Comment

Regulatory Report

Subway, 116 W 111th St , Chicago, Il, USA

3 years ago •source chicago.gov • details

Report date: Jul 25, 2022
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no person in charge with valid chicago food sanitation certificate. Instructed manager to designate person in charge during all hours of operation. Priority foundation

2. City of chicago food… See more

#subway #chicago #illinois #unitedstates #lettuce #meatball #veggie #egg #meat #chi-chis

7   Comments Comment

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