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It is possible to get food poisoning from cheese. Raw cheese soft cheeses made from unpasteurized milk can contain harmful bacteria, including E. coli, Listeria, and Salmonella. Pasteurized cheese food poisoning can occur as well, mainly from contamination during processing or distribution.
November 24, 2020 10:31 AM
“Jerk turkey with provalon cheese sandwich and mayo Just me and for yesterday after I ate the sandwich. Started throwing up at 3 am this morning and diahrea ”
November 24, 2020 9:53 AM
“I had the number 4 with cheese. I get that sandwich occasionally and it has never caused problems but yesterday was different. Almost 24 hours after and I’ve still got bad cramping. ”
November 24, 2020 7:53 AM
“A cheesesteak I was the only one, symptoms started immediately, I began to vomit and have diarrhea at the same time, and I’m so dehydrated that it is difficult to move. No amount of water seems to be enough for this. And I also feel dizzy and faint all the time. ”
November 23, 2020 5:46 PM
“Had a ham and cheese pizza with my 5 yr old daughter on the 24/11/2020 about half hour after eating we both began vomiting, we had diarrhoea, we couldn’t even keep water down. We got another pizza also that a few people ate from but no one else got sick. The manager from this store has asked organis... es for a driver to pick up left over pizza so it can be tested. ”
November 23, 2020 12:36 AM
“I ordered a cheese burger , fries, and chicken nuggets . I ate it around 1;20pm.. that was the last thing I ate , by 7:00pm.. I had an upset stomach.. nausea... and Diarrhea. ”
November 22, 2020 1:51 PM
“I ate a cheese and pepperoni take and bake pizza and me and every one at my hangout threw it up not so long after and experienced diarrhea and headaches ”
November 22, 2020 8:57 AM
“BBQ Picked up pre ordered food from Lansdowne community center parking lot. Rack of ribs, brisket, Mac & cheese. Was going to have for dinner when son comes home from college. I eat some of each of the items. I started getting nauseous about 2 to 3 hours later. Sever diarrhea and stomach pain... all night. ”
November 22, 2020 1:54 AM
“Decided to get lunch here while I was doing some work with my father during early spring 2017. Had eaten here before and it was great but this time was different. We both ordered a cheeseburger. It looked slightly unappealing but I was very hungry. The next day I felt absolutely horrible! Stomach wa... s upset and very nauseous. My first thought was the cheeseburger. I assume that they had frozen the meat over the winter possibly or poor cleaning methods. Either way I will never be eating here again! ”
Recent Interesting Reports
November 17, 2020 6:29 PM
“I went here last night to get food, service was fast and the food was hot. Unfortunately, I haven’t been able to eat since and have had bad diarrhea all day. About 10 minutes ago I threw up and saw all the undigested fries and chicken strips from 15 hours ago. ”
November 1, 2020 7:18 AM
“I’m having lunch there with a friend of mine and we both feel nausea 2 to 3 hours after the meal. He feeling ok now but I ended up vomiting 2 times. I’m not very sure about whether it’s food poisoning or not but that’s the only place we went for lunch today. ”
November 13, 2020 12:23 PM
“I ordered a doordash. I ate the food. It was alright but hours later I had explosive diarrhea for the whole night. ”
Dole Fresh Vegetables Inc. Organic Romaine Hearts - recalled due to Potential for Pathogenic non-O157 E. coli
November 21, 2020 8:00 PM
“Company name: Dole Fresh Vegetables Inc.
Brand name: Dole and Wild Harvest
Product recalled: Organic Romaine Hearts
Reason of the recall: Potential for Pathogenic non-O157 E. coli
FDA Recall date: November 21, 2020
Recall details: Dole Fresh Vegetables, Inc. is voluntarily recalling a limited n... umber of cases of organic romaine hearts. The products being recalled are Dole™ Organic Romaine Hearts 3pk (UPC 0-71430-90061-1), combined English/French packaging, with Harvested-On dates of 10-23-20 and 10-26-20, and Wild Harvest Organic Romaine Hearts (UPC 7-11535-50201-2), with Harvested-On dates of 10-23-20 and 10-26-20. The recall is being conducted due to a possible health risk from E. coli in the two products.
Dole Fresh Vegetables is coordinating closely with regulatory officials. No illnesses have been reported to date in association with the recall. Pathogenic E. coli can cause diarrhea, severe stomach cramps and vomiting. Most people recover within a week, but some illnesses can last longer and can be more severe. The Harvested-On sticker is located on the upper right corner of each bag and the UPC code is located on the bottom right corner of the back of each bag. The Dole package contains three organic romaine hearts and the Wild Harvest product is packaged in a 12oz bag. The impacted products were distributed in AZ, HI, IA, IL, IN, KS, MD, MI, MN, MO, MS, MT, NC, ND and VA. These products were harvested and packed nearly 4 weeks ago and should no longer be in commerce. Consumers are advised to check product they have in their homes and discard any product matching the production description, UPC codes and Harvested-On dates listed above.
This precautionary recall notification is being issued due to an isolated instance in which a package of Dole™ Organic Romaine Hearts – 3pk yielded a positive result for pathogenic non-O157 E.coli STEC in a routine sample collected at a retail store by the Michigan Department of Agriculture and Rural Development. There is no indication at this time that this positive result is related to any illnesses nor consumer complaints and it is not associated with the strains connected to the ongoing outbreaks currently under regulatory investigation.
No other Dole products are included in the recall. This voluntary recall does not apply to any bagged or clamshell salad romaine product. Only the specific Organic Romaine Hearts listed, with the exact UPC codes and Harvested-On dates identified above, are included in the recall. Consumers who have any remaining product with these UPC codes and Harvested-On dates should not consume it, but rather discard it. Retailers and consumers with questions may call the Dole Consumer Center at 1-800-356-3111, which is open 24 hours a day.
Check the full recall details on fda.gov
Source: FDA ”
November 6, 2020 10:07 PM
“Beef and Cheddar 30 minutes or less after I ate a beef and cheddar, two mozzarella sticks and curly fries I got severe abdominal pain and started getting nauseous and I’m afraid to move I feel like I’m going to spray mud ”
November 21, 2020 11:27 PM
“I went there and got the mini pretzel hot dog and cinnamon mini pretzels and I was sick with in 30 mins on my way come. Major stomach pain and diarrhea . I’m the only one ate this. ”
November 24, 2020 12:04 AM
“My daughter and I split the bean burritos she got sick the following day so did I. Daughter was throwing up nausea Chills headache. I’ve had diarrhea all day. ”
November 7, 2020 8:09 PM
“I bought the Marketside organic bananas and ate one. My stomach was in such pain. I’ve never experienced anything like it. About two days later one of the bananas turned black and there was a brown liquid all over my counter under it that looked like pop. So weird. ”
The Fresh Market, Good & Gather and more Organic Basil - recalled due to possible Cyclospora contamination
November 24, 2020 6:01 PM
“Company name: Shenandoah Growers, Inc
Brand name: The Fresh Market, Good & Gather and more
Product recalled: Organic Basil
Reason of the recall: Possible Cyclospora contamination
FDA Recall date: November 24, 2020
Recall details: Shenandoah Growers, Inc (Harrisonburg, VA) out of an abundance of... caution, has issued a limited, voluntary recall of approximately 15,000 units in select packages, due to a possible health risk from Cyclospora. These were packed under branded and private label fresh cut organic certified basil clamshells at its Jefferson, GA facility and Harrisonburg, VA facility with the following lot codes, all with the country of origin of Colombia.
Recalled products were distributed to select retail stores between 10/20/2020 and 10/30/2020 in various states including Georgia, Tennessee, Florida, Virginia, Pennsylvania, Maryland, Connecticut, Delaware, New Jersey, New York, and Washington DC. Click on the link below to see the full list of affected lot codes.
The Shenandoah Growers recall includes only those clamshells of certified organic basil clearly marked with the affected lot codes listed above. The lot code can be found printed on each clamshell. This precautionary recall notification is being issued due to an isolated instance in which a package pulled by the Florida Department of Agriculture on 11/2/2020 from a retail store in Florida indicated the potential presence of Cyclospora.
Affected Shenandoah Growers customers have been notified of the recall and instructed to immediately remove and discard recalled products from all store shelves, distribution and other inventories to ensure they are no longer available for sale or consumption. These products were harvested and packed nearly 4 weeks ago and should no longer be in commerce.
No other Shenandoah Growers products are subject to recall, and the company has no knowledge of any illness reported or related to this product. Consumers who may have a recalled basil product should discard it immediately and not eat it. Consumers with questions, or to obtain refunds, may contact the Shenandoah Growers Consumer Response Center at 844-896-6939 Monday through Friday, 8 am to 5 pm Eastern time.
Check the full recall details on fda.gov
Source: FDA ”
November 6, 2020 11:33 AM
“We all enjoyed the calamari appetizer. It was exceptional while being consumed but the early morning and next day are horrible with nausea and diarrhea. ”