Product: Sub

Updated:

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Jersey Mike's Subs, Springfield Avenue, New Providence, NJ, USA

2 weeks ago •reported by user-tqgn3629

Friday April 5th bought veggie sub lettuce, tomatoes, onion, pickles, banana peppers, mayo, and juice.
After about an hour/1.5 hours, I started to not feel good. Very nauseous like I was going to vomit.

Later in bed about 15 minutes and then ran to bathroom. Coming out … See More
both ends. Continued 5 times during the night.  | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain
See Less

#jerseymikes #newprovidence #newjersey #us #juice #lettuce #onion #sub #veggie #mayo #banana

320
H

KFC, Lyons Avenue, Irvington, NJ, USA

2 weeks ago •reported by user-hvmy4614

Went to KFC on Lyons Ave in Irvington between 6-7pm on 4/6/24. Should have known from the poor attitude of the girl working the drive thru that I should move on. I ordered three piece chicken strips for my four-year-old granddaughter. She didn’t want them so I … See More
ate two of them. One bite into the third, I was like this tastes funny and the texture feels weird. I started feeling nauseous around 1am. At 4:30am, I was awakened with stomach cramps and ran to the bathroom. I first vomited and then the diarrhea came. Went back to bed, only to be awakened two hours later. More vomiting and diarrhea, but worse. I took Imodium. Had one more bout and the diarrhea subsided but the nausea lasted all day.  | Symptoms: Nausea, Diarrhea, Vomiting, Cramps
See Less

#kfc #irvington #newjersey #us #chicken #chickenstrips

KFC, Lyons Avenue, Irvington, NJ, USA photo #1
320
A

Bacon & Jam, 3335 W 111th St , Chicago, Il, USA

2 weeks ago

Report date: Apr 3, 2024
16. Food-contact surfaces: cleaned & sanitized
- comments: observed interior of ice machine with heavy build up of a black color substance at the ice chute and pink substance at the front panel. Instructed manager to clean and sanitize machine and maintain … See More
clean. Priority foundation 7-38-005 citation issued

28. Toxic substances properly identified, stored, & used
- comments: observed a purse open on food prep table in front part of prep area. All personal belongings must be kept separate from food prep areas.

37. Food properly labeled; original container
- comments: all food containers in need of proper labeling with name of item. Instructed to correct and maintain.

41. Wiping cloths: properly used & stored
- comments: wiping cloths when not in use must be stored in a clean sanitizing container. Instructed to correct and maintain.

43. In-use utensils: properly stored
- comments: observed in-use knives stored between prep coolers at the cook line and plastic cup in ice bin. Instructed to remove and store in-use utensils on a dry, clean, and sanitized surface and maintain.

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: plates at cook line must be inverted to be free from any food debris that fall on them. Instructed to invert and maintain.

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: observed preset tableware at all dining tables. Instructed that all preset tableware (utensils and glassware) shall be protected instructed to have utensils under or in napkin.

49. Non-food/food contact surfaces clean
- comments: observed grease buildup on cooking equipment, walls, surrounding floors and shelving units in the kitchen/prep areas. Instructed to degrease, clean and sanitize.

49. Non-food/food contact surfaces clean
- comments: observed the interior of the reach in coolers and reach in freezer in need of cleaning. Instructed to detail clean and maintain clean.

51. Plumbing installed; proper backflow devices
- comments: leak at 1 compartment sink at dish machine. Observed plastic bin catching water from sink tub. Instructed to correct and maintain.

55. Physical facilities installed, maintained & clean
- comments: floors and walls in rear dish area in need of detail cleaning to remove all heavy build up. Instructed to detail clean and maintain.

56. Adequate ventilation & lighting; designated areas used
- comments: vents above front prep area in need of detail cleaning to remove heavy dust build up. Instructed to correct and maintain.

Source: chicago.gov
See Less

#pink #undercooked #raw #chicago #illinois #us

368
A

Cecy's Molino De Masa, 8544 -08546 S Commercial Ave , Chicago, Il, USA

2 weeks ago

Report date: Apr 2, 2024
60. Previous core violation corrected
- comments: previous core violations not corrected from report #2576253 on 5023024:10-observed no hand washing sign at rear & front prep area hand sink must provide and maintain. 37-must label food storage containers and bags when food … See More
is not in original package. 38-observed a gap along bottom of both front doors, rear door and pin holes in rear door. Must make doors tight fitting to prevent rodent entry. 48-observed large oversized pots on shelving units to large to be submerged in 3- compartment sink must remove from premises or provide a larger sink. 55-must repair or replace hole in floor behind stove,hole in ceiling in rear prep area,missing wall bases throughout prep areas. Must scrape and paint chipping paint on ceiling and walls throughout premises. 56- must replace burntout light in rear prep area. Priority foundation 7-42-090 citation issued

Source: chicago.gov
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#rodents #mice #rats #chicago #illinois #us

368
A

Subway, 124 E 35th St , Chicago, Il, USA

2 weeks ago

Report date: Apr 3, 2024
16. Food-contact surfaces: cleaned & sanitized
- comments: observed black and pink substance build up on the interior panel above the ice on the inside of the ice machine for the self-service beverage dispenser in the dining area. Ice used for human … See More
consumption. Instructed must remove build up, clean, and sanitize with appropriate chemicals to avoid contaminating ice. Priority foundation 7-38-005, citation issued.

55. Physical facilities installed, maintained & clean
- comments: observed the floors under the three orange, carbon dioxide tanks near the rear mop sink with black residue and not maintained. Also, observed slight food debris on the floor in the walk-in cooler. Instructed to deep clean and maintain mentioned floors.

Source: chicago.gov
See Less

#subway

368
A

Thorp Elem/learn Charter, 8914 S Buffalo Ave Bsmt , Chicago, Il, USA

2 weeks ago

Report date: Apr 3, 2024
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed timed faucets not operable in boys, girls and unisex washrooms. Water must run continiously for at least 15 seconds before reactivating faucet.

38. Insects, rodents, & animals not present
- comments: … See More
observed 1/4' gap at bottom of fire exit doors near auditorium and exit doors near room 145 in a building. Instructed manager to seal all outer openings on doors to prevent pest entry.

51. Plumbing installed; proper backflow devices
- comments: observed no hot water at right sinks in thorp second floor boys washroom. Instructed manager to repair and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed ceiling leak in kitchen and kitchen office area. Observed water damage and peeling paint on ceiling in kitchen office and thorp second floor hallway. Observed mold-like substance on walls and missing baseboards in dry storage area. Instructed manager to repair/replace and maintain.

59. Previous priority foundation violation corrected
- comments: previous priority foundation violation not corrected from report #2591426 on 3-21-24, report #2591010 on 3-14-24:60-previous core violations not corrected from report #2573938 on 4-10-23: 38-must repair or replace torn screen on door in kitchen. 47-must repair or replace worn door gaskets on both 3- door reach in coolers in lunchroom. 48-observed no drainboard at 3- compartment sink must provide and maintain. 55-must repair or replace in kitchen-damaged floor tiles. Lunchroom-floor tiles. Learn pre-k 101-ceiling in poor repair. Thorp pre-k 129- damaged floor tiles. Pre-k 126-damaged floor tiles, walls and ceiling, pre-k 124-damaged ceiling. Must remove rust from walk in cooler floor. Priority 7-42-090

Source: chicago.gov
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#school #chicago #illinois #us

368
M

Iberostar Selection Cancún, Boulevard Kukulcan, Hotel Zone, Cancún, Quintana Roo, Mexico

2 weeks ago •reported by user-mnck1958

Both my Girlfriend and I developed pretty severe cases of diarrhea most of the time and she was vomiting uncontrollably for hours the last night. It started second day after we arrived and didn’t subside for the remainder of the trip. We only ate at the buffet.  | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain

#hotel #cancun #quintanaroo #mx

46
F

Subway, Schwandelstrasse, Thalwil, Switzerland

2 weeks ago •reported by user-fmrhj829

I ate last night. I am currently sick Not sure but very bad diarrhea at the moment I had a 6 inches teriyaki sub last night. I am very sick at the moment and I can only explain it with subway. During the day for lunch I … See More
had a pasta home cooked so I don’t think this is the reason I am thinking almost surely it was the subway b sandwich  | Symptoms: Diarrhea
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#subway #thalwil #zurich #ch #pasta #sub #teriyaki

44

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