2653 West North Avenue,
Chicago,
60647
Illinois,
United States
Report date: May 4, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: no employee health policy on premises. Instructed manager must provide an employee health policy on premises. Priority foundation 7-38-010.
5. Procedures for responding to vomiting and diarrheal events
- comments: no vomit and diarrhea cleaning procedure on premises. Instructed manager must provide a vomit and diarrhea cleaning procedure and all necessary items as outlined in policy on premises. Priority foundation 7-38-005.
10. Adequate handwashing sinks properly supplied and accessible
- comments: no handwash bowl in dishwash area. Instructed manager must provide a handwash bowl with running hot and cold water in dishwash area. Priority foundation 7-38-030(c).
36. Thermometers provided & accurate
- comments: no metal stem food thermometer on premises. Instructed manager must provide and calibrate a metal stem food thermometer on premises. Priority foundation 7-38-005.
48. Warewashing facilities: installed, maintained & used; test strips
- comments: no chlorine sanitizing test strips on premises. Instructed manager must provide by date of reinspection. Priority foundation 7-38-005.
Source:
chicago.gov