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Chicago Food Poisoning

Chicago Food Poisoning

In Chicago, Illinois, it's estimated that over 300 thousand suffer from food poisoning annually. McDonald's and Chipotle Mexican Grill are the most frequently mentioned brand names, and the most commonly mentioned product is chicken.

Last updated:

Chicago, Illinois, United States

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Regulatory Report

White Castle, 5618 W North Ave, Chicago, IL, USA

3 years ago •source chicago.gov • details

Report date: Jul 25, 2022
36. Thermometers provided & accurate
- comments: observed no ambient air thermometer inside the 1-door beef cooler on the cooks line. Instructed to provide conspicuous and easily readable thermometers inside all refrigerator units to properly monitor the ambient air temperature of equipment.… See more

#rodents #whitecastle #chicago #illinois #unitedstates #beef #cooks

17   Comments Comment

Regulatory Report

Dunkin', 3535 N Western Ave, Chicago, IL, USA

3 years ago •source chicago.gov • details

Report date: Jul 26, 2022
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no handwash bowl at 3-compartment sink dishwash area. Must provide a handwash bowl with running hot and cold water at dishwash area. Priority foundation violation 7-38-030(c),citation issued.

47. Food & non-food… See more

#dunkindonuts #chicago #illinois #unitedstates #bowl

90   Comments Comment

Regulatory Report

7-Eleven, 6800 W North Ave, Chicago, IL, USA

3 years ago •source chicago.gov • details

Report date: Jul 26, 2022
2. City of chicago food service sanitation certificate
- comments: found no city of chicago certified food manager on site while serving and handling tcs foods (chicken, taquitos, pizza, hot dogs, etc. ). Instructed to have a city of chicago certified food… See more

#mice #rodents #rats #7eleven #chicago #illinois #unitedstates #chicken #coffee #fruit #hotdog #pizza #soda #ro-tel #cooks #chi-chis

17   Comments Comment

Regulatory Report

China Star, 4716 N Milwaukee Ave, Chicago, IL, USA

3 years ago •source chicago.gov • details

Report date: Jul 26, 2022
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no employee health policy on site as required. Priority foundation violatioan 7-38-010. Instructed the person in charge to provide documentation of employees responsibility to report any illness transmissible… See more

#rats #rodents #mice #chicago #illinois #unitedstates #ro-tel #cooks

20   Comments Comment

Regulatory Report

Raffi's Locale, 7547 W Irving Park Rd, Chicago, IL, USA

3 years ago •source chicago.gov • details

Report date: Jul 25, 2022
16. Food-contact surfaces: cleaned & sanitized
- comments: found high temperature dishmachine not meeting minimum final rinse temperature. Temperature at 145. 0f. Priority violation. 7-38-025. Must setup 3 compartment sink to wash, rinse, and sanitize.

25. Consumer advisory provided for raw/undercooked food… See more

#raw #undercooked #chicago #illinois #unitedstates #steak #cooks

55   Comments Comment

Regulatory Report

Subway, 116 W 111th St , Chicago, Il, USA

3 years ago •source chicago.gov • details

Report date: Jul 25, 2022
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no person in charge with valid chicago food sanitation certificate. Instructed manager to designate person in charge during all hours of operation. Priority foundation

2. City of chicago food… See more

#subway #chicago #illinois #unitedstates #lettuce #meatball #veggie #egg #meat #chi-chis

7   Comments Comment
J

Taco Bell, 2432 North Milwaukee Avenue, Chicago, IL, USA

3 years ago •reported by user-jdnzq619 • details

I ate the crispy chicken tacos (both the chipotle and avocado ranch) on Saturday 7/23. I was violently sick for 24 +hrs. It has been reported to the restaurant and the board of health. It happened 7/24  | Symptoms: Diarrhea, Nausea, Vomiting

#tacobell #chicago #illinois #unitedstates #avocado #chicken #taco #chi-chis

90   Comments Comment
K

Mr. Submarine, North Wells Street, Chicago, IL, USA

3 years ago •reported by user-kgbch392 • details

I ordered a regular and a king sized combination sub with roast beef and corn beef and hours after eating it I had diarrhea and vomited all night. My daughter later experienced diarrhea from her sub intake. The restaurant has the condiments prepared and sitting out on sub bread for hours at a time  | Symptoms: Nausea, Diarrhea, Vomiting

#chicago #illinois #unitedstates #beef #bread #corn #sub #roastbeef

Consumer Review - Food Safety Mr. Submarine, North Wells Street, Chicago, IL, USA I ordered a regular and a king sized combination... photo #1
173   Comments Comment

Regulatory Report

Cafe Tola Iii, 1625 W Addison Ave , Chicago, Il, USA

3 years ago •source chicago.gov • details

Report date: Jul 25, 2022
25. Consumer advisory provided for raw/undercooked food
- comments: 3-603. 11 observed no consumer advisory disclosure or reminder on menu for use raw and undercooked foods. Must provide and maintain. Priority foundation-7-38-005. No citation issued

38. Insects, rodents, & animals not present… See more

#mice #rats #rodents #undercooked #raw #chicago #illinois #unitedstates #cooks #patio

90   Comments Comment

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#New York #Recalls #Sandwich #Salad #Burger #Walmart #Chicken #Los Angeles #London #Pizza #Chicago #Resort #Taco Bell #Chick-Fil-A #GrocerySupermarket #Burger King #Outbreaks #McDonald's