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Chicago Food Poisoning

In Chicago, Illinois, it's estimated that over 300 thousand suffer from food poisoning annually. McDonald's and Chipotle Mexican Grill are the most frequently mentioned brand names, and the most commonly mentioned product is chicken.

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Chicago, Illinois, United States

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Regulatory Report

Captain Hooks, 1600 W 13th St, Chicago, IL, USA

4 years ago •source chicago.gov • details

Report date: Jul 29, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: no hand washing cleanser in the staff and womens customer toilet rooms. Instructed to provide and maintain. Priority foundation violation 7-38-030(c)

22. Proper cold holding temperatures
- comments: observed chicken, shrimp, beef… See more

#chicago #illinois #unitedstates #beef #chicken #shrimp #coleslaw

855   Comments Comment

Regulatory Report

Pescadero Seafood & Oyster Bar, 1258 W Belmont Ave, Chicago, IL, USA

4 years ago •source chicago.gov • details

Report date: Jul 29, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: noted no paper towels located at the cooks line hand washing sink. Must provide at all times. Priority foundation violation 7-38-030(c) citation issued.

14. Required records available: shellstock tags, parasite destruction
-… See more

#raw #undercooked #chicago #illinois #unitedstates #fish #seafood #veggie #oysters #milk

90   Comments Comment
A

Sheeba Mandi House, 3456 W Foster Ave, Chicago, IL, USA

4 years ago • details

Report date: Jul 29, 2021
38. Insects, rodents, & animals not present
- comments: 6-501. 112 observed dead cockroaches on the prep tables and on the floor of the prep area. Must clean and remove all dead cockroaches.

48. Warewashing facilities: installed, maintained & used; test strips… See more

#rats #rodents #mice #chicago #illinois #unitedstates

14   Comments Comment

Regulatory Report

The Sedgwick Stop, 1612 N Sedgwick St, Chicago, IL, USA

4 years ago •source chicago.gov • details

Report date: Jul 29, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed additional service bar located in back room. All bar areas must have a hand sink with hot and cold running water soap and paper towels. Install sink or remove service bar.… See more

#chicago #illinois #unitedstates #milk

173   Comments Comment

Regulatory Report

TBK Greektown (Taco Burrito King), 811 W Jackson Blvd, Chicago, IL, USA

4 years ago •source chicago.gov • details

Report date: Jul 29, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no written employee health policy on site. Instructed facility to establish an appropriate employee health policy and maintain with verifiable signed copies on site for all food employees… See more

#chicago #illinois #unitedstates

855   Comments Comment

Regulatory Report

Selam Ethiopian Kitchen, 4543 North Broadway, Chicago, IL, USA

4 years ago •source chicago.gov • details

Report date: Jul 28, 2021
25. Consumer advisory provided for raw/undercooked food
- comments: must indicate on menu 'cook to order' phrase for steaks, etc. Priority foundation violation:7-38-005, no citation issue

38. Insects, rodents, & animals not present
- comments: we observed evidence of mice droppings(over 50)on… See more

#undercooked #raw #rodents #mice #chicago #illinois #unitedstates #beef #meat #milk

90   Comments Comment

Regulatory Report

High Five Ramen, 112 N Green St, Chicago, IL, USA

4 years ago •source chicago.gov • details

Report date: Jul 27, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no handwashing signage at prep area handsinks. A sign or poster that notifies food employees to wash their hands shall be provided at all handwashing sinks used by food employees and… See more

#chicago #illinois #unitedstates

173   Comments Comment

Regulatory Report

Sun Wah Bar-B-Q, 5039-5043 N Broadway, Chicago, Il, USA

4 years ago •source chicago.gov • details

Report date: Jul 28, 2021
22. Proper cold holding temperatures
- comments: tcs foods at improper temperature: cooked duck bones(some meat with bones) at temp of 47. 7f to 51. 1f. Cooked rice at temp of 49. 6f to 53. 4f. Both products had labels of 7-27-21… See more

#blood #rodents #mice #chicago #illinois #unitedstates #rice #pork #meat

43   Comments Comment

Regulatory Report

Chop Suey Kitchen, 5353 W Madison St , Chicago, Il, USA

4 years ago •source chicago.gov • details

Report date: Jul 28, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no written employee health policy on site. Instructed facility to establish an appropriate employee health policy and maintain with verifiable signed copies on site for all food employees.… See more

#chicago #illinois #unitedstates #chicken #rice #shrimp #ham

17   Comments Comment

Regulatory Report

Poke Poke, 802 W Belmont Ave , Chicago, Il, USA

4 years ago •source chicago.gov • details

Report date: Jul 27, 2021
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: the person in charge during the inspection did not have a city of chicago sanitation certificate.

2. City of chicago food service sanitation certificate
- comments: no valid city of… See more

#raw #rats #rodents #undercooked #chicago #illinois #unitedstates #crab #fish #rice #shrimp #soup #sushi

90   Comments Comment

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