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Chicago Food Poisoning

In Chicago, Illinois, it's estimated that over 300 thousand suffer from food poisoning annually. McDonald's and Chipotle Mexican Grill are the most frequently mentioned brand names, and the most commonly mentioned product is chicken.

Last updated:

Chicago, Illinois, United States

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Regulatory Report

Great Buffet, 2531 W Cermak Rd , Chicago, Il, USA

3 years ago •source chicago.gov • details

Report date: Aug 8, 2022
51. Plumbing installed; proper backflow devices
- comments: 5-204. 12 unable to locate the back flow prevention device on the ice machine in the food prep area. Instructed to locate or provide.

Source: chicago.gov

#chicago #illinois #unitedstates

22   Comments Comment

Regulatory Report

City Fresh Market, 3201 W Devon Ave , Chicago, Il, USA

3 years ago •source chicago.gov • details

Report date: Aug 8, 2022
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed cutting bords with deep grooves and dark stains in the deli preparationa area. Instructed to resurface or replace cutting boards and maintain.

55. Physical facilities installed, maintained… See more

#chicago #illinois #unitedstates #meat

31   Comments Comment

Regulatory Report

Red Snapper, 3206-3208 W 87th St , Chicago, Il, USA

3 years ago •source chicago.gov • details

Report date: Aug 8, 2022
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: raw wood storage shelves in rear wher oil containers stored. Instd to seal raw wood and maintain

49. Non-food/food contact surfaces clean
- comments: interior condensor of walk… See more

#raw #chicago #illinois #unitedstates

22   Comments Comment

Regulatory Report

Polish Bistro, 8301-8303 W Irving Park Rd , Chicago, Il, USA

3 years ago •source chicago.gov • details

Report date: Aug 5, 2022
1. Person in charge present, demonstrates knowledge, and performs duties

2. City of chicago food service sanitation certificate
- comments: found no city of chicago sanitation manager on premises while handling tcs foods. Priority foundation. Citation issued. 7-38-012. Handles raw pork, beef,… See more

#raw #chicago #illinois #unitedstates #beef #burger #hamburger #pork #ham #beefburger

55   Comments Comment

Regulatory Report

Subway, 4759 W Fullerton Ave , Chicago, Il, USA

3 years ago •source chicago.gov • details

Report date: Aug 5, 2022
22. Proper cold holding temperatures
- comments: observed improper cold holding temperatures of tcs foods inside of the deli meat prep cooler. Observed ham, roast beef, chicken, tuna salad, turkey, bologna, and egg at temperatures ranging from 46f-53f. Instructed to always maintain… See more

#subway #chicago #illinois #unitedstates #beef #chicken #salad #tuna #turkey #ham #chickensalad #egg #roastbeef #meat

15   Comments Comment

Regulatory Report

Save-a-lot, 344 E 63rd St , Chicago, Il, USA

3 years ago •source chicago.gov • details

Report date: Aug 5, 2022
49. Non-food/food contact surfaces clean
- comments: must detail clean the interior of the cold holding display coolers (meat), the interior walls,floor and ceiling in the walk in coolers.

55. Physical facilities installed, maintained & clean
- comments: observed ceiling tiles through… See more

#savealot #chicago #illinois #unitedstates #meat

15   Comments Comment

Regulatory Report

Crosby's Kitchen, North Southport Avenue, Chicago, IL, USA

3 years ago •source chicago.gov • details

Report date: Aug 5, 2022
22. Proper cold holding temperatures
- comments: noted internal temperature of the following tcs food items inside service coolers to be improper:-hamburger 45. 3f, salmon 50. 4f, fish 48f, steak 60. 6f, turkey burgers 51. 6f, potatoes 45. 4f shrimp 46f. The… See more

#chicago #illinois #unitedstates #burger #chicken #fish #hamburger #potato #salmon #shrimp #steak #turkey #ham #ro-tel

90   Comments Comment

Regulatory Report

Jin Ju, 5203 N Clark St, Chicago, IL, USA

3 years ago •source chicago.gov • details

Report date: Aug 8, 2022
36. Thermometers provided & accurate
- comments: no calibrated metal stem food thermometer on premises. Instructed manager must provide a calibrated metal stem food thermometer on premises by date of reinspection. Priority foundation 7-38-005.

Source: chicago.gov

#chicago #illinois #unitedstates

43   Comments Comment

Regulatory Report

El Gallo Bravo, 1429 W Montrose Ave, Chicago, IL, USA

3 years ago •source chicago.gov • details

Report date: Aug 4, 2022
33. Proper cooling methods used; adequate equipment for temperature control
- comments: observed cold holding unit at an improper cold holding temperature of 62. 5f during the inspection. No tcs foods were stored inside the cold holding unit, only salsas, whole tomatoes,… See more

#rodents #rats #mice #chicago #illinois #unitedstates #avocado #salsa #tomato

90   Comments Comment

Regulatory Report

Mullen's Bar & Grill, 7301 N Western Ave, Chicago, IL, USA

3 years ago •source chicago.gov • details

Report date: Aug 5, 2022
10. Adequate handwashing sinks properly supplied and accessible
- comments: no soap located at the bar hand washing sink. Instructed to provide at all times. Priority foundation violation 7-38-030(c) see the above violation for citation.

10. Adequate handwashing sinks properly supplied and… See more

#chicago #illinois #unitedstates #chicken #crust #sub #wings #wrap #chickenwings #meat #cooks #chi-chis

51   Comments Comment

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