Bacci Pizzeria - Milwaukee Ave, 4367 N Milwaukee Ave, Chicago, IL, USA
Latest report:
Report date: Jan 19, 2022
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no handwashing signage at hand sink located at rear next to 3-compartment sink. Instructed to provide and maintain.
37. Food properly labeled; original container
- comments: instructed to properly label food
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no handwashing signage at hand sink located at rear next to 3-compartment sink. Instructed to provide and maintain.
37. Food properly labeled; original container
- comments: instructed to properly label food
containers/bins identified with common name (salt, sugar, flour etc).
38. Insects, rodents, & animals not present
- comments: observed dead insects on the floor in basement storage room. Instructed to detail clean and remove and maintain.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed rust on the wire storage racks in the walk-in cooler. Instructed to remove rust and repaint or replace the shelves.
49. Non-food/food contact surfaces clean
- comments: instructed to detail clean gaskets on doors all around the pizza prep line cooler to remove dried-up food debris and maintain.
51. Plumbing installed; proper backflow devices
- comments: observed water leak at base of faucet of the 3-compartmentn sink. Instructed to repair plumbing leak and maintain.
55. Physical facilities installed, maintained & clean
- comments: instructed to replace water stained ceiling tiles above the rear pot/pan dry storage racks and repair loose light fixture attached to the ceiling at rear prep/dishwashing 3-compartment sink area.
56. Adequate ventilation & lighting; designated areas used
- comments: instructed to detail clean kitchen exhaust hood/filters to remove hanging grease build-up and maintain.
57. All food employees have food handler training
- comments: observed a food handling employee without a food handler certificate. Instructed to show proof of training for all food handling employees.
58. Allergen training as required
- comments: observed the certified food manager without the allergen training certificate. Must show proof of training and maintain.
64. Public health orders
- comments: observed no written record describing the protocol for checking proof of vaccination in public places. Instructed to provide and maintain as required.
64. Public health orders
- comments: observed no written records of employee vaccination status or weekly testing as required by osha. Instructed to provide and maintain.
Source: chicago.gov
38. Insects, rodents, & animals not present
- comments: observed dead insects on the floor in basement storage room. Instructed to detail clean and remove and maintain.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed rust on the wire storage racks in the walk-in cooler. Instructed to remove rust and repaint or replace the shelves.
49. Non-food/food contact surfaces clean
- comments: instructed to detail clean gaskets on doors all around the pizza prep line cooler to remove dried-up food debris and maintain.
51. Plumbing installed; proper backflow devices
- comments: observed water leak at base of faucet of the 3-compartmentn sink. Instructed to repair plumbing leak and maintain.
55. Physical facilities installed, maintained & clean
- comments: instructed to replace water stained ceiling tiles above the rear pot/pan dry storage racks and repair loose light fixture attached to the ceiling at rear prep/dishwashing 3-compartment sink area.
56. Adequate ventilation & lighting; designated areas used
- comments: instructed to detail clean kitchen exhaust hood/filters to remove hanging grease build-up and maintain.
57. All food employees have food handler training
- comments: observed a food handling employee without a food handler certificate. Instructed to show proof of training for all food handling employees.
58. Allergen training as required
- comments: observed the certified food manager without the allergen training certificate. Must show proof of training and maintain.
64. Public health orders
- comments: observed no written record describing the protocol for checking proof of vaccination in public places. Instructed to provide and maintain as required.
64. Public health orders
- comments: observed no written records of employee vaccination status or weekly testing as required by osha. Instructed to provide and maintain.
Source: chicago.gov
1.6K
Report date: Oct 29, 2021
59. Previous priority foundation violation corrected
- comments: observed the following priority foundation violation not corrected from report #2531569 dated 9/17/2021: #60 'unable to locate backflow preventer device at mopsink in the basement. Instructed to provide. ' instructed to correct and come
59. Previous priority foundation violation corrected
- comments: observed the following priority foundation violation not corrected from report #2531569 dated 9/17/2021: #60 'unable to locate backflow preventer device at mopsink in the basement. Instructed to provide. ' instructed to correct and come
1.6K
Report date: Apr 22, 2021
5. Procedures for responding to vomiting and diarrheal events
- comments: observed no procedure and inadequate supplies for responding to vomiting and diarrheal events. Instructed to provide and maintain appropriate supplies. Priority foundation. 7-38-005. No citation issued.
10. Adequate handwashing sinks properly
5. Procedures for responding to vomiting and diarrheal events
- comments: observed no procedure and inadequate supplies for responding to vomiting and diarrheal events. Instructed to provide and maintain appropriate supplies. Priority foundation. 7-38-005. No citation issued.
10. Adequate handwashing sinks properly
supplied and accessible
- comments: observed soap and papertowel at 3 compartment sink. Instructed to remove.
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no handwashing signage at handwashing sinks in restrooms. Instructed to provide.
10. Adequate handwashing sinks properly supplied and accessible
- comments: no hand washing sink in rear food prep and utensil washing area. Must install. Priority foundation violation 7-38-030(c).
25. Consumer advisory provided for raw/undercooked food
- comments: observed no disclosure for consumer advisory on menu informing customers of undercooked burger items. Instructed manager to provide disclosure on menu items. Priority foundation. 7-38-005. No citation issued.
36. Thermometers provided & accurate
- comments: observed no hanging thermometer near door in walk in cooler. Instructed to provide.
37. Food properly labeled; original container
- comments: observed multiple containers of food without labels. Instructed to label all bulk food items that are not inside original container (flour, sugar, cornmeal, etc).
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed disclored and rough cutting boards at front prep area cold hold units. Instructed to resurface and maintain.
51. Plumbing installed; proper backflow devices
- comments: unable to locate backflow preventer device at mopsink in the basement. Instructed to provide.
55. Physical facilities installed, maintained & clean
- comments: observed accumulated dust on fan guards in walk in cooler. Instructed to clean and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed holes in wall of employee restroom in basement. Must repair to make smooth and easily cleanable.
56. Adequate ventilation & lighting; designated areas used
- comments: observed missing light shield in rear prep area near cold hold unit. Must replace and maintain light shield.
56. Adequate ventilation & lighting; designated areas used
- comments: observed burned out light in rear dry storage area and missing light bulbs in basement. Instructed to provide adequate lighting.
56. Adequate ventilation & lighting; designated areas used
- comments: observed inoperable ventilation in women's restroom. Must repair and maintain.
58. Allergen training as required
- comments: observed no allergen training for all certified managers. All certified managers must obtain allergen training.
60. Previous core violation corrected
- comments: previous core violations from report #2346120 dated 11/21/19 not corrected: #38-observed dead insects on the floor in the basement. Management instructed to clean and remove. #55-replace the ceiling tiles in disrepair throughout the kitchen area. Priority foundation violation 7-42-090. Must correct.
Source: chicago.gov
- comments: observed soap and papertowel at 3 compartment sink. Instructed to remove.
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no handwashing signage at handwashing sinks in restrooms. Instructed to provide.
10. Adequate handwashing sinks properly supplied and accessible
- comments: no hand washing sink in rear food prep and utensil washing area. Must install. Priority foundation violation 7-38-030(c).
25. Consumer advisory provided for raw/undercooked food
- comments: observed no disclosure for consumer advisory on menu informing customers of undercooked burger items. Instructed manager to provide disclosure on menu items. Priority foundation. 7-38-005. No citation issued.
36. Thermometers provided & accurate
- comments: observed no hanging thermometer near door in walk in cooler. Instructed to provide.
37. Food properly labeled; original container
- comments: observed multiple containers of food without labels. Instructed to label all bulk food items that are not inside original container (flour, sugar, cornmeal, etc).
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed disclored and rough cutting boards at front prep area cold hold units. Instructed to resurface and maintain.
51. Plumbing installed; proper backflow devices
- comments: unable to locate backflow preventer device at mopsink in the basement. Instructed to provide.
55. Physical facilities installed, maintained & clean
- comments: observed accumulated dust on fan guards in walk in cooler. Instructed to clean and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed holes in wall of employee restroom in basement. Must repair to make smooth and easily cleanable.
56. Adequate ventilation & lighting; designated areas used
- comments: observed missing light shield in rear prep area near cold hold unit. Must replace and maintain light shield.
56. Adequate ventilation & lighting; designated areas used
- comments: observed burned out light in rear dry storage area and missing light bulbs in basement. Instructed to provide adequate lighting.
56. Adequate ventilation & lighting; designated areas used
- comments: observed inoperable ventilation in women's restroom. Must repair and maintain.
58. Allergen training as required
- comments: observed no allergen training for all certified managers. All certified managers must obtain allergen training.
60. Previous core violation corrected
- comments: previous core violations from report #2346120 dated 11/21/19 not corrected: #38-observed dead insects on the floor in the basement. Management instructed to clean and remove. #55-replace the ceiling tiles in disrepair throughout the kitchen area. Priority foundation violation 7-42-090. Must correct.
Source: chicago.gov
1.6K
Report date: Apr 20, 2021
5. Procedures for responding to vomiting and diarrheal events
- comments: observed no procedure and inadequate supplies for responding to vomiting and diarrheal events. Instructed to provide and maintain appropriate supplies. Priority foundation. 7-38-005. No citation issued.
10. Adequate handwashing sinks properly
5. Procedures for responding to vomiting and diarrheal events
- comments: observed no procedure and inadequate supplies for responding to vomiting and diarrheal events. Instructed to provide and maintain appropriate supplies. Priority foundation. 7-38-005. No citation issued.
10. Adequate handwashing sinks properly
supplied and accessible
- comments: observed no soap at front prep area handsink and no soap at employee washroom handsink in basement. Instructed to provide and maintain. Priority foundation. 7-38-030(c). Citation issued.
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no papertowel at men's restroom handsink and no papertowel at employee restroom in basement. Priortity foundation. 7-38-030(c). Consolidated with above violation.
10. Adequate handwashing sinks properly supplied and accessible
- comments: front counter hand wash sink used for purposes other than hand washing. Observed container of soda dispenser nozzles soaking inside hand sink basin. Items removed during inspection. Priority foundation violation 7-38-030(c). Consolidated with above citation.
10. Adequate handwashing sinks properly supplied and accessible
- comments: no hand washing sink in rear food prep and utensil washing area. Must install. Priority foundation violation 7-38-030(c).
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed soap and papertowel at 3 compartment sink. Instructed to remove.
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no handwashing signage at handwashing sinks in restrooms. Instructed to provide.
25. Consumer advisory provided for raw/undercooked food
- comments: observed no disclosure for consumer advisory on menu informing customers of undercooked burger items. Instructed manager to provide disclosure on menu items. Priority foundation. 7-38-005. No citation issued.
36. Thermometers provided & accurate
- comments: observed no hanging thermometer near door in walk in cooler. Instructed to provide.
37. Food properly labeled; original container
- comments: observed multiple containers of food without labels. Instructed to label all bulk food items that are not inside original container (flour, sugar, cornmeal, etc).
41. Wiping cloths: properly used & stored
- comments: observed wet wiping cloth in rear prep area near cold hold unit. Instructed to store wiping cloths in sanitizer solution between use.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed disclored and rough cutting boards at front prep area cold hold units. Instructed to resurface and maintain.
51. Plumbing installed; proper backflow devices
- comments: unable to locate backflow preventer device at mopsink in the basement. Instructed to provide.
52. Sewage & waste water properly disposed
- comments: observed wastewater profusely leaking from middle compartment of 3 compartment sink to floor in dish area. Instructed to fix leak and maintain. Priority. 7-38-030(c). Citation issued.
55. Physical facilities installed, maintained & clean
- comments: observed accumulated dust on fan guards in walk in cooler. Instructed to clean and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed holes in wall of employee restroom in basement. Must repair to make smooth and easily cleanable.
56. Adequate ventilation & lighting; designated areas used
- comments: observed inoperable ventilation in women's restroom. Must repair and maintain.
56. Adequate ventilation & lighting; designated areas used
- comments: observed missing light shield in rear prep area near cold hold unit. Must replace and maintain light shield.
56. Adequate ventilation & lighting; designated areas used
- comments: observed burned out light in rear dry storage area and missing light bulbs in basement. Instructed to provide adequate lighting.
58. Allergen training as required
- comments: observed no allergen training for all certified managers. All certified managers must obtain allergen training.
60. Previous core violation corrected
- comments: previous core violations from report #2346120 dated 11/21/19 not corrected: #38-observed dead insects on the floor in the basement. Management instructed to clean and remove. #55-replace the ceiling tiles in disrepair throughout the kitchen area. Priority foundation violation 7-42-090. Must correct.
61. Summary report displayed and visible to the public
- comments: summary report from 11/21/19 inspection not posted visible to teh public. Summary report concealed beneath another piece of paper. New summary report posted. Priority foundation violation 7-42-010(b).
Source: chicago.gov
- comments: observed no soap at front prep area handsink and no soap at employee washroom handsink in basement. Instructed to provide and maintain. Priority foundation. 7-38-030(c). Citation issued.
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no papertowel at men's restroom handsink and no papertowel at employee restroom in basement. Priortity foundation. 7-38-030(c). Consolidated with above violation.
10. Adequate handwashing sinks properly supplied and accessible
- comments: front counter hand wash sink used for purposes other than hand washing. Observed container of soda dispenser nozzles soaking inside hand sink basin. Items removed during inspection. Priority foundation violation 7-38-030(c). Consolidated with above citation.
10. Adequate handwashing sinks properly supplied and accessible
- comments: no hand washing sink in rear food prep and utensil washing area. Must install. Priority foundation violation 7-38-030(c).
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed soap and papertowel at 3 compartment sink. Instructed to remove.
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no handwashing signage at handwashing sinks in restrooms. Instructed to provide.
25. Consumer advisory provided for raw/undercooked food
- comments: observed no disclosure for consumer advisory on menu informing customers of undercooked burger items. Instructed manager to provide disclosure on menu items. Priority foundation. 7-38-005. No citation issued.
36. Thermometers provided & accurate
- comments: observed no hanging thermometer near door in walk in cooler. Instructed to provide.
37. Food properly labeled; original container
- comments: observed multiple containers of food without labels. Instructed to label all bulk food items that are not inside original container (flour, sugar, cornmeal, etc).
41. Wiping cloths: properly used & stored
- comments: observed wet wiping cloth in rear prep area near cold hold unit. Instructed to store wiping cloths in sanitizer solution between use.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed disclored and rough cutting boards at front prep area cold hold units. Instructed to resurface and maintain.
51. Plumbing installed; proper backflow devices
- comments: unable to locate backflow preventer device at mopsink in the basement. Instructed to provide.
52. Sewage & waste water properly disposed
- comments: observed wastewater profusely leaking from middle compartment of 3 compartment sink to floor in dish area. Instructed to fix leak and maintain. Priority. 7-38-030(c). Citation issued.
55. Physical facilities installed, maintained & clean
- comments: observed accumulated dust on fan guards in walk in cooler. Instructed to clean and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed holes in wall of employee restroom in basement. Must repair to make smooth and easily cleanable.
56. Adequate ventilation & lighting; designated areas used
- comments: observed inoperable ventilation in women's restroom. Must repair and maintain.
56. Adequate ventilation & lighting; designated areas used
- comments: observed missing light shield in rear prep area near cold hold unit. Must replace and maintain light shield.
56. Adequate ventilation & lighting; designated areas used
- comments: observed burned out light in rear dry storage area and missing light bulbs in basement. Instructed to provide adequate lighting.
58. Allergen training as required
- comments: observed no allergen training for all certified managers. All certified managers must obtain allergen training.
60. Previous core violation corrected
- comments: previous core violations from report #2346120 dated 11/21/19 not corrected: #38-observed dead insects on the floor in the basement. Management instructed to clean and remove. #55-replace the ceiling tiles in disrepair throughout the kitchen area. Priority foundation violation 7-42-090. Must correct.
61. Summary report displayed and visible to the public
- comments: summary report from 11/21/19 inspection not posted visible to teh public. Summary report concealed beneath another piece of paper. New summary report posted. Priority foundation violation 7-42-010(b).
Source: chicago.gov
1.6K
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Source: agriculture.ny.gov
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Source: agriculture.ny.gov
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